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354 N Boyle Ave #2941, St. Louis, MO 63108
Fresh chargrilled 8 oz. patty on sourdough bun, with white cheddar, bacon, pickled cherry peppers and an onion ring
Tender, seasoned slices of Sonoma Steak on sourdough hoagie with 5-cheese blend, grilled onions & peppers, horseradish sauce
Boursin potato pancake, roasted cauliflower
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Blackened with zucchini fries and blue cheese cream sauce
Slow cooked pork with tomatoes and peppers, served with housemade spaetzle and tossed in seasoned butter
With creole remoulade, cilantro-lime slaw
With Jack Daniels pan sauce, cornbread stuffing and fresh green beans
With hogwash, roasted garlic-bacon potato salad, roasted beet medley
Antibiotics-free Atlantic salmon, pan-seared with papaya-mango relish, black bean & chorizo cake
With Brie, bacon, lettuce, tomato, fried egg, spicy mayo
Fresh, chargrilled 8 oz. patty on sourdough bun. Simple and delicious
Chick peas, butternut squash, roasted yellow peppers, red onions and portabella mushrooms sauteed in a sweet chili-cilantro pesto served over brown rice
Chick peas, butternut squash, roasted yellow peppers, red onions and portabella mushrooms sauteed in a sweet chili-cilantro pesto, served over brown rice
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Download MacrosMap βClean River Idaho Ruby Trout, with orange tarragon butter & butternut squash risotto
With peach bbq pulled pork, cilantro-lime slaw
Please ask your server about today's selection and price
Six Extra Jumbos, charbroiled with chipotle-lime glaze, red beans and rice
With cheesy grits
Free range, antibiotic free 6 oz breast, grilled with artichoke spread, lettuce, roma tomatoes on toasted sourdough hoagie
Marinated, grilled portabellas, tomatoes, romaine roasted yellow peppers and avocado with a grilled onion vinaigrette on toasted multi-grain bread
A generous portion on toasted rye bread with smoked gouda, red onions and spicy mustard
Lightly seasoned, pan-seared tilapia on sourdough hoagie with lettuce, tomato, onions and jalapeno tartar sauce
Made fresh daily
Arugula, dried apricots and craisins, candied pistachios, vanilla bean vinaigrette
Sauteed in our signature green curry sauce and served with crostini. Some say the best in town
Tossed in chive-truffle oil
With garlic parmesan dipping sauce
Please ask your server about today's selection and price. Always fresh, healthful and responsibly sourced, from Bob's Seafood Company
Romaine lettuce, crostini croutons, parmesan, roasted garlic-anchovy dressing
With black-eyed pea salad
Mixed greens, cucumber, roma tomatoes, red onions, 5-blend cheese, avocado-ranch dressing
Brown rice, black-eyed pea salad, mixed veggies. Add-Ons: Grilled Chicken, Shrimp (3), Sonoma Steak (see items for prices)
With tri-colored tortilla chips
Bibb lettuce, crisp green beans, sweet potato hay, creamy blue cheese dressing
Tender slices of steak (appetizer)
Healthy and delicious
Discover the nutritional content of menu items at West End Grill and Pub in St Louis, MO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "West End Grill and Pub Menu - Nutrition Facts β Macros & Calories." https://macros.menu/west-end-grill-and-pub-st-louis-mo. Accessed December 31, 2025.