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5869 Kanan Rd, Agoura Hills, CA 91301
Nutrition Facts & Calorie Information
Freshly made pizza topped with melted cheese and tangy tomato sauce.
Freshly made pizza topped with melted cheese and tangy tomato sauce.
Pepperoni, Italian sausage, mushrooms, bell peppers, tomato sauce, and mozzarella cheese.
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Pasta with black tiger jumbo shrimp, mushrooms, artichoke hearts and Roma tomatoes in a cream sauce.
Jumbo tiger shrimp with roasted peppers, mushrooms, onions, and Italian sausage in a light white wine tomato sauce. Served with side pasta.
Pasta with shrimp, bell peppers, parmesan cheese in a creamy white sauce.
Grilled filet with gorgonzola cheese and garlic herb sauce. Served with side pasta.
Pepperoni, meatballs, Italian sausage, salami, and mozzarella cheese in a fresh garlic arrabbiata sauce.
Chicken breast baked with spinach and melted mozzarella cheese in a tomato sauce. Served with side pasta.
Pasta with Italian sausage, mushrooms, spinach in our pink sauce.
Cheese and tomato.
Spaghetti tossed with Italian sausage and salami in vodka Bolognese sauce.
Italian sausage, mushrooms, tomatoes, and mozzarella cheese.
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Download MacrosMap →Breaded veal baked with parmesan and mozzarella cheese in a tomato sauce. Served with side pasta.
Pasta with shrimp, porchini mushrooms, artichokes, and truffle oil.
Homemade meatballs, melted mozzarella cheese and marinara sauce.
Pancetta, sweet peas, and egg in a cream sauce.
Salmon cooked in extra virgin olive oil and garlic topped with basil and tomatoes. Served side pasta.
Chicken breast with eggplant and mozzarella cheese topped with a light tomato sauce. Served with side pasta.
Grilled filet layered with wild mushroom truffle sauce. Served with side pasta.
Breaded chicken breast baked with parmesan and mozzarella cheese in a tomato sauce. Served with side pasta.
Bowtie pasta with capers and salmon in a pink sauce.
Ricotta, gorgonzola, goat, and mozzarella cheeses.
Italian sausage, pepperoni, peppers, onions, mushrooms, pesto sauce and melted mozzarella.
Veal in lemon white wine sauce with capers. Served with side pasta.
Chicken breast with artichokes, fresh Roma tomato, capers, and kalamata olives in a lemon sauce. Served side pasta.
Chicken breast in lemon white wine sauce with capers. Served with side pasta.
Linguini in a white wine garlic tomato sauce with manila clams, shrimp, calamari and mussels.
Chicken breast with mushrooms, artichokes, and Canadian bacon in a wild mushroom sauce. Served with side pasta.
Chicken breast with sausage, mushrooms, and spinach in arrabbiata sauce served over risotto.
Jumbo tiger shrimp in a white wine and lemon caper sauce. Served with side pasta.
Linguini in a white wine garlic tomato sauce with manila clams, shrimp, calamari and mussels.
Breaded chicken breast topped with mozzarella cheese and tomato sauce.
Sauteed shrimp with arugula salad, parmesan cheese, Roma tomatoes, pepperoncini, croutons, and Caesar dressing.
Grilled salmon, mixed greens, tomatoes, white beans, carrots, goat cheese, and creamy balsamic dressing.
Romaine and iceberg lettuce, grilled chicken, sliced apples, Roma tomatoes, caramelized walnuts, and goat cheese with balsamic dressing.
Our sautéed chicken topped with mushrooms, bell peppers, onions, Italian sausage and salami in delicious pink sauce. Served side pasta.
Risotto in a white wine garlic tomato sauce with manila clams, shrimp, calamari, and mussels.
Roasted eggplant, parmesan and mozzarella cheese with tomato sauce. Served with side pasta.
Risotto tossed with broccoli, zucchini, carrots, mushrooms, and spinach in tomato sauce.
Linguini pasta with mushrooms, garlic, basil, chili flakes topped with parmesan cheese in olive oil.
Choice of pasta and sauce.
Salmon in a white wine lemon and caper sauce. Served with side pasta.
Veal with mushrooms in marsala wine sauce. Served with side pasta.
Lasagna in meat sauce.
Salami, Canadian bacon, pesto sauce, onion, lettuce, tomato, and mozzarella cheese.
Ravioli filled with lobster meat tossed in saffron sauce with jumbo black tiger shrimp.
Mushrooms, green peas, sun dried tomatoes, and jumbo shrimp in pink sauce.
Grilled chicken breast, lettuce, fresh Roma tomatoes, pesto sauce, and mozzarella cheese.
Pasta with fresh manila clams and roasted garlic in a white wine sauce.
Italian sausage and mushrooms in a spicy tomato sauce.
Combination platter of Napoli bruschetta, calamari, caprese, and prosciutto.
Grilled chicken, arugula, goat cheese, tomatoes, caramelized walnuts, and raspberry vinaigrette dressing.
Romaine and iceberg lettuce with grilled chicken, Canadian bacon, salami, white beans, black olives, mozzarella cheese, and tomatoes with Italian dressing.
Jumbo tiger shrimp in a spicy tomato sauce. Served with side pasta.
Filled with ricotta cheese and tomato sauce.
Spinach and ricotta cheese ravioli in a pink sauce.
Risotto tossed with broccoli, zucchini, carrots, mushrooms, and spinach in tomato sauce.
Eggplant topped with mozzarella cheese and tomato sauce.
Linguini tossed with broccoli, zucchini, carrots, mushrooms, and spinach in tomato sauce.
Basil and melted mozzarella with fresh buffalo cheese and eggplant.
Risotto with chicken and mushrooms.
Chicken with mushrooms in marsala sauce. Served with side pasta.
Risotto with Italian sausage, mushrooms, onions, and bell peppers in pink sauce.
Tube pasta with roasted eggplant, zucchini and melted mozzarella cheese in tomato sauce.
Wild mushrooms sauce with chicken porcini, button, and shitake.
Soft, pillowy dumplings served in a rich and savory sauce.
Tube pasta with roasted eggplant, zucchini, in tomato sauce.
Roasted eggplant, parmesan, with tomato sauce. Served with veggies and side pasta.
Angel hair pasta with fresh Roma tomato, basil, garlic, and extra virgin olive oil.
Pasta with mushrooms, garlic, basil, chili flakes topped tossed in olive oil.
Angel hair pasta with fresh Roma tomato, basil, garlic, and extra virgin olive oil.
Fried tender calamari with arrabbiata sauce.
Mozzarella cheese, sautéed mushrooms, and onions.
Roma tomatoes topped with melted mozzarella cheese, pesto sauce, and basil.
Fresh tomatoes, basil, garlic, and mozzarella cheese.
Mozzarella cheese, pesto sauce, Roma tomatoes, and basil.
Mussels and clams in garlic white wine and tomato sauce.
Thinly sliced filet steak with lemon caper aioli, arugula, and parmesan cheese.
Romaine and iceberg lettuce, grilled red bell peppers, zucchini, onions, eggplant, carrots, and goat cheese with Italian dressing.
Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, kalamata olives, basil, and olive oil.
Romaine lettuce, garlic herb croutons, parmesan cheese tossed in garlic Caesar dressing.
Fresh fish, clams, shrimp, calamari, and mussels in a light tomato fish broth.
Romaine lettuce, bell peppers, kalamata olives, feta cheese, and Roma tomatoes in Italian dressing.
Rich, decadent chocolate dessert.
Romaine and iceberg lettuce, sliced apples, Roma tomatoes, caramelized walnuts, in a balsamic dressing.
Romaine and iceberg lettuce, grilled red bell peppers, zucchini, onions, eggplant, carrots, tossed in Italian dressing.
Linguini tossed with broccoli, zucchini, carrots, mushrooms, and spinach in tomato sauce.
Spinach, garlic olive oil, ricotta, mozzarella cheese, and goat cheese.
Chicken breast, onions, cilantro, mozzarella cheese, and sweet BBQ sauce.
Romaine and iceberg lettuce with corn, carrots, white beans, Roma tomato, pepperoncini, and mozzarella cheese in Italian dressing.
Sautéed calamari in spicy tomato sauce with peppers and onions.
Spinach and artichoke dip. Served with toasted bread.
Combination of toasted bread topped with roasted eggplant, diced Roma tomatoes, fresh basil, garlic oil, and fresh mozzarella cheese.
Combination of toasted bread topped with roasted eggplant, diced Roma tomatoes, fresh basil, garlic oil.
Mixed springs, cucumbers, carrots, apples, caramelized walnuts, and tomatoes in a raspberry vinaigrette dressing.
Pineapple, Canadian bacon, mozzarella cheese, and tomato sauce.
Chicken breast, tomatoes, basil, mozzarella cheese, and pesto sauce.
Crisp, fried pastry shells filled with sweet ricotta cheese.
Sliced meatballs baked with mozzarella cheese served with our Bolognese sauce.
Coffee-soaked ladyfingers layered with creamy mascarpone cheese.
Freshly made pizza topped with melted cheese and tangy tomato sauce.
Hearty Italian-style soup made with vegetables.
Romaine and iceberg lettuce with corn, carrots, white beans, Roma tomato, pepperoncini, and mozzarella cheese in Italian dressing.
Mushrooms, eggplant, artichoke, fresh tomatoes, onions, bell peppers, tomato sauce, and mozzarella cheese.
Romaine lettuce, bell peppers, kalamata olives, and Roma tomatoes in Italian dressing.
Romaine lettuce, garlic herb croutons, parmesan cheese tossed in garlic Caesar dressing.
Combination of Roma tomatoes, fresh basil, garlic, balsamic vinaigrette, and feta cheese.
Homemade bread sliced and toasted with garlic and olive oil.
Romaine lettuce, bell peppers, kalamata olives, feta cheese, and Roma tomatoes in Italian dressing.
Romaine and iceberg lettuce with corn, carrots, white beans, Roma tomato, pepperoncini, in Italian dressing.
Combination of Roma tomatoes, fresh basil, garlic, balsamic vinaigrette.
Our Homemade bread.
Pasta with chicken breast, broccoli, sundried tomatoes in a cream sauce.
Discover the nutritional content of menu items at Vincitore Italian Restaurant in Agoura Hills, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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