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Vic's On the River
Nutrition Facts & Calorie Information
26 East Bay St Savannah, GA 31401
- PawWEDGE FRIES– MACARONI & CHEESE – CHEDDAR GRITS - HARICOTS VERTS – ASPARAGUS – COLLARD GREENS - SOUR CREAM & CHIVE MASHED POTATOES
BLACKENED SHRIMP PASTA
tagliatelle pasta, andouille sausage, onions, peppers, parmesan Cajun cream sauce
VIC'S FRIED CHICKEN
macaroni and cheese, collard greens, sorghum chili sauce
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FRIED GREEN TOMATO BLT
goat cheese, sun dried tomato pesto, applewood bacon, lettuce, toasted sourdough
PECAN FRIED FLOUNDER
mashed potatoes, haricots verts, citrus honey butter
SOUTHERN BBQ MEATLOAF
onion straws, haricots verts, mashed potatoes, Vic’s bbq sauce
BLACK AND BLUE CHICKEN
Cajun seasoning, bleu cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles, brioche bun, chipotle ranch
VIC'S FRIED CHICKEN
macaroni and cheese, collard greens, sorghum chili sauce
BLACK AND BLUE CHICKEN
Cajun seasoning, bleu cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles, brioche bun, chipotle ranch
CHEERWINE SHORT RIB
Cheerwine glaze, arugula, onion straws, brioche bun, horseradish cream, side of coleslaw
FRIED FISH TACOS
pineapple salsa, chipotle crèma, flour tortillas, coleslaw, tortilla chips
CHEERWINE SHORT RIB
Cheerwine glaze, arugula, onion straws, brioche bun, horseradish cream, side of coleslaw
REUBEN
house cured corned beef, sauerkraut, 1000 island, swiss, toasted marble rye
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Download MacrosMap →SHRIMP & GRITS
stone ground cheddar grits, applewood smoked bacon, rosemary barbecue sauce
FRIED GREEN TOMATO BLT
goat cheese, sun dried tomato pesto, applewood bacon, lettuce, toasted sourdough
FRIED FISH TACOS
pineapple salsa, chipotle crèma, flour tortillas, coleslaw, tortilla chips
8oz SIRLOIN BURGER*
lettuce, tomato, red onion, pickles, brioche bun
FRIED PO’ BOY
CHOICE of shrimp, oysters, catfish or flounder, lettuce, tomato, remoulade, pickles, hoagie
PECAN FRIED FLOUNDER
mashed potatoes, haricots verts, citrus honey butter
FRIED PO’ BOY
CHOICE of shrimp, oysters, catfish or flounder, lettuce, tomato, remoulade, pickles, hoagie
FRIED SHRIMP or OYSTERS
wedge fries, coleslaw, tartar & cocktail sauce
BLACKENED SHRIMP PASTA
tagliatelle pasta, andouille sausage, onions, peppers, parmesan Cajun cream sauce
SOUTHERN BBQ MEATLOAF
onion straws, haricots verts, mashed potatoes, Vic’s bbq sauce
REUBEN
house cured corned beef, sauerkraut, 1000 island, swiss, toasted marble rye
FRIED SHRIMP or OYSTERS
wedge fries, coleslaw, tartar & cocktail sauce
GRILLED SALMON
pearled couscous, vegetables, lemon beurre blanc
GRILLED 6oz FILET MIGNON
asparagus, parmesan truffle fries, roasted garlic and herb butter
CHICKEN SALAD WITH NAAN
roasted chicken, red seedless grapes, onions, celery, sliced tomatoes
8oz SIRLOIN BURGER*
lettuce, tomato, red onion, pickles, brioche bun
CAESAR SALAD
parmesan crisp, shredded parmesan, buttermilk biscuit croutons, white anchovies
RIESLING POACHED PEAR
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot- dijon mustard vinaigrette
GRILLED 6oz FILET MIGNON
asparagus, parmesan truffle fries, roasted garlic and herb butter
PAN SEARED SEA SCALLOPS*
pearled couscous, vegetables, lemon herb cream sauce, arugula, truffle oil
FRIED GREEN TOMATOES
goat cheese, tomato chutney, cheddar grits, balsamic glaze
BEEF CARPACCIO*
capers, EVOO, arugula, shaved Pecorino Romano, black truffle aioli, soft boiled egg, grilled bread
GRILLED SALMON
pearled couscous, vegetables, lemon beurre blanc
SHRIMP & GRITS
stone ground cheddar grits, applewood smoked bacon, rosemary barbecue sauce
CRAWFISH BEIGNETS
Tabasco syrup
SPICY FRIED SHRIMP
sweet and sour aioli, Thai chili peppers
CHEF KERRY’S SHE CRAB SOUP
a creamy low-country favorite with crab meat
CRAB CAKES
pearled couscous, vegetables, chilled mustard cream, arugula
FRIED GREEN TOMATOES
goat cheese, tomato chutney, cheddar grits, balsamic glaze
SPICY FRIED SHRIMP
sweet and sour aioli, Thai chili peppers
CHAR GRILLED OCTOPUS
tomatoes, capers, kalamata olives, feta, olive oil, balsamic reduction
PAN SEARED SEA SCALLOPS*
pearled couscous, vegetables, lemon herb cream sauce, arugula, truffle oil
CRAB CAKES
pearled couscous, vegetables, chilled mustard cream, arugula
FRIED CALAMARI
pickled peppers, feta, citrus chili glaze
FRIED CALAMARI
pickled peppers, feta, citrus chili glaze
CROBB MIXED GREEN SALAD
lump crab, applewood smoked bacon, goat cheese, pineapple, tomato, cucumber, creamy citrus-vanilla dressing
JUMBO LUMP CRAB CAKE
arugula, diced tomatoes, chilled mustard cream sauce
BEEF CARPACCIO*
capers, EVOO, arugula, shaved Pecorino Romano, black truffle aioli, soft boiled egg, grilled bread
CAESAR SALAD
parmesan crisp, shredded parmesan, buttermilk biscuit croutons, white anchovies
WEDGE SALAD
iceberg lettuce, grape tomatoes, bacon, bleu cheese crumbles, red onions, buttermilk biscuit croutons
CHICKEN SALAD WITH NAAN
roasted chicken, red seedless grapes, onions, celery, sliced tomatoes
CHAR GRILLED OCTOPUS
tomatoes, capers, kalamata olives, feta, olive oil, balsamic reduction
WEDGE SALAD
iceberg lettuce, grape tomatoes, bacon, bleu cheese crumbles, red onions, buttermilk biscuit croutons
RIESLING POACHED PEAR
spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot- dijon mustard vinaigrette
FRENCH ONION SOUP
sweet onions, French bread, Provolone
OYSTERS ROCKEFELLER*
spinach, smoked bacon, cream cheese, parmesan, Pernod
JUMBO LUMP CRAB CAKE
arugula, diced tomatoes, chilled mustard cream sauce
CRAWFISH BEIGNETS
Tabasco syrup
FRENCH ONION SOUP
sweet onions, French bread, Provolone
CHEF KERRY’S SHE CRAB SOUP
a creamy low-country favorite with crab meat
OYSTERS ROCKEFELLER*
spinach, smoked bacon, cream cheese, parmesan, Pernod
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About Vic's On the River Nutrition Information
Discover the nutritional content of menu items at Vic's On the River in Savannah, GA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Vic's On the River Menu - Nutrition Facts – Macros & Calories." https://macros.menu/vics-on-the-river-savannah-ga. Accessed December 26, 2025.