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Via del Corso
Nutrition Facts & Calorie Information
1788 Shattuck Ave., Berkeley, CA 94709
- PawBistecca di Manzo alla Griglia
Grilled Prime Painted Hills New York Steak, Rucola, Lemon, Shaved Parmigiano
Costata di Maiale
Grilled Pork Rib Chop, Roasted Delicata Sqash, Quince-Apple Condimento
Affettati Misti
Plate of Sliced Cured Meats – 20 Month Aged San Daniele Prosciutto, Speck, Mortadella and Salame Toscano, served with Pecorino Toscano Fresco
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Tagliolini ai Finferli
House Made Egg Pasta Ribbons, Chanterelle Mushrooms, Shallots, Garlic, Herbs, Parmigiano
Tortelli di Zucca alla Mantovana
Fresh Stuffed Pasta, Mantovana Pumpkins, House-made Apple Mostarda, Amaretti, 24 Month Aged Parmigiano Reggiano, Sautéed with Brown Butter and Sage
Stracotto di Manzo
Tuscan Pot Roast of Beef, Slow Simmered with Red Wine, Soffritto, Tomato and Herbs - Sautéed Chard
Spaghetti alla Chitarra con Vongole
Rusticchella d’Abruzzo “Guitar” Spaghetti with Manila Clams, Garlic, White Wine Italian Parsley
Pappardelle al Ragù di Cinghiale
Egg Pasta ‘Wide Ribbons’, Tuscan Ragu of Wild Boar
Torta di Pere e Zenzero
Pear and Ginger Cake, Salted Caramel Gelato
Crostone con Fegato di Pollo
Grilled Bread with Tuscan Chicken Liver, Onion , Anchovy, Capers, Sage, Tomato and Vino Santo
Cantucci con Vin Santo
Insalata di Spinaci con Gorgonzola, Pere e Melograno
Baby Spinach Salad, Pears, Pomegranate, Gorgonzola, Walnuts, Balsamic Vinaigrette
Timballo di Melanzane
Baked Eggplant Stuffed with Sweet Peppers, Farro, Cherry Tomatoes, Basil Vinaigrette
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Download MacrosMap →Salmone all Griglia
Grilled Wild, Alaskan Coho Salmon, Iacopi Farms Fresh Butter Beans, Early Girl Tomates and Lemon
Pollo alla Sostanza
Mary’s Chicken Breast, Basted in Brown Butter with Lemon
Budino di Cioccolato
Warm, Flourless Chocolate, Pudding Cake and Whipped Cream
Cannoli
Sicilian Style Fried Pastry, Ricotta, Chocolate, Pistachios, Candied Fruitt
Panna Cotta con Mertilli
“Cooked Cream” Eggless Flan with Wild Huckleberries
Gelati e Sorbetti
Seasonal Choices
Zucchine Marinate
Marinated Thin Sliced Summer Squashes, Pinenuts, Mint, Whipped Ricotta
Insalata di Polpo
Octopus and Potato Salad, Celery, Taggiasca Olives, Lemon, Italian Parsley
Affogato
Your Choice of Gelato with Espresso
Patate Arrosto
Fingerling Potatoes, Olive Oil, and Rosemary
Lattuga
Little Gem Lettuces, Anchovy, Lemon, Parmigiano
Broccoli di Ciccio
Heirloom Broccoli, Garlic, Anchovy, Hot Pepper
Olive
Olives Warmed with Herbs and Garlic
Cantucci
Traditional Tuscan “Biscotti”
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About Via del Corso Nutrition Information
Discover the nutritional content of menu items at Via del Corso in Berkeley, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Via del Corso Menu - Nutrition Facts – Macros & Calories." https://macros.menu/via-del-corso-berkeley-ca. Accessed December 25, 2025.