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318 East Ave, Rochester, NY 14604
Nutrition Facts & Calorie Information
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Pomodoro sauce topped with Italian sausage, green peppers, caramelized onions, provolone & mozzarella blend and asiago cheese
Pomodoro sauce topped with provolone & mozzarella blend and asiago cheese - Add pepperoni $1.50
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Egg battered chicken breast served over spaghetti with a classic lemon sherry sauce
Five cheese ravioli in a vodka cream sauce with asiago
Italian herb breadcrumb crusted chicken cutlet baked with marinara and mozzarella cheese served over spaghetti
Fettuccine, italian sausage, green bell peppers, caramelized onions, fresh herbs, homemade marinara, and mozzarella cheese topped with asiago cheese
Extra virgin olive oil topped with prosciutto, artichokes, caramelized onions, oregano, provolone & mozzarella cheese blend
Homemade fusilli pasta served with prosciutto and peas tossed in a parmesan cream sauce
Pesto sauce topped with spinach, olives, oregano, artichoke hearts, feta, provolone & mozzarella blend cheese
Pesto sauce topped with chicken, spinach, roasted red peppers, provolone & mozzarella blend and goat cheese
White garlic base with diced grilled chicken, sliced grape tomatoes, red onions, basil, provolone & mozzarella blend finished with balsamic reduction
Fettuccine, roasted wild mushrooms, garlic, shallots, fresh herbs, spinach in a light truffle cream sauce or light truffle broth, topped with goat cheese
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Download MacrosMap →Shrimp and clams tossed in a spicy red sauce with spinach and served over spaghetti
Lightly floured chicken sautéed with prosciutto, capers, olives and sage in a marsala wine sauce served over spaghetti
Risotto rolled into a ball, stuffed, breaded and gently fried; Ask your server for chef’s stuffing of the day
Braised pork and beef cooked in a traditional tomato and vegetable sauce over homemade rigatoni and finished with garlic whipped ricotta
Chicken cutlet with arugula, pickled onions, tomatoes, asiago, and a lemon vinaigrette
Fried breaded calamari with an olive and cherry pepper relish with a side of lemon aioli
Crisp iceberg lettuce served with tomatoes, bacon, red onion, homemade creamy blue cheese and crumbled gorgonzola
Arugula, spinach and romaine topped with grilled CAB sirloin, red onion, diced tomatoes, crumbled gorgonzola and homemade balsamic vinaigrette
Homemade ricotta gnocchi with marinara sauce
Extra virgin olive oil topped with button, shiitake and portobello mushrooms, provolone & mozzarella cheese blend, goat cheese, and truffle oil
Burrata with a tomato, olive and calabrian pepper salad finished with basil oil and toast points
Mixed greens with Asiago cheese, tomatoes, olives, and homemade balsamic vinaigrette
Fresh mozzarella wrapped in prosciutto and char grilled with extra virgin olive oil server over greens and roasted red peppers
Romaine with Asiago cheese, parmesan and croutons in homemade creamy Caesar dressing*
Pomodoro sauce topped with fresh mozzarella and finely cut basil
Braised escarole with cherry peppers, banana peppers and topped with toasted bread crumbs
Six baked half shell clams stuffed with onions, peppers, bacon and breadcrumbs
Discover the nutritional content of menu items at Veneto Pizza & Pasta in Rochester, NY. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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