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Nutrition Facts & Calorie Information
Slow roasted pork shank served with German potato salad and fresh sauerkraut.
A handcrafted mountain of a short-rib burger. Served on a warm pretzel bun with lettuce, tomato, cheddar and goat cheese.
Homemade breakfast bowl served with home fries. Topped with bacon, bratwurst, egg, onion, peppers, tomato and cheddar cheese. Topped with old-fashioned spicy cream mustard and served with a warm baguette.
Spätzle, caramelized onion, bratwurst, and Polish sausage tossed in a Kasseri cheese sauce.
Our homemade corned beef, diced with cabbage and egg. Served with home fries and a warm baguette.
Lightly breaded veal cutlet, pan sauteed. Served with Spätzle.
Prime rib, onions, and Swiss, served on a warm baguette with fresh cut fries.
Four Pierogi sauteed with onions, peppers, mushrooms, sauerkraut and pork belly.
Our bratwurst, topped with peppers and onions, house made mustard and sauerkraut. Served on a warm pretzel bun.
Thick slices of slow roasted corned beef, smothered in sauerkraut, Swiss cheese, and 1,000 island dressing.
Four whole wheat blueberry pancakes, topped with fresh berries and bananas. Served with pure maple syrup and butter.
Fresh home fries, topped with egg, German and Polish sausage, cheddar cheese, peppers and onions. Served with a warm baguette.
Sausage, cheddar cheese, onion, peppers and a side of home fries.
Marinated chicken breast, bacon, roasted peppers, onions, almonds and a slice of smoked cheddar on a pretzel bun.
Pistachio crusted goat cheese. Served with sautéed fresh vegetables and a warm baguette.
Eggs, home fries, and a warm baguette with a 6oz prime rib.
Cheese truffle ravioli made fresh daily from Ohio City Pasta, with onions and peppers served with homemade tomato parmesan sauce and a warm baguette.
Lightly breaded pork cutlet, topped with lettuce, tomato, house made mustard and cheddar. Served on a warm pretzel bun.
Onions, peppers, mushrooms, asparagus, and cheddar. Served with home fries.
A combination of our Polish Bratwurst, Stout Bratwurst, and Weisswurst. Served with fresh sauerkraut and house-made mustard.
German bologna, egg, cheddar cheese, mustard, and onions on a warm baguette. Served with home fries.
Lightly breaded pork cutlet, pan sauteed. Served with spätzle.
Add Chicken to any salad for MP
German bologna, egg, cheddar cheese, house mustard, onions, served on a warm pretzel bun.
Homemade French toast, topped with fresh berries and bananas. Served with pure maple syrup and butter.
Served with sautéed fresh vegetables and a warm baguette.
Authentic German-style soft pretzels, sprinkled with salt and served with mustard.
Fresh cut fries, au jus, and sautéed fresh vegetables. 6oz for $21.00 / 12oz for $32.00
Chicken (MP), salmon (MP) or 6oz prime rib (MP) can be added to any of the small / large salads — Caesar, Mediterranean, or Spring Mix
Small / Large
Hand rolled with our homemade corned beef, served with horseradish mustard.
Small / Large
Discover the nutritional content of menu items at Valters at the Maennerchor. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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