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545 S Main St, Ann Arbor, MI 48104, United States
Nutrition Facts & Calorie Information
Half-pound grilled beef patty served straightforward with romaine lettuce, sliced tomato & onion on a brioche bun | 19
BBQ Brisket on cilantro-lime rice, kimchi, Korean aioli, sesame & cucumber kimchi (shellfish allergy)
By the 1/2 POUND, served with a corn muffin (gf) | 13
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Choice of pulled pork OR smoked chicken in a warm tortilla with our melted cheese blend, Borracho beans, shredded romaine lettuce, pickled chilies, toopped with Union salsa, sour cream and cilantro rice on the side. UPGRADE to brisket +6
smoked chicken, chipotle mayo, sweet pea guac, charred onions & queso fresco | 6
Hand-cut fries with Ellsworth cheese curds finished with chili flakes & scallions, topped with whole grain gravy
hickory-smoked brisket, Texas BBQ, crispy fried onions & cilantro | 8
Cilantro rice with borracho beans, fried plantain, Peruvian chili sauce, pickled chilis, vegan chicharrons & a fried egg (can be made vegan) Top with Pulled pork (gf) 4 | Brisket (gf) 9 | Salmon (gf) 12 | Smoked Chicken (gf) 7 | BBQ Cauliflower (v) 5
Corn chips topped with our cheese blend, broiled with house-pickled chiles, chopped tomatoes, green onion, Peruvian chili sauce. (veg/gf*) Top with Pulled pork (gf) 6.50 | Brisket (gf) 9 | Salmon (gf) 12 | Smoked Chicken (gf) 7 | BBQ Cauliflower (v) 5
Vermont sharp cheddar & mild Pinconning layered with penne rigate & a crunchy crust (veg)
By the 1/2 POUND, served with a corn muffin (gf) | 25
Smoked pulled pork tossed in Korean BBQ, slaw & pickled chilies. Served with a tasty side of house-cut fries | 16
ground beef braised in throwback seasoning, shredded romaine, smoked cheddar & pickled red onions | 5.50
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Download MacrosMap →Roasted jalapeño sweet mash, frijoles borrachos & spinach with our cheese blend in a flour tortilla, sour cream, Union salsa & cilantro rice (veg)
By the 1/2 POUND, served with a corn muffin (gf) | 20
Three-cheese sour cream baked with union salsa & tangy chipotle, tortilla chips (gf*)
By the 1/2 POUND, served with a corn muffin (gf) | 26
pulled pork, Korean BBQ sauce, Peruvian slaw | 5.50
Backlot smoked & served with table sauces (gf*) +blue cheese dressing and celery | 3
Griddled corn cake served with Peruvian slaw & a lime wedge. Choice of Korean Pulled Pork (gf) | Brisket (gf) | Smoked Chicken (gf) | Pulled Mushrooms (gf/v) | BBQ Cauliflower (v) | Fried Catfish (gf)
Chopped romaine, pinto beans, grilled red onion, radish, avocado, tomatoes, grilled sweet corn, chopped carrot, spiced pepitas, thoroughly tossed in our cilantro lime vinaigrettes (gf/veg) Top with Pulled Pork (gf) 6.50| Brisket (gf) 9| Smoked Chicken (gf) 7| Salmon (gf) 11.50
(gf/v) | 6
Union salsa, salsa verde, Peruvian green chili, served with tortilla chips (gf*/veg)
Romaine, queso fresco, massive masa croutons, scratch chipotle lime Caesar dressing (veg)
pulled chicken tinga, Peruvian slaw, pico di gallo & queso fresco, house hardshell | 5.50
Beans, diced tomatoes, onions, peppers tossed in our chipotle vinaigrette topped with cilantro, tortilla chips riding sidesaddle (gf*/v)
Seasoned, battered & fried cauliflower aggressively tossed in a Tennessee BBQ sauce (v)
Pulled chicken, tomato, tomatillos & Spanish onion, topped with sharp cheddar, cilantro & tortilla strips (gf)
By the 1/2 POUND, served with a corn muffin (gf) | 13
By the 1/2 POUND, served with a corn muffin (gf) | 11
(veg) | 5
battered cauliflower fried, Tennessee BBQ sauce, Peruvian slaw | 5.50
Avocado, English peas, scallions & cilantro topped with spiced pepitas, tortilla chips on the side to get the party started (gf*/v)
(gf/v) | 5
(v) | 5
(gf/v) | 5
Discover the nutritional content of menu items at Union Rec in Ann Arbor, MI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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