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320 S Alabama St Suite A, Indianapolis, IN 46204
Nutrition Facts & Calorie Information
honey-dusted fried chicken*, buttermilk waffles, peach compote, spiced pecans, whipped cream (1,725 cal)
two quarter pound beef patties**, creamy whiskey & onion gravy, cheddar, house-made pickles, potato bun (1,390 cal)
benton's country ham crisp, cheddar, fried egg*, milk gravy, scallions, buttermilk biscuit, choice of rosemary & parmesan crispy potatoes or stone-ground goat cheese grits (1,235 cal)
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oversized pancake, spiced pecans, powdered sugar, whipped butter, with choice of: apple cider bacon, breakfast sausage, chorizo pork sausage, or soy-sage (970-1,365 cal)
tender slices of grilled marinated flat iron steak, green tomato aioli, two fried eggs*, with choice of rosemary & parmesan crispy potatoes or stone-ground goat cheese grits (1,060 cal)
three-egg or egg white omelet with bacon, sausage, american cheese, sautΓ©ed onions (950 cal), served with choice of stone-ground goat cheese grits, rosemary & parmesan crispy potatoes, or sliced tomatoes
two buttermilk drop biscuits baked fresh with white lily flour, served warm with whipped butter and choice of blueberry or peach jam (870 cal). proceeds go to employee relief & development funds; over $850,000 awarded to date!
boneless & skinless honey-dusted fried chicken thighs*, milk gravy, basil, your choice of two farm-fresh sides
honey-dusted fried chicken*, buttermilk waffles, powdered sugar, whipped butter
romaine, mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar, avocado, red onion, buttermilk ranch (830 cal)
two sunny-side up eggs**, rosemary & parmesan crispy potatoes*, cheddar cheese, chopped apple cider bacon, green tomato salsa, red pepper sauce, stone-ground goat cheese grits
two eggs** any style, choice of rosemary & parmesan crispy potatoes* or stone-ground goat cheese grits & choice of apple cider bacon or chorizo pork sausage, country sausage, or soy-sage, and a slice of texas toast
spicy dusted fried chicken, cheddar, house-made pickles, buttermilk ranch, griddled texas toast
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bone-in & fried chicken* smothered in sriracha honey sauce, cilantro, choice of one farm fresh side (choose dark meat, white meat or half bird)
three-egg or egg white omelet with chorizo, cheddar, pickled jalapeΓ±os, roasted red peppers (765 cal), served with choice of stone-ground goat cheese grits, rosemary & parmesan crispy potatoes, or sliced tomatoes
fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, potato bun
with spicy 'bama firecracker dipping sauce (740 cal)
fried brussels sprouts, red pepper coulis, goat cheese (735 cal)
three-egg or egg white omelet with avocado, spinach, tomato, swiss cheese, basil, red pepper crema (690 cal), served with choice of stone-ground goat cheese grits, rosemary & parmesan crispy potatoes, or sliced tomatoes
with peperonata and tomato-chipotle compound butter (680 cal) choice of two sides
sustainably, wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, heirloom grits with goat cheese
fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, potato bun
romaine, croutons, parmesan, caesar dressing (620 cal)
panko-crusted fried green tomatoes over creamy stone-ground goat cheese grits and red pepper coulis, topped with fresh basil (600 cal)
honey-dusted, bone-in & fried chicken*, choice of one farm fresh side (choose dark meat, white meat or half bird)
with dark chocolate sauce drizzle
tender slices of grilled marinated steak, smoky black pepper sauce (540 cal) choice of two sides
scratch-made blend of beef & chorizo, served with your choice of 2 farm-fresh sides
with buttermilk ranch dipping sauce (495 cal)
cappuccino mousse on a crumbly chocolate cookie crust
dunkable & dippable! classic grilled cheese sandwich with bowl of tomato soup
one of each mini dessert! heavenly banana pudding & mississippi mud pie
mixed greens, grape tomatoes, cucumbers, pickled red onions, shredded cheddar, croutons (415 cal)
with a silky basil citrus butter sauce (340 cal) choice of two sides
romaine, benton's country ham crisps, biscuit crumbles, pickled red onions, parmesan, honey dijonnaise (315 cal)
sliced avocado, cucumber, red onion, swiss, green tomato aioli on multi-grain bread
our famous 20-year-old recipe
chicken, peppers, corn, black beans, lime, chives; available as a cup or a bowl (190-300 cal)
topped with basil; available as a cup or a bowl (140-210 cal)
Discover the nutritional content of menu items at Tupelo Honey Southern Kitchen & Bar in Indianapolis, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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