Triple J Chophouse & Brew Co.

LILA'S HONEY PEPPER RIBEYE - SWEET!

12 ounces or 16 ounces of RIBEYE bliss. Grilled over an open flame and generously basted in a slightly sweet but subtly honey - pepper glaze.

PRIME RIB OPEN FACED SANDWICH

Availability is limited!! Shaved prime rib sautéed with onions and peppers, covered in a cheesy mound of Mozzarella.

TRIPLE J’S - PRIME RIB

SERVED FRIDAY & SATURDAY after 4pm. Aged, smoked, juicy and tender. Cooked to capture the natural flavor and guaranteed to satisfy.

BACON BLEU BURGER

This is a tasty burger! ½ lb. ground beef topped with Bleu Cheese crumbles, hickory smoked bacon, and finished off with a slice of Swiss cheese.

BIG BAILEY (16oz. Ribeye)

For the hungrier appetite, perfection is found in this tasty seasoned hand-cut piece of love.

BUBBA BURGER W/ CHEESE

For the hungry soul, this one will fill you up. Two (½ lb.) char-grilled patties with cheese.

MISS KITTY KAT (12oz. Ribeye)

Wants to be all grown up but just the right size.

CHOPPY BOB NACHOS

A heaping mound of light crisp wonton chips topped with chopped smoked beef brisket, mozzarella cheese, black olives, diced tomatoes, gooey white queso cheese and jalapeños just to add some green to this tasty mound of love.

CHOPHOUSE BURGER

½ lb. original cheeseburger. Topped with American cheese. Simplicity at its best.

SOUTH FORTY CHICKEN

Sure to make your mouth water! Grilled Chicken breast covered in honey mustard and topped with sautéed mushrooms, bacon and shredded Cheddar Jack cheese.

DON’T CALL ME SHRIMP

Buttery bliss and large enough to lasso. These large shrimp are sautéed with fresh garlic, basil, tomatoes and resting gently on a bed of linguine.

CHOPPED STEAK

Yep. Hamburger Steak, smothered in mushrooms, onions, peppers and a Cognac peppercorn sauce (AKA brown gravy!).

“OL’ RELIABLE” CHICKEN FRIED STEAK

Ale battered, hand breaded cube steak lightly seasoned and cooked to a golden brown.

OL'RELIABLE-CHICKEN FRIED STEAK

Ale battered, hand breaded cube steak lightly seasoned and cooked to a golden brown.

WHERE’S THE MEAT?

It’s in there! Sausage pepperoni, ham, smoked chicken and bacon.

WHERE’S THE MEAT?

It’s in there! Sausage pepperoni, ham, smoked chicken and bacon.

HCB CHICKEN"POTTED"PIE

Boneless chicken breast topped with a velvety cream sauce & fresh vegetables baked with a flaky crust served in a classic cast iron bowl.

CHICKEN FRIED CHICKEN

“Ol’ Reliables” cousin. A hand breaded marinated chicken breast lightly seasoned and lightly fried for a delicious moist treat!

4 Cheese Mac-n-Cheese

HCB CHICKEN “POTTED” PIE

Boneless chicken breast in a velvety cream sauce with fresh vegetables baked with a flaky crust served in a crocked style pot.

CHOPPY BOB ON A BUN

Big ol’ pile of chopped beef brisket lathered with sauce that drips off of the homemade bun.

HONEY PECAN SALMON SALAD

Grilled salmon filet topped with a honey pecan glaze, laid over a bed of crisp Romaine with red onions, diced tomatoes and our own lemon vinaigrette.

WIDD’LN STICKS

Thin wood fired flatbread stuffed with Mozzarella cheese and pepperoni. Zesty garlic marinara and ranch for dipping included.

GRAB THE BULL BY THE HORNS - RIBEYE

An X marks the spot, your own signature cut. We’ll bring you the beef for marking and you select how thick it should be.

MOMMA’S MEATLOAF

One of mom’s favorite things to make for a good ol’ home cooked meal. 12 oz. of meat loaf topped with a zesty tomato beer glaze.

TENDER LOV’IN SALAD

Crisp mixed greens with chopped breaded chicken tenders, bacon, cucumbers, black olives, Mozzarella cheese, diced tomatoes and croutons.

HONEY PECAN SALMON SALAD

Grilled salmon filet topped with a honey pecan glaze, laid over a bed of crisp Romaine lettuce with red onions, diced tomatoes and our house lemon vinaigrette.

CHICKEN FRIED CHICKEN

“Ol’ Reliable‘s” cousin. A hand breaded marinated chicken breast lightly seasoned and lightly fried for a delicious moist treat!

Naked SALMON SANDWICH

Grilled Salmon filet served on our homemade bun with our spicy chipotle ranch on the side.

BUTTY HOLLY’S MUSHROOMS

Fresh button mushrooms, hand breaded with special seasonings and deep-fried to a golden brown. Served with ranch.

CHIP OFF THE COBB

Chicken, Ma’s greens, diced egg, scallions, bacon, Bleu cheese crumbles & diced tomatoes.

TENDER LOV’IN SALAD

Crisp mixed greens with chopped breaded chicken tenders, bacon, cucumbers, black olives, Mozzarella cheese, diced tomatoes and croutons.

CAESAR SALMON SALAD

Fresh Romaine lettuce, tossed in Caesar dressing & croutons. By the way... there is a grilled wild salmon filet on top of your salad!

CHIP OFF THE COBB

Grilled chicken, Ma’s greens, diced egg, scallions, bacon bits, Bleu Cheese & diced tomatoes.

STEAK TIP SALAD

Crisp Romaine lettuce loaded with cucumber, red onions, tomatoes and Mozzarella cheese. Steak tips cooked to your liking and topped with bleu cheese crumbles.

JUMBO JOEY (10oz. Filet Mignon)

Grilled and sized right. The most tender cut of beef that will make your toes curl!

HOME STYLE CHICKEN STRIPS

Working the fingers to the bone. These chicken tenderloin strips are worth all of the labor.

SUPREME STICKS

Widd’ln Sticks bumped up a bit. Pepperoni, sausage, mushrooms, onions and don’t forget the Mozzarella.

CAESAR SALMON SALAD

Fresh Romaine lettuce, tossed in Caesar dressing and croutons. By the way...There is a grilled salmon filet on top of your salad.

MOM’S FRESH GREENS

Fresh cuts of Romaine lettuce topped with mandarin oranges, red onions, candied pecans, croutons and grilled chicken.

STEAK TIP SALAD

Crisp Romaine loaded with cucumber, red onions, tomatoes and Mozzarella cheese. Steak tips cooked to your liking and topped with Bleu Cheese crumbles.

GREEN CHILE BURGER

It’s not really green, just loaded with a green chile sauce.

BIG DADDY’S SMOKED PORK CHOP

Juicy and grilled to perfection. Thick bone-in smoked pork chop with chunky cinnamon apples resting on top of a pile of mozzarella cheese taters.

GRILLED CHICKEN SANDWICH

A juicy 8 oz. chicken breast grilled to perfection on top of our famous homemade bun.

Loaded Ole’ Baked Potato

Sour cream, butter, cheese & bacon.

CACTUS QUESO BLANCO

Our own special twist on the traditional Spinach & Artichoke dip. Our queso is creamy white and served with lightly fried wonton chips for dipping!

ANCHO GRILLED FILET MIGNON

Filet Mignon rubbed with our Triple J steak seasoning and topped with an Ancho chile Portabella mushroom sauce.

CEDAR PLANKED SALMON

Simply the only way to eat salmon. Salmon filet lightly seasoned & cooked on a cedar plank for that smokey touch.

CAMPFIRE TIPS

Our beef tips are seasoned and pan seared (fancy for cooked) with caramelized onions & peppers.

CHOCOLATE SOMETHIN’

It could be chocolate and more chocolate only your mother will know. She is back in the kitchen making it with love!

Dang Good Shoestring Fries

CLASSIC S'HROOM BURGER

Loaded with fresh, sautéed mushrooms, a hint of brewery garlic butter, & topped with Swiss cheese for that extra special touch.

PRALINE BREAD PUDDING

Topped with Me-Maw’s praline sauce. This sauce could just about go on anything.

GREEN CHILE CHICKEN PIZZA

New Mexico Flare! Juicy chicken breast tossed in garlic sauce and topped with our signature green chile sauce and red onions.

MOM’S FRESH GREENS

Fresh cuts of Romaine lettuce topped with mandarin oranges, pecans, red onions, wontons and grilled chicken.

PECAN CHEESECAKE

Joe loves making the cheese cake from scratch. Delicious creamy cheese cake with a pecan caramel sauce on top.

NAKED CHICKEN / NAKED SALMON

Joyce put your clothes back on!! These naked dishes won't make you blush.

GREEN CHILE CHICKEN

A plump chicken breast grilled to perfection. Then we give it some New Mexico love with a fresh whole green chile on top and finished of with cheddar jack cheese.

HOMESTYLE CHICKEN STRIPS

Working the fingers to the bone. These chicken tenderloin strips are worth all the labor. Breaded and fried to a golden brown.

CLASSIC LOADED PEPPERONI

This classic is loaded with more than the average pepperoni pizza.

COCONUT SHRIMP

Butterflied shrimp, breaded in a crunchy coconut batter and fried up crispy. Served with an orange marmalade sauce.

SIDE WINDERS

Whole shrimp curled up in a jalapeño and surrounded by monterey & cheddar jack cheese, fried to a golden brown.

BUFFALO CHICKEN PIZZA

Buffalo style chicken tossed in spicy buffalo sauce with Ranch dressing and Mozzarella cheese.

SIR’ NICK SIRLOIN (6oz.)

Specially aged and just right for any size of appetite!

Green Chile Cream Corn

CLASSIC LOADED PEPPERONI

This classic is loaded with more than the average pepperoni pizza.

GREEN CHILE CHICKEN PIZZA

Juicy chicken breast tossed in garlic sauce and topped with our signature green chile sauce and red onions.

DAINTY EMMA MARIE (7oz. Filet Mignon)

The prettiest little thing you have ever seen.

MARG-ER-MARITA PIZZA

No tequila in this dish! Pizza seasoned with garlic and oregano, baked with Parmesan and Mozzarella.

MOMMA'S MEATLOAF

One of mom’s favorite things to make for a good ol’ home cooked meal.

GREEN CHILE STRIPS

Fresh green chiles lightly breaded & fried to perfection. Served with chipotle ranch.

TRIPLE J HOUSE SALAD

ROSEMARY GRILLED LEMON CHICKEN

Our long lost Aunt, now found, loves this chicken. A marinated and grilled chicken breast deglazed with fresh lemon and rosemary sauce.

BUFFALO CHICKEN PIZZA

Buffalo style chicken tossed in spicy buffalo sauce with ranch dressing and Mozzarella cheese.

GARDEN PIZZA

Mushrooms, green peppers, onions, black olives and topped with diced tomatoes just to add more color.

Sweet Potato Fries

Ma’s Sweet Potato Custard

MARG-ER-MARITA PIZZA

Pizza seasoned with garlic and oregano, baked with Mozzarella. Topped with diced tomatoes and tossed with garlic basil.

TILAPIA YOUR WAY

Blackened and cooked in a skillet...or grilled with lemon and herbs for the healthy folk! Either way.

Mashed Tater’s

Fried Green Beans

GARDEN PIZZA

Mushrooms, green peppers, onions, black olives and topped with diced tomatoes just to add more color.

Parmesan Creamed Spinach

Miz Jen’s Garlic Button Mushrooms

Side Salad

Steamed Broccoli or Mixed Up Veggies