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Intercontinental Hotel, 444 St Charles Ave, New Orleans, LA 70130
fried shrimp & oysters, smoked tomato tartar
roast beef debris, grilled Chisesi ham, provolone
brioche bun, pimento cheese, shaved red onion, jalapeño rouille, bread & butter pickles
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savoury smoked cheese & house-made bacon
Springer Farms chicken, baked macaroni, fennel & herb slaw, jalapeño buttermilk dressing
$18.00 Red Beans & Rice, house-made andouille, grilled cornbread
$20.00 Crawfish Pasta, fried green tomato, jalapeño rouille
$18.00 Fried Catfish & Grits ,stone ground pepper jack cheese grits
chef selection, beef tallow butter, Maldon salt MKT
house-made andouille sausage, stone ground pepper jack cheese grits, Unca Duke's pepper sauce , grilled French bread
$20.00 Braised Short Rib & Rice BBQ jus, Jazzman rice, green beans
chicken, duck confit, house-made andouille. Entrée soup served with Hot Garlic Bread
potato gnocchi, roasted carrots, cremini mushrooms, crispy shallots, chives
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Download MacrosMap →buffalo shrimp, debris gravy
Po'Boy Festival Winner; house-smoked pastrami, Chisesi ham, mortadella, provolone, house giardiniera, smoked jalapeño rouille
pimento cheese, brioche bun, jalapeño rouille shaved red onion, bread & butter pickles
pan fried, marcona almond crumble, brown butter citrus vinaigrette, haricots verts, micro salad
pan roasted sea scallops, cornbread purée, crispy pork belly, charred corn chow chow, chili oil
$18.00 Shrimp Tacos corn salsa, chili lime aioli, shaved cabbage, Spanish rice & refried red beans
pecan praline, caramel sauce, vanilla bean ice cream
black cherry & pomegranate relish, brussel sprouts, marcona almond, grilled rustic bread
grilled or blackened, garlic brabant potatoes, lemon beurre blanc MKT
shrimp, crab & crawfish - the perfect local seafood trio in a rich cheese sauce
Our version of New Orleans style BBQ shrimp, grilled french bread
creamy crawfish étouffée baked in a handmade crust
iceberg, house-bacon lardons, cherry tomatoes, blue cheese crumbles, fried shallot, green goddess dressing
crispy bacon, mushrooms, spinach in a Pernod sauce
6 each signature oysters, 6 fried, jalapeño rouille
toasted meringue, lime zest, brown butter graham crust
grilled french bread
chicken jalapeño sausage, shaved celery, five pepper jelly
brioche, house-made pickles, sesame seeds
braised brisket debris, smoked jalapeño rouille
braised brisket debris, smoked jalapeño rouille
Po Boy festival winner
house-made traditional pork & rice sausage, five pepper jelly, smoked jalapeño rouille
buffalo shrimp, debris gravy
burnt sugar
espresso crème anglaise, malted whipped cream, marcona almonds
five pepper jelly, jalapeño rouille, bread & butter pickles
Leidenheimer French bread, red bean butter
chargrilled, champagne butter, Pecorino cheese
jalapeño chicken sausage, five pepper jelly
local blue crab, sherry cream
garlic butter, panko bread crumbs, Pecorino cheese
Cup
Café au lait
cocktail sauce, lemon
mixed greens, marinated vegetables
1 each Signature Oysters, 1 fried, jalapeño rouille
Cup
3 each signature oysters, 3 fried, jalapeño rouille
our custom blended Bloody Mary mix, pepper vinegar, lemon, Tajin rim
garlic butter & parsley
Our signature Champagne butter & grated Romano
roast beef debris, grilled Chisesi ham, provolone
Discover the nutritional content of menu items at Trenasse. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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Macros Menu. "Trenasse Menu - Nutrition Facts – Macros & Calories." https://macros.menu/trenasse-new-orleans-la. Accessed December 26, 2025.