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Trattoria Polipo
3629 Walton Way Ext Augusta, GA 30909
Nutrition Facts & Calorie Information
Veal Parmigiana
Breaded Veal Cutlets with Mozzarella, Provolone, Marinara, served with Spaghetti
Chicken Parmigiana
Breaded Cutlet with Mozzarella, Provolone, Marinara, Spaghetti
Bucatini Frutti di Mare
Cioppino Broth, Roasted Tomatoes & Garlic, Seasonal Fish& Shellfish. (Make it Spicy with Calabrian Chili)
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Tomato Ragu, Bechamel, Mozzarella, Ricotta, Provolone, with Bolognese, and/or Roasted & Grilled Vegetables
Spaghetti Margarita
Basil Pesto Spaghetti on Smoked Tomato Pomodoro, Roasted Garlic, Roasted Tomatoes, Broiled Burrata and Mozzarella, with Basil Oil
Stuffed Paccheri
House Made Pasta Stuffed with Bolognese, House Made Mozzarella, Ricotta and Pomodero Sauce
Beef Bolognese
Spaghetti or Paccheri, Bolognese Chianti Wine al Ragu, Pecorino
Chicken Milanese
Breaded Cutlet w/Lemon Capers & Fettucini Al Limone
Fried Calamari Caesar
Romaine, Mixed Lettuces, Ceci, Soffritto, Mozzarella, Tomato, Anchovy-Parmesan Dressing
Scampi
White Wine, Garlic, Lemon, Butter, Tomato, Spaghetti, Sautéed Shrimp, Wild Calamari, or Entrambi (Shrimp and Calamari)
12 oz Pork Loin Marsala
Brined Organic Pork Cutlets, Bella Mushroom, Vegetable, Marsala Cream, Risotto
Grilled Octopus
Boiled Potato, Roasted Peppers, Baby Bella Mushrooms, Cece, Pomodoro
Bucatini Amatriciana
House Made Sausage, Chili, Garlic, Tomato, Romano
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View macro tracking must haves →Traditional Spaghetti
Pomodoro Sauce, Shaved Parmesan, Meatballs, Italian Sausage or Sunday Gravy (Meatballs and Sausage)
Fettuccini Carbonara
Pancetta, Egg Yolk, Parmesan
Chicken Marsala
Confit Chicken Thighs, Baby Bellas, Marsala Cream, Fettuccini
Steak Au Poivre
Cracked Peppercorn Crust, Baby Bellas, Brandy Mushroom Cream, Butcher’s Cut with Seasonal Vegetable, and Polenta
Cacio e Pepe
Bucatini, Cracked Black Pepper, Pecorino
Polipo House Chopped Salad
Mixed Lettuces, Chickpeas, Mozzarella, Tomato, Anchovy-Parmesan Dressing
Crispy Fried Brussels
Balsamic Reduction, Parmesan, and Calabrian Chile Aioli
Side of Meatballs or Italian Sausage Patties
House Made with Marinara and Ricotta
Fettuccini Al Limone
Fresh Squeezed Lemon, Garlic and Parmesan
Fried Calamari
Battered and Fried Calamari, Marinara, Pickled Red Onion, Arugula, Cherry tomatoes, and Calabrian Chili Aioli
Eggplant Parmigiana
Fried Eggplant with Mozzarella, Marinara, Spaghetti
Crab Cake
House Made and Shaped, served fried with Polenta and Braised Collared Greens on Pomodoro with Béarnaise
Risotto
Arugula, Roasted Garlic, Preserved Lemon, Bella Mushroom, Peas, Parmesan
Smoked Chicken Pesto
With Wild Mushrooms and Pesto Cream, Confit Garlic, and Lemon Zest
Pesce Fresco Del Giorno
Chef’s Daily Fish Presentation
Mozzarella Sticks
Breaded then Fried, Marinara Sauce, Ricotta
Arancini
Fried Risotto Balls, Mushrooms & Peas, Mozzarella Cheese, Marinara
Cavolfiore Fritto
Fried Cauliflower, Ricotta Dip, Calabrian Chili Aioli
Escargot or Octopus or Entrambi
Burgundy Snails -or- Spanish Octopus -or- Both, Garlic Butter, Parsley, Sambuca
Lasagna Bites
Lightly Breaded and Fried Lasagna Pieces served with Marinara and Ricotta
Seasonal Vegetable Plate
Season’s Offerings of Grilled & Roasted Vegetables
Fungi di Tartufi
Wild Mushrooms, Black Truffle Powder, Roasted Garlic and Tomatoes
Solo Rucola
Shaved Fennel, Pickled Red Onion, Fried Capers, Pecorino, Lemon Basil Vinaigrette
Burrata
4oz Fresh Burrata with Seasonal Accompaniments
Citrus Marinated Olives
Imported Olives, Citrus Peel, Chili Flakes
Zuppa Del Giorno
Subject to Availability
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About Trattoria Polipo Nutrition Information
Discover the nutritional content of menu items at Trattoria Polipo in Augusta, GA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
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- • Keep in mind that actual values may vary based on preparation and serving size
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