TOPPER'S

Topper's Benedict*

Poached Eggs, Canadian Bacon or Smoked Salmon, Toasted Croissant, Truffle and Chive Hollandaise Sauce

Prime NY Strip Steak Frites*

Old Bay Fries, Organic Greens, Brown Butter Bearnaise

A5 Wagyu Striploin*

Grilled over Charcoal with Pommes Pailison, Variations of Broccoli, Sauce Bordelaise, and Brown Butter Béarnaise (Supplement)

Broken Yolk Sandwich

Two Fried Eggs, Cob Smoked Bacon, Maple Sausage or Canadian Bacon, Vermont Cheddar, Croissant

Topper's Benedict

Poached Eggs, Toasted Croissant, Truffle and Chive Hollandaise Sauce With Canadian Bacon, or Smoked Salmon or With Butter Poached Lobster (Supplement)

Topper's Burger*

Wagyu Beef, Caramelized Onion Fondue, Vermont Cheddar, Bacon

Roasted Giannone Chicken

Potato Puree, Snap Peas and Carrots, Roasting Jus

Topper's Burger*

Wagyu Beef, Caramelized Onion, Bacon, Vermont Cheddar

Variation of Lamb*

Roasted and Braised with Zucchini, Fregola Tabouleh, and Tahini Labneh

Turkey Hash*

Turkey Confit, Caramelized Onions, Piquillo Peppers, Oysters Mushrooms, Roasted Potatoes, Roasted Poultry Jus, Hen's Eggs

Prime NY Strip Steak & Eggs

Two Eggs, Old Bay Fries, Bearnaise Sauce

Vanilla Bean French Toast

Bananas, Candied Pecans, Caramel

Halibut Katsu Sandwich

Egg Salad, Napa Cabbage Slaw, Jalapeno-Yuzu Tartar Sauce

Fogtown Farm Eggplant

Tortelloni with Ricotta, Parmesan, Basil, and a Tomato Emulsion

Maracaibo Chocolate Parfait

Candied Pretzels, Stout Ice Cream

Variation of Lamb*

Roasted and Braised with Zucchini, Fregola Tabouleh, and Tahini Labneh

Buttermilk Pancakes

Traditional, Blueberries or Bananas, Vermont Maple Syrup

Breakfast Salad

Organic Greens, Poached Eggs, Cucumber, Avocado, Cherry Tomatoes, Bacon, Lemon Vinaigrette

Halibut Katsu Sandwich

Egg Salad, Napa Cabbage Slaw, Jalapeno-Yuzu Tartar Sauce

Roasted Giannone Chicken

Potato Puree, Snap Peas, Carrots, Roasting Jus

Big Ol' Sticky Bun

Granny Smith Apples, Pecans, Cream Cheese Frosting

Turkey Hash

Turkey Confit, Caramelized Onions, Piquillo Peppers, Oyster Mushrooms, Potatoes, Chicken Jus, Two Eggs

Endive Salad

Bayley Hazen Blue Cheese, Cherries, Crispy Onions, Walnut Vinaigrette

Two Eggs Any Style*

(Egg whites and Scrambled Tofu Available)Breakfast Potatoes, Choice of Breakfast Meat, Potatoes and Toast

Tarte Flambe

Crème Fraiche, Onions, Gruyere Cheese, Bacon, or Mushrooms

Lobster and Crab Cakes

Roasted Corn Relish, Mustard Crème Fraiche

Selection of Artisan Cheeses*

Chutney, Candied Nuts, Honeycomb, Cranberry Toast

Grey Barn Cheeses*

Served with Local Honey, Seasonal Chutney and Cranberry Toast

Gianduja

Petit Gateaux with Candied Hazelnuts, and Espresso Cremieux

Smoked Salmon Bagel

Capers, Pickled Red Onion, Tomatoes, Cream Cheese

Lobster and Crab Cakes

Roasted Corn Relish, Mustard Cream, Jalapeno Stuffed Olives

Lobster Roll

Meyer Lemon Mayonnaise, Boston Bibb Lettuce, Brioche

Tart Flambe

Crème Fraiche, Onions, Gruyere Cheese, Bacon or Mushrooms

Lobster Roll

Meyer Lemon Aioli, Bibb Lettuce, Brioche

Trio of Fresh Baked Cookies

North Atlantic Halibut

Herb Crusted with Baby Artichokes, Fennel, and a Preserved Lemon Sabayon

Grand Marnier

Soufflé with Vanilla Ice Cream

Fogtown Farm Eggplant

Tortelloni with Ricotta, Parmesan, Basil, and a Tomato Emulsion

Fresh Baked Breakfast Pastry

Croissant, Chocolate Croissant, Seasonal Muffin, Seasonal Danish

Smoked Bluefish Pate

Pickled Onions, Radish, Curry Lavash Crackers

'Elote' Agnolotti

Sweet Roasted Corn, Ricotta, Cotija, Smooth Butter Sauce

'Elote' Agnolotti

Sweet Roasted Corn, Ricotta, Cotija, Smooth Butter Sauce

Dayboat Scallop

Pan Roasted with Cauliflower, Baerii Caviar, and Smoked Butter

Grilled Pound Cake

Roasted Strawberries, Elderflower Chantilly Cream

Hudson Valley Foie Gras

Terrine with Sauternes, Santa Rosa Plums, Sicilian Pistachios, and Gingerbread Brioche

Hudson Valley Foie Gras

Terrine with Sauternes, Santa Rosa Plums, Pistachios, and Gingerbread Brioche

Alpha Tolman Omelet

Chanterelle Mushrooms, Asparagus, Local Greens

Striped Bass Ceviche

Cucumber, Fresno Chili, Passionfruit Leche de Tigre, Crispy Plantains

Belgian Endive Salad

Bayley Hazen Blue Cheese, Cherries, Toasted Walnut Vinaigrette

Naval Carrots

Roasted and Marinated with Leeks, Arugula, and a Duck Egg Sauce Gribiche

Grand Marnier

Soufflé with Vanilla Ice Cream

Bagel with Cream Cheese

Grey Barn Cheeses*

Served with Local Honey, Seasonal Chutney and Cranberry Toast

Brioche Doughnuts

Boston Cream Brioche Doughnuts

Smoked Bluefish Pâté

Crudité, Pickled Onions, Curry Lavash Crackers

Fogtown Farm Greens

Green Goddess, Pangritata

Trio of Ice Creams or Sorbets

Brown Sugar Florentine

Atlantic Big Eye Tuna

Lightly Cured with Finger Limes, Shiso and Watermelon Dashi

Bing Cherry

Financier with Almonds and Black Pepper Ice Cream

Peach

Mousse with Rosemary Crumble and Raspberry Sorbet

Peach

Mousse with Rosemary Crumble, and Raspberry Sorbet

Naval Carrots

Roasted and Marinated with Leeks, Arugula, and a Duck Egg Sauce Gribiche

Grand Marnier

Soufflé with Vanilla Ice Cream

Baby Zucchini

Roasted with Zucchini Blossom, Fregola Tabouleh, Tahini Labneh

Peach

Mousse with Rosemary Crumble, and Raspberry Sorbet

Dayboat Scallops

Pan Roasted with Cauliflower, Baerii Caviar, and Smoked Butter

Toast

White, Whole Wheat, Rye, Gluten-Free

Atlantic Big Eye Tuna

Lightly Cured with Finger Limes, Shiso, and Watermelon Dashi

Baby Artichokes

Barigoule with Fennel, and a Preserved Lemon Sabayon

Green with Envy

Cucumber, Spinach, Celery, Apple, Ginger

Seasonal Fruit and Berries

Melons, Pineapple, Mixed Berries

Steel Cut Oats

Seasonal Fruit, Raisins, Candied Pecan, Maple Syrup

Turkey Hash

Breakfast Meats

North Country Maple Sausage, Cob Smoked Bacon or Canadian Bacon

Create Your Own Omelet

(Egg whites or Scrambled Tofu available) Choice of: Smoked Bacon, Maple Sausage, Cherry Tomatoes, Piquillo Peppers, Spinach Caramelized Onions, Oyster Mushrooms, Vermont Cheddar or Gruyère Cheese

Breakfast Potatoes

Herbs, Parmesan

Organic Yogurt

Fogtown Farm Lettuce

Green Goddess, Pangritata

Seasonal Crudité

Piquillo Romesco, Pickled Ramp Ranch

Nantucket Oysters*

Half-Dozen on the Half-Shell, Mignonette, Cocktail Sauce

Mixed Berries

Seasonal Crudité

Piquillo Romesco, Pickled Ramp Ranch

One Egg Any Style

Nantucket Oysters*

Half-Dozen, Cocktail Sauce, Mignonette

C You at Sunrise

Carrot, Orange, Bell Pepper, Pineapple, Turmeric