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Nutrition Facts & Calorie Information
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
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Baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
(not sourdough) This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
Baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
This is what we are known for! All our breads are SOURDOUGH and are slow fermented for 18-20 hours per loaf! They are baked fresh, in house every morning!
Baked fresh, in house every morning!
Discover the nutritional content of menu items at Tommy and Atticus. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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