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505 SW Taylor St, Portland, OR 97204
Nutrition Facts & Calorie Information
Aromatic lamb pieces cooked with fragrant basmati rice and a blend of spices, garnished with cilantro and fried onions, and served with a boiled egg and raita.
Quesadilla slices filled with tikka-spiced ingredients, topped with drizzled sauce, served with a side of sour cream and garnished with fresh greens.
Tender goat pieces with fragrant basmati rice, saffron, caramelized onions, and whole spices.
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Tender chicken pieces in a creamy tomato sauce infused with butter and aromatic spices.
A medley of seasonal vegetables in a curry sauce with steamed rice and fresh herbs.
Three mini sandwiches with spiced chicken, topped with sliced red peppers, drizzled with orange and green sauces, and garnished with chopped herbs.
Grilled chicken / Paneer pieces, red onions, bell peppers, fresh mint leaves, and yogurt dressing on Naanbread.
A mix of sautéed mushrooms, fresh spinach, cherry tomatoes, and goat cheese, garnished with toasted pine nuts.
A combination of noodles, bell peppers, onions, and carrots mixed in a tangy sauce.
Chunks of paneer in a rich, spiced tomato sauce, garnished with fresh cilantro and thinly sliced ginger.
Tender lamb pieces with aromatic spices and a hint of rich curry sauce.
Crispy fries seasoned with a blend of spices, served with a creamy dipping sauce.
Tender chicken pieces, bell peppers, onions, and green chilies with a savory sauce.
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Download MacrosMap →Tender pieces of chicken served on a skewer, garnished with a green herb sauce and a drizzle of red sauce.
Four seasoned chicken wings garnished with chopped green onions and served on a bed of shredded cabbage.
Tender chicken pieces marinated in a blend of green herbs and spices, garnished with fresh cilantro and drizzled with a creamy green sauce.
Grilled cheese cubes marinated in mint, yogurt, and spices, garnished with pickled onions and a crispy red garnish, served with mint and tamarind sauces.
Creamy black lentils cooked with kidney beans, seasoned with turmeric and garam masala, garnished with fresh coriander.
Soft, leavened flatbread with a slightly charred, golden-brown surface and a tender, airy interior.
Tender pieces of chicken kabab, served with vibrant green chutney, tangy pickled onions, and a variety of flavorful sauces.
Lentils cooked with a blend of spices and topped with tempered ghee, cumin, and garlic.
Ground lamb seasoned with spices, shaped into kababs, and served with drizzles of green and orange sauces.
Mixed vegetable balls in a savory, tangy sauce with a hint of sweetness, garnished with chopped scallions and cilantro.
Aromatic basmati rice mixed with fresh vegetables, aromatic spices, and herbs. Comes with Raita.
Cubes of paneer mixed with bell peppers, onions, and green chilies in a savory sauce.
Spicy shrimp skewers with peri-peri sauce, garnished with green sauce, served with lemon wedges and a side of onions and peppers.
Crispy puffed puris filled with tangy tamarind water, topped with fresh cilantro.
Soft, fluffy flatbread with a buttery glaze.
Rice tossed with chili flakes and garlic, garnished with scallions and bell peppers.
Basmati rice mixed with cumin seeds and garnished with fresh cilantro.
Fresh cucumber, tomatoes, onions, carrots, and green chilies, typically seasoned with lemon and Indian spices.
Steamed white rice with a light, fluffy texture.
Discover the nutritional content of menu items at TIKKA SHOTS FUSION RESTAURANT & BAR in Portland, OR. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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