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Tiburon
Nutrition Facts & Calorie Information
8256 S 700 E, Sandy, UT 84070
- PawRibeye
Char-grilled, 16 ounce C.A.B. Ribeye topped with gorgonzola cream sauce and ruby port reduction, served with garlic mashed potatoes.
Ribeye
Char-grilled, 16 ounce C.A.B. Ribeye topped with gorgonzola cream sauce and ruby port reduction, served with garlic mashed potatoes.
Braised Pork Belly
*Chef's Favorite* Five hour "dry" braised Duroc pork belly, Triple Cream Brie, and caramelized balsamic onions.
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Tenderloin Of Beef
Char-grilled filet mignon served with roasted shallot & Cabernet demi-glace and sautéed mushrooms, served with garlic mashed potatoes.
Tenderloin Of Beef
Char-grilled filet mignon served with roasted shallot & Cabernet demi-glace and sautéed mushrooms, served with garlic mashed potatoes.
Atlantic Salmon
Pan seared and topped with steamed leeks and applewood smoked bacon, rinsed with plum wine butter reduction, served with garlic mashed potatoes.
Atlantic Salmon
Pan seared and topped with steamed leeks and applewood smoked bacon, rinsed with plum wine butter reduction, served with garlic mashed potatoes.
Ahi Tuna
Dusted with Asian seven pepper spice & black sesame seed, SEARED RARE, topped with soy & honey marinated shredded carrot, served with pineapple fried rice.
Roast Chicken & Polenta
Thin sliced roasted chicken, sautéed portabella & button mushrooms, roasted red peppers, and marsala wine & garlic demi-glace served over grilled polenta cake.
Roast Chicken & Polenta
Thin sliced roasted chicken, sautéed portabella & button mushrooms, roasted red peppers, and marsala wine & garlic demi-glace served over grilled polenta cake.
Braised Pork Belly
*Chef's Favorite* Five hour "dry" braised Duroc pork belly, Triple Cream Brie, and caramelized balsamic onions.
White Chocolate Cheesecake
Salted pretzel crust, vanilla bean creme anglaise and raspberry compote
New Zealand Lamb Tenderloin
Pan seared tenderloin of New Zealand lamb dusted with fresh rosemary & black pepper, with whole grain mustard demi-glace and blueberry reduction
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Download MacrosMap →Ahi Tuna
Dusted with Asian seven pepper spice & black sesame seed, SEARED RARE, topped with soy & honey marinated shredded carrot, served with pineapple fried rice.
White Chocolate Cheesecake
Salted pretzel crust, vanilla bean creme anglaise and raspberry compote.
New Zealand Elk
*HOUSE SPECIALTY* Char-grilled New Zealand elk tenderloin served with creamy mushroom duxelles, and green peppercorn demi-glace
New Zealand Elk
*HOUSE SPECIALTY* Char-grilled New Zealand elk tenderloin served with creamy mushroom duxelles, and green peppercorn demi-glace.
Dutch's Mussels
Fresh Mediterranean black mussels steamed white wine and garlic, served with spicy tomato herb broth.
Chocolate Mousse
Belgian Callebaut chocolate, vanilla whipped cream, fresh berries.
Crème Brûlée
Tahitian vanilla bean and a touch of honey whiskey, with a caramelized sugar shell.
New Zealand Lamb Tenderloin
Pan seared tenderloin of New Zealand lamb dusted with fresh rosemary & black pepper, with whole grain mustard demi-glace and blueberry reduction.
Crème Brûlée
Tahitian vanilla bean and a touch of honey whiskey, with a caramelized sugar shell.
Seared Scallops
Fresh Maine "Diver" scallops dusted with chipotle and pan - seared, served with chunky tomato cream sauce.
Seared Scallops
Fresh Maine "Diver" scallops dusted with chipotle and pan - seared, served with chunky tomato cream sauce.
Dutch's Mussels
Fresh Mediterranean black mussels steamed white wine and garlic, served with spicy tomato herb broth.
Chocolate Mousse
Belgian Callebaut chocolate, vanilla whipped cream, fresh berries
Crab Cakes
Sweet crab slow simmered with fresh tomato, white wine & herbs, served with tangy Mediterranean cucumber salad & roasted tomato burr blanc.
Tecumseh Farms Free Range Chicken
Pan roasted and served with lemon caper compound butter
Tecumseh Farms Free Range Chicken
Pan roasted and served with lemon caper compound butter.
Crab Cakes
Sweet crab slow simmered with fresh tomato, white wine & herbs, served with tangy Mediterranean cucumber salad & roasted tomato burr blanc.
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About Tiburon Nutrition Information
Discover the nutritional content of menu items at Tiburon in Sandy, UT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Tiburon Menu - Nutrition Facts – Macros & Calories." https://macros.menu/tiburon-sandy-ut. Accessed December 25, 2025.