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the Wine Kitchen on the Creek
Nutrition Facts & Calorie Information
50 Carroll Creek Way #160, Frederick, MD 21701
- PawWaygu Burger*
cheddar, bacon jam, house bread & butter pickles, roasted garlic aioli, housemade brioche bun, with fries or salad beef fat fries ADD $1 ($3 SUPPLEMENT when chosen with 2-course special)
Smash Burger*
Two quarter-pound beef patties, melty cheddar, special sauce, butter lettuce, red onion, house dill pickles, toasted house-baked brioche bun Served with fries or salad (beef fat fries ADD $1)
Sausage Dog
house made sausage, scrambled egg, brioche, smoked tomato aioli, chive; with WK hashbrowns or mixed greens salad
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Maple-Glazed Pork Belly
white grits, chili oil, veal jus, smoked salt
WK Riblet
KKBBQ boneless pork rib, house dill pickles, white onion, toasted house made brioche bun; (fries or salad) add beef fat fries $1
Strawberry Shortcake Creme Brûlée
buttermilk creme brûlée , roasted strawberry preserves, sweet biscuit, whipped buttermilk
Beef Fat Fries
chives
Grilled Chicken Sandwich
Dill-pickle-brined thigh romaine lettuce, white cheddar, Duke’s mayo, pepper jelly, toasted brioche bun; fries or salad; beef fat fries ADD $1
Shrimp & Grits
tasso ham, white corn grits, roasted pepper and spicy tomato sauce, scallions
Chocolate "Smith Island " Cake
chocolate cake, dark chocolate mousse, chocolate fudge icing, glass of milk
WK Caesar
romaine, kale, house-made Caesar dressing, fococcia crouton, smoke parmesan cheese, cured egg yolk
Flatbread
pork belly, mango and ginger white stilton cheese, arugula, pickled onions, white balsamic
Mac & Cheese
fontina, cream cheese, smoked gouda, Cavatappi pasta
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Download MacrosMap →Biscuit and Gravy
parmesan buttermilk biscuits, house-made sausage gravy, sunny side up egg
Maple-Glazed Bacon
Sausage Gravy
Steak Frites*
7 oz Creekstone Flank steak, cabernet veal jus (fries or salad) Beef fat fries add $1
Grilled Beef Kabob
3 sesame gochujang marinated Roseda beef kabob, bim bim bap aioli, scallions
Brunch Nachos
lime honey chips, Greek yogurt, fresh fruit salsa, shaved chocolate, fresh mint
Chef’s Daily Quiche
local greens salad
Chicken Liver Mousse
chow-chow, house focaccia
Red Curry Mussels
Thai red curry, grilled focaccia
French Toast Sticks
apple & blueberry compote, whipped honey, maple syrup
Hash Browns
Apple Dumplin'
classic apple dumplin', cinnamon vanilla sauce, burnt caramel, apple fennel salad, candied pecans
Beet Carpaccio
cider braised beets, apple mustarda, goat cheese, arugula, pecans
Bulgogi Mushroom "Tacos"
(vegan optional) oyster mushrooms, scallion pancakes, Napa cabbage slaw. cilantro aioli
Rice Bowl
Jasmine rice, crispy soy mushrooms, Korean cucumber salad, bok choy, toasted sesame seeds, scallions
MD Wedge Salad
romaine, arugula, avocado old bay ranch, fennel, lemon, bleu cheese, sungold tomato
Fries or Beef Fat Fries
chives, ketchup
Side of Fries
Two-Egg Breakfast
2 eggs, WK hash browns, choice of: house breakfast sausage or maple bacon. - sub 7 oz Creekstone Flank steak $8 (WITH Steak - $8 SUPPLEMENT when chosen for 2-course special)
Potato & Mushroom Hash
roasted oyster mushroom, roasted red pepper, chimichurri aioli, sunny side egg, mojo onion(vegan optional)
Apple Monkey Bread
cinnamon, cream cheese icing
Roasted Mushroom Strudel
cremini duxelles, goat cheese, sherry reduction, mixed greens salad
Pick 3 Snacks for the Table
Empanadas
roseda steak, sofrito, cilantro, chimichurri aioli, mojo onions
Sourdough Toast
seasonal preserves and whipped butter
Soup n Salad
white bean and mushroom soup, house salad, toasted focaccia
Grilled Octopus
salsa verde, blistered shishito peppers, fish sauce caramel, bonito sand
Dill Pickle Hummus
hot sauce falafel, cucumber relish, house ranch seasoning
Apples and Cream
whipped sheep's milk ricotta, marinated apples, cornbread, honey comb, basil
House-Made Ice Cream & Sorbet
rotating selection of flavors
Truffle Popcorn
truffle oil and fine herbs
Marinated Olives
citrus, garlic, herbs
Crab Hush Puppies
old bay corn tartar sauce
Sheep's Milk Ricotta
BBQ spiced potato chips, fine herbs
Sourdough
lemon & thyme wildflower honey butter, white peach and plum jam
White Corn Grits
White Bean and Mushroom Soup
crispy enoki mushroom, pickled scallions, herb oil
House Greens Salad
mixed greens, pickled carrots, red onion, cucumber, Banyuls vinaigrette
Mini Tuna Tartare Tacos
house-made crispy shells, cucumber jalapeño relish, lime-avocado mousse
Lime Corn Chips
salsa verde
Shrimp Cocktail
four spice rubbed gulf shrimp with house-made cocktail sauce
Side of Grits
white corn grits. chives
Oysters
mignonette, cocktail sauce
House Pickled Veggies
daily selection
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About the Wine Kitchen on the Creek Nutrition Information
Discover the nutritional content of menu items at the Wine Kitchen on the Creek in Frederick, MD. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "the Wine Kitchen on the Creek Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-wine-kitchen-on-the-creek-frederick-md. Accessed December 31, 2025.