📱 Download the only app with the macros of over 25,000 restaurant menus.
8421 Park Meadows Center Dr, Lone Tree, CO 80124
Nutrition Facts & Calorie Information
Barbecued baby back ribs, herb rubbed rotisserie chicken & tender pulled pork.
Buttermilk marinated chicken tenders tossed in medium Buffalo sauce. Served with couscous, French fries & bleu cheese dressing
Barbecued baby back ribs, herb rubbed rotisserie chicken & tender pulled pork
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Half a rack of tender-smoked barbecued baby back ribs and half of an herb rubbed rotisserie chicken.
Barbecued baby back ribs, herb rubbed rotisserie chicken & tender pulled pork
Buttermilk marinated chicken tenders tossed in medium Buffalo sauce. Served with couscous, French fries & bleu cheese dressing
A warm blonde brownie freshly baked with Callebaut chocolate. Topped with French vanilla ice cream, warm chocolate sauce & whipped cream.
Pork baby back ribs grilled and finished with our signature BBQ sauce (all-natural, hormone/antibiotic-free ribs)
Half a rack of tender-smoked barbecued baby back ribs and half of an herb rubbed rotisserie chicken. No gravy
Natural, hormone/antibiotic-free smoked and grilled ribs
Half a rack of barbecued baby back ribs & half of an herb rubbed rotisserie chicken. Served with good gravy
Half a rack of barbecued baby back ribs & half of an herb rubbed rotisserie chicken. Served with good gravy.
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Smoked bacon, BBQ sauce, shredded cheddar & diced onion
Pork baby back ribs grilled and finished with our signature BBQ sauce.
Pork baby back ribs grilled & finished with signature BBQ sauce. (We always use all-natural hormone/antibiotic-free ribs.)
Aged, balsamic-infused & grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes & a choice of side
Wood-grilled marinated filet, field greens, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, and smoked bacon in a red zinfandel vinaigrette. No croutons
Aged, balsamic-infused & grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes & a choice of side.
Half a rack of barbecued baby back ribs & half of an herb rubbed rotisserie chicken. Served with good gravy
Served plain with cheddar cheese
8 oz. center cut filet seasoned & grilled. Capped with a savory Maytag bleu cheese crust. Served on a bed of freshly mashed potatoes
Aged, balsamic infused, and grilled. Served over a bed of freshly mashed potatoes, sliced tomatoes, and a choice of side
Buttermilk marinated chicken tenders tossed in medium Buffalo sauce. Served with couscous, French fries & bleu cheese dressing.
Blackened & grilled responsibly-sourced salmon served with a spicy shrimp & crab butter sauce.
Crispy hand-battered chicken, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs & house-made Hailey’s croutons with Honey Mustard or Ranch dressing.
A warm blonde brownie freshly baked with Callebaut chocolate. Topped with French vanilla ice cream, warm chocolate sauce & whipped cream
Pork baby back ribs grilled & finished with signature BBQ sauce. (We always use all-natural hormone/antibiotic-free ribs)
A warm blonde brownie freshly baked with Callebaut chocolate. Topped with French vanilla ice cream, warm chocolate sauce & whipped cream
With chopped artichokes & spinach. Served with warm tortilla chips & oven roasted salsa
Iowa bleu cheese, smoked bacon, lettuce, tomato, red onion, & mayonnaise
8 oz. center cut filet seasoned & grilled. Capped with a savory Maytag bleu cheese crust. Served on a bed of freshly mashed potatoes
Wood-grilled marinated filet, field greens, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, and smoked bacon in a red zinfandel vinaigrette. No croutons
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles & mayonnaise
Smoked bacon, BBQ sauce, shredded cheddar & diced onion
Marinated, wood-fired, fresh, all-natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion & mayonnaise on a sesame bun
Iowa bleu cheese, smoked bacon, lettuce, tomato, red onion, & mayonnaise
Herb-rubbed chicken slow roasted until tender in our stone rotisserie & served over a bed of bacon almond hash with your choice of side
Served plain with cheddar cheese
Natural, hormone/antibiotic-free smoked and grilled ribs
Mixed greens, Maytag bleu cheese, smoked bacon, shaved red onion & candied walnuts in WCG vinaigrette.
Herb-rubbed chicken slow roasted until tender in our stone rotisserie & served over a bed of bacon almond hash with your choice of side.
Tender smoked barbecued baby back ribs served with fresh cut fries.
Crispy, hand-battered chicken tenders served with ranch, honey mustard, BBQ sauce & fresh-cut fries.
Chilled Tillamook cheddar & jalapeño queso dip served with oven roasted salsa & warm tortilla chips.
Wood-grilled marinated filet, field greens, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, and smoked bacon in a red zinfandel vinaigrette.
Pork baby back ribs grilled & finished with signature BBQ sauce. (We always use all-natural hormone/antibiotic-free ribs)
A creamy, soft raspberry infused cheesecake. Topped with fresh raspberries, whipped cream & caramel sauce
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles & mayonnaise
Aged, balsamic-infused & grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes & a choice of side
Roasted chicken & shredded cheese layered between corn tortillas. Topped with enchilada sauce, tomato & guacamole
Crispy hand-battered chicken, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs & house-made Hailey’s croutons with Honey Mustard or Ranch dressing
Smoked bacon, BBQ sauce, shredded cheddar & diced onion.
Rotisserie turkey shaved to order, jack cheese & mayonnaise on toasted French roll with wild mushroom gravy for dipping.
Ground in-house sushi grade ahi tuna lightly blackened & seared rare. Topped with wasabi mayo, pickled ginger & Asian marinated cucumbers.
8 oz. center cut filet seasoned & grilled. Capped with a savory Maytag bleu cheese crust. Served on a bed of freshly mashed potatoes.
Natural, hormone/antibiotic-free smoked and grilled ribs.
Wood-grilled marinated filet, field greens, Hailey’s croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon & a red wine vinaigrette
Wheat bread, Monterey Jack cheese
Wood-grilled marinated filet, field greens, Hailey’s croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon & a red wine vinaigrette
8 oz. center cut filet seasoned & grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes
Slow roasted to tender perfection. On a toasted French roll with mayonnaise & real beef au jus
Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens & Parmesan mayonnaise on a toasted French roll
Slow roasted to tender perfection. On a toasted French roll with mayonnaise & real beef au jus
Rotisserie turkey shaved to order, jack cheese & mayonnaise on toasted French roll with wild mushroom gravy for dipping
8 oz. center cut filet seasoned & grilled. Capped with a golden brown parmesan cheese crust. Served over a bed of freshly mashed potatoes
Blackened & grilled responsibly-sourced salmon served with a spicy shrimp & crab butter sauce
Roasted chicken & shredded cheese layered between corn tortillas. Topped with enchilada sauce, tomato & guacamole
Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens & Parmesan mayonnaise on a toasted French roll.
Slow roasted to tender perfection. On a toasted French roll with mayonnaise & real beef au jus.
Marinated, wood-fired, fresh, all-natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion & mayonnaise on a sesame bun.
8 oz. center cut filet seasoned & grilled. Capped with a golden brown parmesan cheese crust. Served over a bed of freshly mashed potatoes.
Hand battered chicken strips or fresh all natural grilled chicken breast.
Crisp romaine chopped and tossed with hot wood-grilled chicken in a zesty Parmesan-Caesar dressing.
Chilled shrimp & romaine tossed in champagne vinaigrette with cherry tomatoes, avocado, grapes, mango, pistachios, & Hailey’s croutons
Slow roasted Memphis-style pulled pork in our signature BBQ sauce with creamy slaw & pickles
Fresh salmon pattied in house. Blackened & grilled medium with Asian slaw, Thai mayonnaise & marinated cucumbers
Croissants baked with Godiva white chocolate liqueur & golden raisins. Topped with whipped cream, caramel & white chocolate sauce
Wood-fired, fresh, all-natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles & a southwestern ranch sauce
With chopped artichokes & spinach. Served with warm tortilla chips & oven roasted salsa
Chilled Tillamook cheddar & jalapeño queso dip served with oven roasted salsa & warm tortilla chips
Wonderfully spicy tomato rice stew with blackened shrimp, andouille sausage & roasted chicken. Served with broccoli
Wood-fired, fresh, all-natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles & a southwestern ranch sauce
Iowa bleu cheese, smoked bacon, lettuce, tomato, red onion, & mayonnaise.
Fresh crepes filled with rotisserie chicken, spinach & a mushroom cream sauce. Topped with Madeira sauce & parmesan cheese.
WCG Cheeseburger, BBQ Bacon Burger & Maytag Burger served with fresh-cut fries.
Croissants baked with Godiva white chocolate liqueur & golden raisins. Topped with whipped cream, caramel & white chocolate sauce.
A graham cracker & chocolate chunk crust, fresh bananas & vanilla pastry cream. Topped with caramel, whipped cream & white chocolate
Crisp romaine chopped & tossed with hot wood-grilled chicken & Hailey’s croutons in a zesty Parmesan-Caesar dressing
Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens & Parmesan mayonnaise on a toasted French roll
Mixed greens, Maytag bleu cheese, smoked bacon, shaved red onion & candied walnuts in WCG vinaigrette
Crispy hand-battered chicken, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs & house-made Hailey’s croutons with Honey Mustard or Ranch dressing
Marinated, wood-fired, fresh, all-natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion & mayonnaise on a sesame bun
Rotisserie turkey shaved to order, jack cheese & mayonnaise on toasted French roll with wild mushroom gravy for dipping
Marinated all-natural chicken breast or salmon over a bed of brown rice quinoa with arugula, pumpkin seed pesto & steamed broccoli
Herb-rubbed chicken slow roasted until tender in our stone rotisserie & served over a bed of bacon almond hash with your choice of side
Hand battered chicken strips or fresh all natural grilled chicken breast
A warm, flaky puff pastry crust filled with cinnamon apples. Topped with walnuts, caramel sauce & French vanilla ice cream
Croissants baked with Godiva white chocolate liqueur & golden raisins. Topped with whipped cream, caramel & white chocolate sauce
Chilled shrimp & romaine tossed in champagne vinaigrette with cherry tomatoes, avocado, grapes, mango, pistachios, & Hailey’s croutons
Marinated turkey, roasted & sliced with smoked bacon, cheddar, lettuce, tomato & mayonnaise on toasted whole wheat bread
Slow roasted Memphis-style pulled pork in our signature BBQ sauce with creamy slaw & pickles
Fresh crepes filled with rotisserie chicken, spinach & a mushroom cream sauce. Topped with Madeira sauce & parmesan cheese
Wood-grilled marinated filet, field greens, Hailey’s croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon & a red wine vinaigrette.
Marinated turkey, roasted & sliced with smoked bacon, cheddar, lettuce, tomato & mayonnaise on toasted whole wheat bread.
Slow roasted Memphis-style pulled pork in our signature BBQ sauce with creamy slaw & pickles.
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles & mayonnaise.
Roasted chicken & shredded cheese layered between corn tortillas. Topped with enchilada sauce, tomato & guacamole.
Wood-grilled, fresh, all-natural chicken breast, field greens, smoked bacon, cherry tomatoes, avocado, and chopped egg in honey mustard or ranch dressing.
Aged, balsamic infused, and grilled.
8 oz. center cut filet grilled and served over a bed of freshly mashed potatoes.
Warm tortilla chips & oven roasted salsa.
Served with creme anglaise & a graham cracker walnut crust. Topped with whipped cream & caramel sauce.
Eight large shrimp with jalapeno and cocktail dipping sauces
Chilled Tillamook cheddar & jalapeño queso dip served with oven roasted salsa & warm tortilla chips
Marinated chicken breasts grilled to order & served in a savory mushroom sauce with a hint of tarragon
Wonderfully spicy tomato rice stew with blackened shrimp, andouille sausage & roasted chicken. Served with broccoli
Fresh crepes filled with rotisserie chicken, spinach & a mushroom cream sauce. Topped with Madeira sauce & parmesan cheese
8 oz. center cut filet seasoned & grilled. Capped with a golden brown parmesan cheese crust. Served over a bed of freshly mashed potatoes
Fresh, responsibly-sourced salmon in Asian spices, citrus juice & soy. Grilled & topped with Japanese sesame cucumbers
Field greens tossed with fresh, all-natural grilled chicken breast, goat cheese, toasted almonds, golden raisins, cherry tomatoes & Hailey’s croutons in an aged balsamic vinaigrette drizzled with yogurt sauce
Wood-grilled, fresh, all-natural chicken breast, field greens, smoked bacon, cherry tomatoes, avocado, and chopped egg in honey mustard or ranch dressing. No croutons
Field greens tossed with fresh, all-natural grilled chicken breast, goat cheese, toasted almonds, golden raisins, cherry tomatoes & Hailey’s croutons in an aged balsamic vinaigrette drizzled with yogurt sauce.
Fresh salmon pattied in house. Blackened & grilled medium with Asian slaw, Thai mayonnaise & marinated cucumbers.
8 oz. center cut filet seasoned & grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes.
Wood-fired, fresh, all-natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles & a southwestern ranch sauce.
Marinated all-natural chicken breast or salmon over a bed of brown rice quinoa with arugula, pumpkin seed pesto & steamed broccoli.
Fresh responsibly-sourced salmon in a Miso Ginger Dressing over butter lettuce with cherry tomatoes, radish, cucumber, orange & sesame seeds
A creamy, soft raspberry infused cheesecake. Topped with fresh raspberries, whipped cream & caramel sauce
Ground in-house sushi grade ahi tuna lightly blackened & seared rare. Topped with wasabi mayo, pickled ginger & Asian marinated cucumbers
Blackened & grilled responsibly-sourced salmon served with a spicy shrimp & crab butter sauce
Eight large shrimp with jalapeno and cocktail dipping sauces
Fresh responsibly-sourced salmon in a Miso Ginger Dressing over butter lettuce with cherry tomatoes, radish, cucumber, orange & sesame seeds
A graham cracker & chocolate chunk crust, fresh bananas & vanilla pastry cream. Topped with caramel, whipped cream & white chocolate
Sesame crusted ahi tuna seared rare with field greens, mango, avocado, cherry tomatoes & cucumbers in a champagne vinaigrette
8 oz. center cut filet seasoned & grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes
Ground in-house sushi grade ahi tuna lightly blackened & seared rare. Topped with wasabi mayo, pickled ginger & Asian marinated cucumbers
Marinated all-natural chicken breast or salmon over a bed of brown rice quinoa with arugula, pumpkin seed pesto & steamed broccoli
A warm, flaky puff pastry crust filled with cinnamon apples. Topped with walnuts, caramel sauce & French vanilla ice cream.
Fresh responsibly-sourced salmon in a Miso Ginger Dressing over butter lettuce with cherry tomatoes, radish, cucumber, orange & sesame seeds.
Fresh, responsibly-sourced salmon in Asian spices, citrus juice & soy. Grilled & topped with Japanese sesame cucumbers.
Natural, hormone/antibiotic-free smoked and grilled ribs.
An open-faced corn/flour tortilla with choice of chicken or shrimp, blackening seasoning, freshly made guacamole, salsa, fresh cilantro, queso fresco & a chipotle drizzle.
Served plain with cheddar cheese.
Responsibly-sourced, fileted and grilled.
Crisp romaine chopped and tossed with hot wood-grilled chicken in a zesty Parmesan-Caesar dressing. No croutons
Wood-grilled, fresh, all-natural chicken breast, field greens, smoked bacon, cherry tomatoes, avocado, and chopped egg in honey mustard or ranch dressing. No croutons
8 oz. center cut filet grilled and served over a bed of freshly mashed potatoes
Responsibly-sourced filleted-in-house, seasoned & grilled
Fire roasted tomatoes, cream, mushrooms & smoked bacon. Topped with London Dry Gin (Must be 21 to enjoy)
Sesame crusted ahi tuna seared rare with field greens, mango, avocado, cherry tomatoes & cucumbers in a champagne vinaigrette
Marinated turkey, roasted & sliced with smoked bacon, cheddar, lettuce, tomato & mayonnaise on toasted whole wheat bread
A warm, flaky puff pastry crust filled with cinnamon apples. Topped with walnuts, caramel sauce & French vanilla ice cream
A traditional creamy and tart key lime pie with a graham cracker crust topped with coconut whipped cream and freshly zested lime
Roasted chiles, tomatoes, onions & corn tortillas. Served with roasted chicken, jack & queso fresco cheese & avocado
Grilled & topped with crab meat & Creole sauce
A traditional creamy and tart key lime pie with a graham cracker crust topped with coconut whipped cream and freshly zested lime
A warm chocolate soufflé cake served with créme anglaise & whipped cream
Traditional egg rolls filled with spicy grilled chicken, corn, black beans, & jack cheese. With jalapeño dipping sauce & oven roasted salsa
Sushi grade ahi tuna seared rare & served over a bed of red pepper & mango slaw with citrus soy dressing
Crisp romaine chopped & tossed with hot wood-grilled chicken & Hailey’s croutons in a zesty Parmesan-Caesar dressing
Fresh salmon pattied in house. Blackened & grilled medium with Asian slaw, Thai mayonnaise & marinated cucumbers
Marinated chicken breasts grilled to order & served in a savory mushroom sauce with a hint of tarragon
Wood grilled patty of brown rice, walnuts, roasted peppers & beans topped with field greens, pepper jack cheese & zesty-mayonnaise
Fresh, responsibly-sourced salmon in Asian spices, citrus juice & soy. Grilled & topped with Japanese sesame cucumbers
Grilled & topped with crab meat & Creole sauce
Hand battered chicken strips or fresh all natural grilled chicken breast
Crisp romaine chopped & tossed with hot wood-grilled chicken & Hailey’s croutons in a zesty Parmesan-Caesar dressing.
Marinated chicken breasts grilled to order & served in a savory mushroom sauce with a hint of tarragon.
A graham cracker & chocolate chunk crust, fresh bananas & vanilla pastry cream. Topped with caramel, whipped cream & white chocolate.
A creamy, soft raspberry infused cheesecake. Topped with fresh raspberries, whipped cream & caramel sauce.
With chopped artichokes & spinach. Served with warm tortilla chips & oven roasted salsa.
Wonderfully spicy tomato rice stew with blackened shrimp, andouille sausage & roasted chicken. Served with broccoli.
Warm tortilla chips & oven roasted salsa
Wood-grilled all-natural chicken breast, lettuce, Monterey Jack cheese, tomato, red onion, and mayonnaise with a lettuce wrap “bun”
Field greens tossed with fresh, all-natural grilled chicken breast, goat cheese, toasted almonds, golden raisins, cherry tomatoes & Hailey’s croutons in an aged balsamic vinaigrette drizzled with yogurt sauce
Fresh avocado, tomato, red onion & cilantro. Served with warm tortilla chips & oven roasted salsa
Crisp romaine chopped and tossed with hot wood-grilled chicken in a zesty Parmesan-Caesar dressing. No croutons
Sesame crusted ahi tuna seared rare with field greens, mango, avocado, cherry tomatoes & cucumbers in a champagne vinaigrette.
A warm chocolate soufflé cake served with créme anglaise & whipped cream.
Sushi grade ahi tuna seared rare & served over a bed of red pepper & mango slaw with citrus soy dressing
With melted cheddar cheese
Wheat bread, Monterey Jack cheese
Mixed greens, Maytag bleu cheese, smoked bacon, shaved red onion & candied walnuts in WCG vinaigrette
Fresh responsibly-sourced rainbow trout lightly seasoned & grilled. Served with herb goddess sauce & fresh lemon
Sharp cheddar cheese, lettuce, tomato, diced onion, and pickles with a lettuce wrap “bun”
With melted cheddar cheese
Sushi grade ahi tuna seared rare & served over a bed of red pepper & mango slaw with citrus soy dressing.
Grilled & topped with crab meat & Creole sauce.
Wood-grilled all-natural chicken breast, lettuce, Monterey Jack cheese, tomato, red onion, and mayonnaise with a lettuce wrap 'bun'.
A Maryland recipe for 30 years. Moist whole crab meat served with a classic tartar sauce.
A 6 oz. cut of our fresh Atlantic salmon.
Responsibly-sourced filleted-in-house, seasoned & grilled
A 6 oz. cut of our fresh Atlantic salmon
A 6 oz. cut of our fresh Atlantic salmon
Crisp, hand-cut French fries.
Fresh responsibly-sourced rainbow trout lightly seasoned & grilled. Served with herb goddess sauce & fresh lemon
A warm chocolate soufflé cake served with créme anglaise & whipped cream
Fresh avocado, tomato, red onion & cilantro. Served with warm tortilla chips & oven roasted salsa
Kraft macaroni pasta with cheese sauce
Fire roasted tomatoes, cream, mushrooms, and smoked bacon. Topped with Tanqueray Gin (Must be 21 to enjoy)
Roasted chiles, tomatoes, onions & corn tortillas. Served with roasted chicken, jack & queso fresco cheese & avocado
Fire roasted tomatoes, cream, mushrooms & smoked bacon. Topped with London Dry Gin (Must be 21 to enjoy)
Cut in house, seasoned, and grilled
A traditional creamy and tart key lime pie with a graham cracker crust topped with coconut whipped cream and freshly zested lime.
Traditional egg rolls filled with spicy grilled chicken, corn, black beans, & jack cheese. With jalapeño dipping sauce & oven roasted salsa.
Chilled shrimp & romaine tossed in champagne vinaigrette with cherry tomatoes, avocado, grapes, mango, pistachios, & Hailey’s croutons.
Roasted chiles, tomatoes, onions & corn tortillas. Served with roasted chicken, jack & queso fresco cheese & avocado.
Wood grilled patty of brown rice, walnuts, roasted peppers & beans topped with field greens, pepper jack cheese & zesty-mayonnaise.
Light and fluffy Israeli couscous topped with roasted pistachios.
Fire roasted tomatoes, cream, mushrooms, and smoked bacon.
Sharp cheddar cheese, lettuce, tomato, diced onion, and pickles with a lettuce wrap 'bun'.
Wood-grilled all-natural chicken breast, lettuce, Monterey Jack cheese, tomato, red onion, and mayonnaise with a lettuce wrap 'bun'
Traditional egg rolls filled with spicy grilled chicken, corn, black beans, & jack cheese. With jalapeño dipping sauce & oven roasted salsa
Wood grilled patty of brown rice, walnuts, roasted peppers & beans topped with field greens, pepper jack cheese & zesty-mayonnaise
A Maryland recipe for 30 years. Moist whole crab meat served with a classic tartar sauce
Responsibly-sourced, fileted and grilled
Fresh from CA. Parmesan dusted & served with aioli sauce.
Fire roasted tomatoes, cream, mushrooms & smoked bacon. Topped with London Dry Gin (Must be 21 to enjoy).
Warm tortilla chips & oven roasted salsa.
Creamy mashed potatoes served warm with gravy.
With melted cheddar cheese.
One crab cake served with apple cider coleslaw & Chipotle aioli.
Slow roasted Memphis style pulled pork in our signature BBQ sauce.
Fresh responsibly-sourced rainbow trout lightly seasoned & grilled. Served with herb goddess sauce & fresh lemon.
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes, and topped with goat cheese
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes & topped with goat cheese
Fire roasted tomatoes, cream, mushrooms, and smoked bacon. Topped with Tanqueray Gin (Must be 21 to enjoy)
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes, and topped with goat cheese
Kraft macaroni pasta with cheese sauce
Fresh responsibly-sourced rainbow trout. Served with an herb goddess sauce and fresh lemon
Fresh avocado, tomato, red onion & cilantro. Served with warm tortilla chips & oven roasted salsa.
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes & topped with goat cheese.
A flavorful rice dish with spices.
Kraft macaroni pasta with cheese sauce.
Wheat bread, Monterey Jack cheese.
Herb rubbed chicken, slow roasted until tender.
Fresh from CA. Parmesan dusted & served with aioli sauce
A Maryland recipe for 30 years. Moist whole crab meat served with a classic tartar sauce
Fresh, sweet carrots roasted in honey.
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes & topped with goat cheese
Eight large shrimp served with jalapeño & cocktail dipping sauces
Fresh from CA. Parmesan dusted & served with aioli sauce
Eight large shrimp served with jalapeño & cocktail dipping sauces.
Eight large shrimp with jalapeno and cocktail dipping sauces.
Cut in house, seasoned, and grilled.
In-house smoked daily & served with everything toasted saltines.
Herb rubbed chicken, slow roasted until tender. No gravy
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes, and topped with goat cheese.
Eight large shrimp served with jalapeño & cocktail dipping sauces
Warm tortilla chips & oven roasted salsa
Fresh from CA. Parmesan dusted and served with aioli sauce
Roasted Brussels sprouts sprinkled with Marcona almonds.
Fresh from CA. Parmesan dusted and served with aioli sauce
Fresh from CA. Parmesan dusted & served with aioli sauce.
Fresh responsibly-sourced rainbow trout.
Fresh, lightly steamed broccoli.
Discover the nutritional content of menu items at The White Chocolate Grill in Lone Tree, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu