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5702 Post Rd, East Greenwich, RI 02818
Nutrition Facts & Calorie Information
Imported fettuccine smothered in creamy alfredo sauce.
Eight oz. burger topped with BBQ pulled pork, cheddar cheese and onion strings.
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A generous portion of our fresh cod deep-fried and served with our hand-cut fries and coleslaw.
Fresh breaded chicken cutlet deep fried topped with mozzarella cheese and house marinara served on a grilled torpedo roll
1/2 lb fresh Angus burger topped with cheddar cheese, bacon, onion strings and a maple bacon jam
Jumbo bone-in wings, fried golden brown and tossed with your choice of sauce served with ranch or bleu cheese.
Fresh corn tortilla chips topped with your choice of style, a blend of melted cheeses, shredded lettuce, diced tomatoes, salsa, green onions, sliced olives, sliced jalapeno and sour cream.
Fresh breaded veal cutlet deep fried topped with mozzarella cheese and house marinara served on a grilled torpedo roll
Fried Chicken breast coated with bread crumbs and tossed in our house made buffalo sauce topped with blue cheese and mozzarella served on grilled rustic Italian bread
Fresh pan-seared cod, simmered in a white wine sauce with onions, garlic, tomatoes, black olives served with rice pilaf and vegetable.
Topped with our house-made marinara.
Fresh hand-breaded chicken cutlet topped with mozzarella cheese and house-made marinara served with your choice of pasta.
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Download MacrosMap →Our fresh sliced corned beef topped with sauerkraut, swiss cheese and thousand island dressing on grilled marbled rye.
House made mac & cheese layered with pulled pork and topped with onion strings
Five potato skins topped with Monterey Jack, cheddar cheese, bacon bits, green onion and sour cream.
Our house cut fries topped with our house made chili and cheddar cheese mix
Quart of our house made Chili
Our eight oz. burger topped with American cheese and caramelized onions on grilled marbled rye.
Fresh chicken tenders breaded and fried golden brown tossed in our buffalo sauce with lettuce, with side of ranch dressing, and mozzarella cheese served in a grilled wrap.
20 oz boneless rib eye steak grilled to your liking served with two sides
Fresh Atlantic salmon grilled on a cedar plank seasoned with a touch of Dijon mustard and brown sugar served with potato and vegetable.
Tenderloin tips grilled and topped with bacon and onions in a brandy cream sauce then crowned with Gorgonzola cheese served over mashed potatoes.
Breaded chicken tenders served with curly fries
Shaved steak, American cheese, sautéed onions and mushrooms served on a traditional hoagie roll.
Fresh band battered cod, deep-fried topped with sauerkraut, coleslaw served on grilled marbled rye.
Blacken chicken, tortilla strips, black beans, corn, diced tomatoes, lettuce, Monterrey jack cheese, chipotle mayo on a grilled wrap
Grilled sirloin steak tips topped with herbed butter , served with cauliflower mashed potatoes and pan sauteed broccoli
Pulled pork with BBQ sauce , red onions, mozzarella cheese and drizzled with cool ranch dressing
Fresh meatballs, house marinara and shredded mozzarella cheese served on a toasted Italian roll.
Grilled chicken, tomato, lettuce, bacon, fresh mozzarella and mayonnaise served on grilled rustic Italian bread.
Tender, fresh chicken, egg battered and pan sautéed with lemon butter wine sauce, served over linguine.
Tenderloin tips marinated in our bourbon sauce and served over rice pilaf.
Fresh hand-breaded veal cutlet topped with mozzarella cheese and house-made marinara served with your choice of pasta.
Grilled chicken breast, fresh guacamole, roasted red pepper, cheddar cheese and garlic hummus on grilled rustic Italian bread.
Fresh field greens topped with grilled blackened chicken breast, crisp corn tortilla strips, black beans, corn, diced tomatoes and Monterey Jack cheese, served with avocado-ranch dressing.
Salmon filet encrusted in black and white sesame seeds on a bed of field greens with sliced almonds, goat cheese and shaved carrots served with our oriental honey ginger dressing.
Fresh eight-ounce certified Angus beef burger cooked to perfection served with lettuce and tomato on a grilled brioche bun.
Fresh sliced roasted turkey breast, tomato, lettuce, bacon, guacamole and garlic hummus served on a grilled wrap.
Fresh tuna salad with Swiss cheese on grilled marbled rye.
House tenderloin tips served over homemade mashed potatoes and gravy.
Venda Ravioli's jumbo lobster ravioli with sauteed shrimp in a pink vodka cream sauce
sauté chicken Brest, smoked sausage' red and green bell peppers onion in a spicy Cajun cream sauce tossed with penne pasta
6" pizza with mozzarella cheese and our house made pizza sauce
Pan-seared chicken breast encrusted in black and white sesame seeds on a bed of field greens with sliced almonds, goat cheese and shaved carrots served with our oriental honey ginger dressing.
Grilled chicken breast, Romaine lettuce, grated Parmesan cheese and creamy Caesar dressing served on a grilled wrap.
Fresh Salmon pan-seared and finished with white wine, garlic, lemon sauce and diced tomatoes served with rice pilaf and vegetable.
Our fresh sliced Turkey topped with sauerkraut, swiss cheese and thousand island dressing on grilled marbled rye.
Red roasted pepper, garlic, classic hummus, cucumbers, Kalamata olives and feta cheese served with warm Greek pita bread.
Tender, fresh chicken and pan sautéed with mushroom's onions in a marsala wine sauce, served over pasta of your choice.
Fresh grilled turkey burger topped with tomato & lettuce
Grilled chicken breast, tomato, lettuce, bacon and cheese is served on a grilled wrap with your choice of ranch or balsamic dressing on the side for dipping.
4oz burger grilled served with curly fries
Imported ziti tossed with our house made pink sauce and a blend of cheeses.
served with curly fries
Our hand cut fries tossed with black truffle oil and Parmesan cheese
Tender white chicken breast lightly breaded and tossed with your choice of sauce, served with Ranch or Bleu Cheese dressing.
Cheddar, gruyere and Parmesan cheeses tossed with cavatappi pasta and baked with a bread crumb topping.
Crock size, classic French onion soup topped with croutons and Swiss cheese.
You won't believe it's not real beef ! Plant based burger is gluten and soy free topped with lettuce, tomato, onion and pickles.
Grilled chicken with our buffalo sauce and a blend of cheese, served with a side of Bleu cheese.
Jumbo soft pretzel served with a craft beer cheese dipping sauce.
5oz portion of our fried fish served with fries
Grilled Salmon topped with our Lemon dill Aioli sauce served with cauliflower rice and pan sauteed broccoli Keto option
Crock of chowder and 4 clam cakes
Garden fresh greens, Chinese noodles, sliced almonds, mandarin orange, onion, shredded carrots and mozzarella cheese served with oriental ginger dressing
Grilled chicken with BBQ sauce, caramelized onions, fresh garlic and basil, blend of cheeses atop a white pizza.
Red or white, spinach, ripe tomatoes, bacon, garlic and a blend of cheeses.
Topped with meatballs, pepperoni and sausage.
Shaved steak, caramelized onions, mushrooms, and a blend of cheese.
Hand-cut, lightly fried with your choice of garlic pepperoncini or Italiano.
Fresh cod topped with cracker crumbs baked with butter and white wine sauce served with two sides.
Fresh tomatoes, basil, garlic, olive oil and mozzarella cheese.
Mozzarella, feta and cheddar cheeses, oregano, garlic and ripe tomatoes.
served with curly fries
Broccoli, onions, peppers, olives, tomatoes.
Lightly coated pickles, deep-fried served with a chipotle aioli dipping sauce.
Fresh clams, tomatoes, tender potatoes in fish stock and a dash of pepper sauce. Served Wednesday and Friday only.
Fresh baked cod, topped with a spinach parmesan cream sauce
Two native quahogs filled with chorizo, celery and onion blended with a traditional bread stuffing.
Traditional New England creamy white chowder recipe of clams, cream, potatoes and seasonings.
Tossed field greens, tomatoes, cucumbers, Kalamata olives and feta cheese with traditional Greek dressing.
Crisp hearts of romaine tossed with a creamy Caesar dressing, fresh grated Parmesan topped with croutons.
Start with a cheese pizza.
Tossed field greens, grape tomatoes, cucumbers and red onion.
1/2 Ib Angus burger topped with cheddar cheese, bacon, fried egg and our maple bacon jam
Discover the nutritional content of menu items at The Waysider Grille in East Greenwich, RI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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