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Francis Marion Hotel, 387 King St, Charleston, SC 29403
Nutrition Facts & Calorie Information
Smoked Salmon Platter & Hard Boiled Eggs, Fresh Storey Farms Eggs, Crispy Bacon, Chicken Sausage with Peppers & Onions, Sausage Links, Blueberry Pancakes, Adluh Mills Grits, Breakfast Potatoes, Fresh Fruit, Greek Yogurt Parfait Bar with Seasonal Accoutrements, Assorted Baked Pastries, Seasonal Breakfast Specialties Plus Choice Of Coffee Or Tea
1/2 Pound All Beef Patty, Fried Onions, Cheddar, BBQ Sauce, Applewood Smoked Bacon
House-Made Corned Beef Brisket, Swiss Cheese, Sauerkraut, Thousand Island, Marble Rye
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Our Daily Buffet Plus Made To Order Omelet, Mini Quiche, Stuffed French Toast, Bourbon Peach Crisp, Mason Jar Overnight Oats with Seasonal Accoutrements. Also Includes A Complimentary Mimosa After 10am
Three Buttermilk Pancakes topped with Bananas, Warm Maple Syrup, Powdered Sugar, Fresh Whipped Cream
House Buttermilk Biscuits, Sausage Gravy, Choice of Fruit, Potatoes or Grits
Herb Brined Chicken Breast, Collard Greens, Roasted Garlic Whipped Potatoes, Brown Gravy
with a scoop of vanilla ice cream
Toasted Wheat, Shaved Turkey, White Cheddar, Applewood Smoked Bacon, Basil Mayo, Lettuce, Tomato
Marinated Fried Chicken Breast, Bibb Lettuce, Fresh Tomato, Basil Mayonnaise, Toasted Bun
Parsley & Butter Roasted Potatoes, Summer Vegetable Ragu
Two Poached Eggs, Griddled Pit Ham, Toasted English Muffin, Hollandaise Sauce
Fried Storey Farms Egg, Cheddar Cheese, Grilled Tomato, Arugula, Toasted Wheat Bread, Choice of Virginia Pit Ham, Applewood Smoked Bacon or Sausage links
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Download MacrosMap →Grilled Focaccia, Triple Cream Brie, Caramelized Onion, Fig, Balsamic
Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepperjack Grits
The Swamp Fox's Award-Winning Recipe With Sautéed Shrimp, Lobster & Tasso Ham Gravy, Vidalia Onions & Fresh Peppers over Adluh Mills Pepperjack Grits
Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
roasted pecan filling, buttery crust, whipped cream
Sword Fish, Chow Chow, Spicy Mayo, Bibb Lettuce, Toasted Focaccia
cream cheese frosting, caramel sauce
Smoked Salmon, Cucumber & Caper Relish, Herbed Cream Cheese
Local Honey-Laced Blend of Nuts & Grains, Greek Yogurt, Fresh Seasonal Berries
Shredded House Corned Beef, Two Storey Farms Eggs Any Style, Your Choice of Toast
Thick Sliced Challah Bread With A Touch Of Cinnamon & Vanilla, Maple Syrup, Butter
Sautéed Shrimp, Fresh Peppers, Vidalia Onions, Pepperjack Cheese, Your Choice of Toast
Pan Seared Crab Cake, Brioche Bun, Lettuce, Tomato, Shaved Vidalia Onions, Remoulade Sauce
decadent, flourless chocolate cake topped with whipped cream, fresh berries, chocolate sauce
Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepperjack Grits
Avocado Spread, Griddled Sliced Tomatoes, Sunny Side Up Eggs, Wheat Toast
Raisin Bran, Corn Flakes, Cheerios, Frosted Flakes, Fruit Loops, Lucky Charms. Served With Local Whole Milk or Skim
Torn Romaine Hearts, Sourdough Croutons, Shaved Parmesan, Cracked Peppercorn, Classic Caesar Dressing
Choose Three of Our House-Made Sides
Served Hot With Fresh Strawberries, Maple Syrup, Butter
Pimento Cheese, Bacon Marmalade, Scallions
seasonal fruit compote, whipped cream
three scoops of delicious ice cream, ask your server for our current selection
Grilled Fish, Avocado Slaw, Pico, Cilantro Aioli
Choice Of Three: Pit Ham, Sausage, Applewood Smoked Bacon, Peppers, Onions, Mushrooms, Spinach, Cheddar, Swiss, Pepperjack or American Cheese, Your Choice of Toast
Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
Poached Pear, Toasted Pecans, Shaved Red Onions, Gorgonzola Cheese, White Balsamic Vinaigrette
A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
Two Eggs Any Style, Adluh Mills Grits Or Breakfast Potatoes, Your Choice Of Toast
Ginger Soy Vinaigrette, Harissa Aioli
Two Eggs Any Style, Two Silver Dollar Pancakes, Adluh Mills Grits or Breakfast Potatoes, Your Choice Of Toast
Seasonal Assortment Of Fresh Fruit & Berries
Dried Cranberries, Candied Pecans, Blue Cheese, Lemon Herb Dressing
Shrimp, Scrambled Eggs, Goat Cheese, Sweet Bell Pepers & Onions, Stone Ground Grits
with Hot Honey
Toasty Oats, Brown Sugar, Raisins
Local Summer Squash, Zucchini, San Marzano Tomatoes, Eggplant, Sweet Peppers
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