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121 E College St, Iowa City, IA 52240
Our jumbo charcuterie board is great for groups of 4+! Features an assortment of fine meats, fruits, and cheeses. Served with roasted red pepper hummus, housemade bacon jam, and our bruschetta mix. Enjoy with baguette bread pita chips
Two ΒΌ pound patties loaded with a fried egg, lettuce, tomato, pickle, caramelized onions, bacon, American cheese, and sriracha aioli.
Filled with ham, turkey, sausage, bacon, and cheddar cheese. Served with Texas toast and housemade breakfast potatoes.
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Our charcuterie board features an assortment of fine meats, fruits, and cheeses. Served with roasted red pepper hummus, housemade bacon jam, and our bruschetta mix. Enjoy with baguette bread pita chips
Filled with ham, peppers, yellow onions, and Swiss cheese. Served with Texas toast and housemade breakfast potatoes.
Housemade flatbread topped with pizza sauce, scrambled eggs, bacon, vine-ripened tomatoes, mozzarella cheese, sriracha aioli, and cilantro.
Balsamic onion jam, mushrooms, Italian sausage, scallions, queso fresco, and ghost pepper cheese. Plus our five cheese blend
Chicken skewered with fresh onion and peppers cooked with garlic aioli and finished with housemade peanut sauce. Served with sticky rice and teriyaki drizzle
Scrambled eggs topped with pepperjack cheese, sriracha aioli, prosciutto, and spring mix. Served on a brioche bun. Served with Texas toast and housemade breakfast potatoes.
Buttery and flaky biscuits smothered in housemade chorizo gravy. Served with Texas toast and housemade breakfast potatoes.
Your choice of two eggs paired with your choice of bacon, sausage, or grilled ham. Served with housemade breakfast potatoes and Texas toast.
Sirloin steak skewered with fresh onions, peppers, and pineapple. Served with sticky rice and our housemade whiskey sauce
Spinach and feta cheese baked into eggs. Served with Texas toast and housemade breakfast potatoes.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap βHandmade patties on a brioche bun
Housemade peanut sauce, seasoned chicken, shredded carrot, five cheese blend, drizzled with garlic aioli and topped with cilantro
Two fried eggs topped with salsa ranchera, queso fresco, and cilantro. Served with Texas toast and housemade breakfast potatoes.
A baked salmon fillet drizzled with our housemade sweet mirin glaze, garnished with scallions next to a bed of sticky rice
Fresh salmon skewered and seasoned in our house blend of herbs and spices and gently baked to medium rare. Served with sticky rice and a sweet teriyaki drizzle
Housemade soft, sweet, sticky pastry drizzled with caramel and powdered sugar.
Housemade pesto and grilled seasoned chicken with fresh mozzarella and spinach
Our housemade crab rangoon stuffing, smothered in a five cheese blend, and drizzled with sweet and sour sauce. Topped with crispy wontons
Our housemade spinach and artichoke spread smothered in a five cheese blend. Topped with artichoke hearts.
Yellowfin tuna coated in black and white sesame seeds and lightly seared rare in sesame oil. Served with soy sauce, sticky rice, and wasabi
Made to order french toast filled with raspberry cream cheese. Topped with whipped cream and fresh fruit.
Housemade dip baked to order. Topped with Parmesan, and served with pita points or tortilla chips.
Thick cut waffle fries served with our housemade raspberry chipotle sauce
Roasted tomatoes in olive oil, fresh mozzarella, red onion, and housemade pesto. Drizzled with a balsamic glaze
Hand-breaded and fried to order, served with sriracha aioli
Filled with mushrooms, caramelized onions, spinach, roasted tomato, and feta cheese. Served with Texas toast and housemade breakfast potatoes.
Housemade, fried to order with sweet and sour sauce
Bed of iceberg, romaine, and spring mix with tomatoes, red onions, cucumbers, feta cheese, wonton strips, and tomato vinaigrette dressing.
Housemade coconut and chia seed pudding topped with whipped cream and fresh fruit.
Imitation crab, artichoke hearts, cream cheese, garlic, and topped with bell peppers. Served with pita points or tortilla chips
A dozen large queen olives stuffed with bleu cheese and served with sriracha aioli
Served with pita points
Sashimi grade tuna, lightly seared to rare in our house kamikaze spice blend. Served with sticky rice and a sweet teriyaki drizzle
Tomato, red onion, basil, parmesan, and fresh mozzarella over toasted baguette drizzled with balsamic vinegar
Savory bacon wrapped jalapenos stuffed with a spicy cream cheese blend
Discover the nutritional content of menu items at The Stuffed Olive - Iowa City in Iowa City, IA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "The Stuffed Olive - Iowa City Menu - Nutrition Facts β Macros & Calories." https://macros.menu/the-stuffed-olive-iowa-city-ia. Accessed January 1, 2026.