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1 Harbor Way, Vallejo, CA 94590
32 oz dressing available in Blue Cheese, Ranch, Thousand Island, Italian, Sesame Ginger, or Oil & Vinegar.
Mixed dressing options including Blue Cheese, Ranch, Thousand Island, Italian, Sesame Ginger, and Oil & Vinegar.
4 pieces of fresh cod.
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Bacon, sausage, ham, cheddar over home fries topped with two eggs, choice of toast.
2 pieces 4 oz beer battered cod, mayonnaise, lettuce tomato, onion pickles, tartar on side.
Potato salad, macaroni salad, coleslaw, French fries, or fruit.
Turkey, bacon, Swiss cheese, lettuce, tomato, avocado & mayonnaise on a croissant.
Biscuits topped with homemade gravy, two eggs and choice of hash browns, home fries or fruit.
1/3 lb American kobe beef with choice of 2 toppings: bacon, avocado, mushrooms, jalapeños, cheddar or swiss. Served with mayonnaise, lettuce, tomato, onion and pickle. Add blue cheese or egg for an additional charge.
Rice pilaf sautéed with prawns, crab, bay shrimp & cod in white wine & garlic herb butter, served with veggies and garlic toast.
Choice of Clam chowder, French onion, Black bean or Chili bean.
12 oz dressing to go. Choices include Blue Cheese, Ranch, Thousand Island, Italian, Sesame Ginger, Oil & Vinegar.
Gluten free. 12 oz New York, served with sautéed veggies and choice of baked potato, rice pilaf or French fries.
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Download MacrosMap →6 oz charbroiled chicken breast with choice of 2 toppings: bacon, avocado, mushrooms, jalapeño, cheddar or swiss. Served with mayonnaise, lettuce, tomato, onion and pickle. Add blue cheese or egg for an additional charge.
On rye.
Prawns, scallops, cajun sausage & bay shrimp sautéed in a creole sauce served with rice & garlic toast.
Crab prawns, bay scallops, chicken & hot links with rice & garlic toast.
Rice pilaf sautéed with prawns, crab, bay shrimp & cod in white wine & garlic herb butter, served with veggies and garlic toast.
2 large shrimp, 2 scallops, 2 oysters & 2 cod with homemade tarter, cocktail sauce and lemon.
Mushrooms, spinach, onions, tomatoes, cheddar, home fries topped with two eggs, choice of toast.
Turkey, ham, bacon, lettuce, tomato & mayonnaise on toasted whole wheat.
Two eggs, sausage, bacon, cheddar & hashbrowns on sourdough bread.
Rock crab & imitation crab salad, avocado & swiss cheese on sourdough bread.
Three eggs scrambled with sausage, bacon, ham & cheddar cheese
8 oz NY steak, eggs with choice of hash browns, home fries or fruit and choice of toast. Add extra egg for an additional charge.
Mushrooms, bell peppers, onions & swiss.
Prawns, chicken, scallops, bay shrimp, cajun sausage & rice sautéed in a creole sauce served with garlic toast.
Bacon, swiss cheese, apple butter, dijon mustard on sourdough bread.
Sliced roast beef, caramelized onions with au jus.
1/3 lb burger grilled with jalapeño and swiss on rye.
Biscuits, home fries, two eggs topped with country gravy.
With cheddar cheese and onions only.
Beer battered calamari.
Cheddar, sour cream, bacon and green onions.
Rock crab & imitation crab salad, avocado and swiss on sourdough bread.
8 mozzarella sticks with homemade ranch dressing.
On rye bread.
Lettuce, tomato & mayo on whole wheat.
6 oz plant based patty with choice of 2 toppings: bacon, avocado, mushrooms, jalapeños, cheddar or swiss. (V) served with mayonnaise, lettuce, tomato, onion and pickle. Add blue cheese or egg for an additional charge.
On rye bread.
Prawns, calamari & clam strips.
Wild Alaskan salmon with Israeli couscous, dill gremolata.
Turkey, swiss cheese, roasted red peppers, dijon mustard on sourdough bread.
Wild Alaskan salmon with Israeli couscous, dill gremolata.
Prawns, chicken, scallops, bay shrimp, cajun sausage & rice sautéed in a creole sauce served with garlic toast.
Grilled onions & swiss on rye bread. Add jalapenos for an additional charge.
Bowl of soup, side salad & garlic toast.
Sautéed with mushrooms in a butter, white wine and garlic sauce served with veggies, rice and garlic toast.
Swiss, cheddar on grilled garlic sourdough.
Bacon, avocado, lettuce, tomato & mayonnaise on toasted whole wheat.
Your choice of soup in a sourdough bread bowl.
Fried prawns, Korean chili sauce.
Three eggs, ham, bell peppers, onion & cheddar cheese
8 oz NY steak.
Vegetarian. 6 oz plant based patty with choice of 2 toppings bacon, avocado, mushrooms, jalapeños, cheddar or swiss. Add blue cheese or egg for an additional charge.
4 pieces of fresh cod.
8 oz fried clam strips.
Parmesan grits, prawns & hot links.
Three eggs, rock crab, avocado & swiss cheese
Choice of sandwich: BLT, BAT, grilled turkey & swiss, grilled ham & swiss, grilled tuna & cheddar, grilled mushroom & swiss or grilled cheese, turkey or ham.
Clam strips served with your choice of potato salad, macaroni salad, coleslaw, French Fries, or Fruit.
Prawns, crab, bay shrimp, clams, scallops & cod cooked in a tomato base soup with garlic toast.
Bacon, lettuce, tomato & mayonnaise on toasted whole wheat.
Sardines, lettuce, tomato, red onion, mayonnaise & dijon mustard on sourdough.
Half sandwich paired with a fresh side salad. Choose from various sandwich options like BLT, Grilled Turkey & Swiss, or Garlic Grilled Cheese. Salad dressing choices include Blue Cheese, Ranch, and more.
Gluten free. 5 large shrimp, avocado, egg, bacon, tomato, red onion, green leaf lettuce and dressing.
Prawns, crab, bay shrimp, clams, scallops & cod cooked in a tomato base soup with garlic toast.
One biscuit topped with homemade gravy.
Three eggs, spinach, bell peppers, mushrooms, tomatoes, avocado and cheddar cheese
Hand dipped onion rings, with homemade ranch dressing.
Three eggs, spicy cajun sausage, jalapeños & cheddar cheese
Choice of bacon, ham or sausage with choice hash browns, home fries or fruit with choice of toast. Add extra egg for an additional charge.
Green leaf lettuce, chicken, tomatoes and cucumbers with shanghai sesame ginger dressing.
Gluten free. Bay shrimp, green leaf lettuce, tomato, cucumber, egg & Louie dressing.
Gluten free. Turkey, ham, cheddar, swiss, tomato, cucumbers & eggs on green leaf lettuce with dressing.
Served in a butter, wine and garlic sauce with garlic toast.
Gluten free. Dungeness crab green leaf lettuce, tomato, cucumber, egg & Louie dressing.
Crispy golden fries, expertly seasoned, served as the perfect side.
Whole wheat toast with avocado and two scrambled eggs.
6 large prawns.
Zucchini, mushrooms & onion rings, with homemade ranch dressing.
Gluten free. Dungeness crab & bay shrimp, green leaf lettuce, tomato, cucumber, egg & Louie dressing.
Gluten free. Iceberg lettuce, tomato, onion, bacon, blue cheese with blue cheese dressing.
6 large scallops.
With choice of hash browns or home fries, fruit & choice of toast. Add extra egg for an additional charge.
Two eggs scrambled, bacon and cheddar on a croissant with choice of hash browns, home fries or fruit.
Over Easy, Over Medium, Over Hard, Scramble, Sunnyside Up, or Poached. Comes with toast options: English Muffin, Sourdough, Rye, or Whole Wheat.
Savory side of seasoned meat blend, perfectly grilled.
Clam Chowder, Black Bean, French Onion, or Chili with Cheese and Onions.
Rice pilaf.
Homemade clam chowder, black bean (gluten-free), French onion, or chili with cheese and onions (gluten-free).
Potato salad, macaroni salad or coleslaw.
Gluten free. Fresh spinach, mushrooms, chopped egg, bacon bits and Italian dressing.
Crispy homestyle fries, perfectly seasoned and golden brown.
2 calamari strips, rings and tentacle.
Two pieces sourdough garlic toast.
Gluten free. 6 large prawns served with homemade cocktail sauce.
Blue Cheese, Ranch, Thousand Island, Italian, Sesame Ginger, or Oil & Vinegar, in a 2oz portion.
2 calamari strips, rings and tentacle.
Small bay shrimp with cocktail sauce.
2 pieces cod and 3 large prawns.
A small cup of ranch dressing, typically includes a blend of creamy herbs and spices.
Shredded potatoes cooked on the griddle.
Hot oatmeal with cinnamon & raisins.
A slice of thick, griddled ham.
Choice of sourdough, whole wheat, rye or English muffin.
Hand dipped beer batter zucchini served with homemade ranch dressing.
Crispy, savory strips of cured pork.
Thick, savory stock typically made from meat juice or sausage drippings.
A mix of seasonal fruits, typically including berries, melons, and grapes.
Two eggs, Avocado, tomato slices and choice of bacon, sausage or ham.
Choice of 2oz dressing. Options include blue cheese, ranch, thousand island, Italian, sesame ginger, or oil & vinegar.
1/3 lb American kobe beef with choice of 2 toppings bacon, avocado, mushrooms, jalapeños, cheddar or swiss. Add blue cheese or egg for an additional charge.
Crunchy greens, choice of Blue Cheese, Ranch, Thousand Island, Italian, Sesame Ginger, or Oil & Vinegar dressing.
4 oz dungeness crab.
Sautéed veggies.
6 large shrimp.
Three eggs, bacon, spinach & swiss cheese
Gluten free. Raw oyster and cocktail sauce.
Three eggs scrambled with ground beef, spinach, mushrooms & onions
Fresh, seasonal fruit medley.
Three eggs, mushrooms, spinach & swiss cheese
6 large oysters.
Three eggs, ham & cheddar cheese
Crab, prawns, bay scallops, chicken & hot links with rice & garlic toast.
Discover the nutritional content of menu items at The Sardine Can in Vallejo, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "The Sardine Can Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-sardine-can-vallejo-ca. Accessed December 25, 2025.