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320 Cedar Ave South, Minneapolis, MN 55454
Nutrition Facts & Calorie Information
Your choice of appetizers, our meat combo, veggie combo and zilzil tibs.
Double size of vegetarian. chef's selection of vegetarian dishes. good for two plus people.
Moseb 1/2 size with choice of temp: lebleb, medium, rare, well done.
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Ground beef with homemade spiced butter & ground chili powder, served raw with homemade cottage cheese.
Fresh lean beef delicately seasoned & cooked with, onion, tomato, and jalapenos sauteed & mixed with pieces of injera.
A sampler of the veggie dishes for 1 plus people
Sandwiches
Onion, garlic, ginger, berbere and mixed spices simmered to create authentic flavor.
Ground beef with homemade spiced butter & ground chili powder, served raw with homemade cottage cheese.
Beef tenderloin, onion, jalapenos mixed bell peppers and ethiopian herbs sauteed to perfection.
Beef tenderloin, onion, tomato and jalapenos sauteed & mixed with pieces of injera.
Half serving of meat accompanied by four sides of Ethiopian vegetables: ater kik (yellow split peas), habesha gomen (collard greens), miser (red lentils), shiro (ground chickpea stew), tikel gomen (cabbage and carrots), lantil alicha (mild lentil stew).
Sandwiches
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Download MacrosMap →Chicken
Ground beef with homemade spiced butter & ground chili powder, served raw with homemade cottage cheese.
Lean beef cooked well-done, sauteed with onions, jalapenos and mixed herbs.
Lamb and collard greens cooked in butter and seasoned with traditional spices.
Beef stew cooked in berbere sauce and other traditional spices.
Lamb chunks slow cooked with onion, garlic & flavored with spiced butter.
Spicy country-style ground beef, liver & tripe mixed with butter (kibe).
rare, medium, lebleb, or well done.
Ground beef with homemade spiced butter & ground chili powder, served raw with homemade cottage cheese.
Dried strips of beef mixed with injera in a seasoned sauce.
Chicken breast, onion, tomato, jalapenos, house blend spices, sauteed, served on rice. can also be served with injera or bread.
Cubed tender beef, onion, jalapenos, tomato, mixed with awaze sauce and our house blend spices.
Half N Half: Beef option with customizable doneness - lebleb, medium, rare, or well done.
Ground fish cooked with olive oil, ground chili powder, onion & jalapeno pepper.
Fresh lean beef delicately seasoned and cooked with onion, jalapenos and fresh herbs.
Ground chickpea with mixed ethiopian spiced butter and simmered to create a mild and flavorful sauce.
Cubes of tilapia fish, onions ginger and spices mixed with shiro (seasoned herbs sauteed to perfection).
Vegetarian. yellow split peas, curry, onion, ginger, garlic simmered to a mild sauce.
Moseb juice paired with choice of lebleb, medium, rare, or well-done options.
Cubed beef offered in temperature from lebleb to well done.
Kurt - Full: Beef prepared to your preference: lebleb, medium, rare, or well done.
Kurt-half: Choice of lebleb, medium, rare, or well-done beef.
Cubes of tender tilapia fish sauteed in aromatic herbs, onions & tomato in berbere sauce.
Vegetarian. split lentils, onion, garlic, ginger and berbere.
Assorted Ethiopian vegetable sides: ater kik (split pea stew), habesha gomen (collard greens), miser (red lentil stew), shiro (ground chickpea stew), tikel gomen (cabbage and carrots), and lentil alicha (mild lentil stew).
Vegetarian. split lentils, onion, garlic, ginger and berbere.
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Vegetarian. kale, garlic, ginger, onion and house blend spice cooked together.
A serving of our three meat specialties: doro 35, sega 25 and yebeg alicha 30 with a choice of two vegetarian dishes.
One boiled egg.
Discover the nutritional content of menu items at The Red Sea Ethiopian Restaurant in Minneapolis, MN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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