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The Old Spaghetti Factory (Saskatoon)
Nutrition Facts & Calorie Information
221 Idylwyld Dr N, Saskatoon, SK S7L 6V6, Canada
- PawFettuccine Alfredo
Our spinach and egg fettuccine noodles with a creamy Alfredo sauce
Chicken Parmigiana
A hand-breaded chicken breast, fried to a golden brown, topped with marinara sauce and melted parmesan and mozzarella cheeses. Served with spaghetti with marinara sauce or fries
Baby Back Ribs
A full pound of baby back pork ribs, slow cooked, basted with our own Smokey BBQ sauce and charbroiled to perfection. Served with spaghetti with marinara sauce or fries.
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Spaghetti with Browned Butter and Mizithra Cheese
Our signature Mizithra is a deliciously salty cheese that is grated over our spaghetti and drizzled with browned butter
Pot-Pourri Spaghetti with Meat, Mizithra Cheese and Marinara Sauce
A sampler for the undecided – generous portions of our most popular sauces
Steamed Mussels
A pound of juicy mussels steamed in a white wine, garlic and tomato broth
Spaghetti with Spicy Meat Sauce
Our homemade meat sauce enhanced with additional spices and herbs
Lasagna – Mama Pulosi’s Secret Homemade Recipe
Layer upon layer of pasta, meat sauce and mozzarella, ricotta and parmesan cheeses
Tortellini Pomodoro
Rainbow tortellini stuffed with cheese in a rich rosé and basil cream sauce with mushrooms, peppers, tomatoes and garlic
Spaghetti with IMPOSSIBLE™ Meatballs
Our classic dish served with hand rolled IMPOSSIBLE™ Meatballs
Lunch Size Tortellini Pomodoro
Braised Beef Dip au Jus
Oven braised beef, mozzarella, crispy onion, garlic aioli, on a brioche bun with au jus
Seafood Fettuccine Alfredo
A creamy creation with prawns, scallops and mushrooms sautéed with our spinach and egg fettuccine noodles and Alfredo sauce
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Download MacrosMap →Spaghetti with Meatballs
Hand rolled meatballs served with Italian marinara sauce and topped with fresh parmesan cheese
Hot and Crispy Chicken Club
Crispy chicken breast with hickory smoked bacon, sliced tomato, red onion, fresh romaine and our signature spicy Sriracha sauce on a brioche bun
Chocolate Layer Cake
Four layers of chocolate cake separated with chocolate fudge icing.
The Ultimate Cheesecake
Big enough to share! This New York style cheesecake has a subtle vanilla flavour.
Chicken Tenders & Fries
Boneless chicken tenders fried until golden brown. Served with a choice of plum, honey mustard or sweet chili sauce.
Seafood Linguine Marinara
Sauteed bay scallops, clams, and prawns, tossed with linguine noodles in a garlic marinara sauce
Manicotti
Tubes of pasta filled with ricotta, mozzarella, pecorino romano, and spinach topped with marinara sauce and melted mozzarella
Roasted Garlic Grilled Chicken GF
A breast of chicken marinated with garlic and lemon and then grilled. Served over gluten free penne tossed with roasted garlic butter and topped with pesto tomatoes and parmesan cheese.
Chicken Alfredo with Mushroom and Mascarpone Cheese Ravioli
Sautéed chicken pieces and bacon in our creamy Alfredo sauce mixed with wild mushroom and mascarpone cheese ravioli
Spaghetti with IMPOSSIBLE™ Meatballs
Our classic dish served with hand rolled IMPOSSIBLE™ Meatballs
Mushroom Alfredo GF
Whole button mushrooms sautéed in garlic and white wine and blended into our creamy parmesan Alfredo sauce
New York Steak
An 8oz center cut grass fed New York steak served with sauteed mushrooms and spaghetti with marinara sauce or fries.
Penne with Chicken
Sautéed chicken with mushrooms and garlic, tossed in a rich basil cream sauce with onions, peppers, and tomatoes
Chicken Piccata
Crispy chicken breasts served over spaghetti tossed in a lemon butter sauce with shallots and capers.
New York Steak Sandwich
A 6oz grass fed striploin grilled as you like on top of garlic sourdough toast
Linguine with Clams
A traditional alle Vongole with littleneck clams, garlic, chili flakes and extra virgin olive oil
Seafood Alfredo GF
A creamy creation, with prawns, scallops and mushrooms sautéed with our gluten free penne and Alfredo sauce
Roasted Garlic Grilled Chicken
A breast of chicken marinated with garlic and lemon and then grilled. Served over linguine noodles tossed with roasted garlic butter and topped with pesto tomatoes and parmesan cheese
Lunch Size Lasagna
Chicken Wings
A pound of wings with choice of Honey Garlic, House Barbeque or Hot Sauce
Pesto Linguine
Our homemade pesto is a mix of organic basil, pine nuts and almonds blended with our Alfredo sauce then garnished with grape tomatoes
Linguine with Clams
A traditional alle Vongole with littleneck clams, garlic, chili flakes and extra virgin olive oil
Spaghetti with Meat Sauce
Prepared using sautéed ground beef and premium vine ripened tomatoes, our recipe comes straight from Naples
New York Steak GF
An 8oz centre cut New York steak served with sautéed mushrooms and our gluten free penne with marinara sauce.
Crispy Mozzarella Triangles
Breaded mozzarella fried until golden brown. Served with tangy dill or marinara sauce.
Lunch Size Manicotti
Mushroom Alfredo Spaghetti
Whole button mushrooms sautéed in garlic and white wine and blended into our creamy parmesan Alfredo sauce
Seafood Marinara GF
Our gluten free penne topped with sautéed bay scallops, prawns and mushrooms in a garlic marinara sauce.
Tiramisu
Espresso soaked cake layers with Mascarpone cheese mousse and a dusting of cocoa sugar.
Mizithra Cheese
Our signature Mizithra is a deliciously salty cheese that is grated over our gluten-free penne and drizzled with browned butter
Calamari Fritti
Lightly floured and seasoned calamari served with Tzatziki dip
Cranberry Goat Cheese Spinach Salad
Prepared with almonds, apples, and cranberries with our own Honey Dijon dressing and topped with creamy goat cheese
The Manager’s Favourite
Choose two of the following sauces: Rich Meat Sauce, Spicy Meat Sauce, Browned Butter and Mizithra Cheese, Marinara Sauce
Pesto Penne
Our homemade pesto is a mix of organic basil, pine nuts and almonds blended with our Alfredo sauce, then garnished with grape tomatoes.
Soup and Salad
Baked French Onion, Minestrone or Clam Chowder Soup, and Green, Caesar or Spinach Salad
Spaghetti with Marinara Sauce
Our famous Italian recipe prepared using premium vine-ripened tomatoes and our unique spice blend
Chicken Tenders
Boneless chicken tenders fried until golden brown. Served with a choice of plum, honey mustard or sweet chili sauce.
Parmesan Sweet Potato Fries
Crispy sweet potato fries topped with fresh parmesan cheese. Served with a garlic aioli.
Cranberry Goat Cheese Spinach Salad
Prepared with almonds, apples, and cranberries with our own Honey Dijon dressing and topped with creamy goat cheese
Garlic Cheese Toast
Mozzarella, parmesan, and cheddar cheeses with an extra kick of garlic and spice. Served toasted on ciabatta
Steamed Mussels
A pound of juicy mussels steamed in a white wine, garlic and tomato broth
Caesar Salad
Prepared with our signature Caesar dressing
Bam Bam Shrimp
Crispy breaded white shrimp glazed in spicy Sriracha sauce and garnished with fresh green onion
Lunch Size Spaghetti
Marinara Sauce GF
Prepared using premium vine-ripened tomatoes, caramelized onions, roasted garlic, olive oil, herbs and topped with chopped basil.
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About The Old Spaghetti Factory (Saskatoon) Nutrition Information
Discover the nutritional content of menu items at The Old Spaghetti Factory (Saskatoon). Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "The Old Spaghetti Factory (Saskatoon) Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-old-spaghetti-factory-saskatoon-sk. Accessed December 26, 2025.