The Nesst of Noblesville

Entree

6oz filet, Ribeye, Blackened scallops, Veal chop, 16oz butterflied Pork Chop, Glazed Verlasso Salmon

T-bone

20oz

Porterhouse

20 oz

Beef Sliders

Three sliders offered with the following toppings or a sampler; 1. fried green tomato, ajvar spread , chives & aleppo pepper 2.mushrooms & onions with creamy horseradish 3. lettuce, tomato, cheddar and bernaise sauce

Steak Bites

Cut in house, Tenderloin steak bites, tossed in cajun seasoning, fried, served over grits and topped with blue cheese sauce

Ribeye

14 oz

Chicken or Veal Parmigiana

House breaded, topped with Mozzarella cheese, marinara sauce and served over spaghetti. Veal +$3

King Schnitzel

marinated pork chop pounded thin and seasoned with Vegeta, with layers of seasoned cream cheese, smoked pork shoulder and green onions, served on a bed of creamy orzo and topped with our mushroom cream sauce

Choice of Entree:

Ribeye

14oz

Veal Shank Ossobucco

fall off the bone tender, cooked in a vegetable marsala reduction

Honey Bourbon Steak

steak/mushrooms/onions/asparagus tips/honey bourbon sauce/mashed potato

Nesst Burger

freshly made, lettuce, tomato, mustard and mayo, served with homemade Cajun chips

Steak Frites

hanger steak/house seasoning/cheese sauce/french fries

Chicken wings

One pound of chicken wings, choice of dry rub seasoning

Pork Shank

Lamb Shank

slowly braised in a veal demi-glaze and served over mashed potatoes

Pulled Pork Mac & Cheese

pulled pork/penne pasta/jalapeno/gouda cheese/hickory bbq sauce/candied jalapeno

Charcuterie

European meats and cheeses with accompaniments

Pork Chop

16 oz frenched double bone

Spaghetti Meatballs

Nicole Taylor’s homemade pasta and meatballs made in house tossed in marinara, Plant-based option +$3

Filet medallions

Seared beef tenderloin topped with Bearnaise sauce, served with truffle infused whipped potatoes and roasted corn with onion and poblano peppers

Wiener Schnitzel

authentic Vienna style schnitzel, topped with mushroom cream sauce and served with creamy orzo.

Spaghetti & Meatball

New York Strip

14oz

Ossobuco

veal shank fall off the bone tender, cooked in a vegetable marsala reduction and served over mashed potatoes.

New York Strip

14 oz

Ćevapi

A minced blend of beef and veal, traditional sausage links served on grilled Serbian flat bread with chopped onion, sour cream, and red pepper spread accompaniments

Braised Pork Shank

Slow braised in a pork demi-glaze and served over mashed potatoes

Vegetable Plate of 3 Side Choices

Lamb Lollipops

Locally sourced fresh Lamb, three 2oz cooked to your liking. Mint jelly available per request

Chop

iceberg lettuce, tomato, cucumber, red onion, carrot, bacon, blue cheese crumbles and homemade garlic croutons, tossed in a sweet red wine vinaigrette, topped with sunflower seeds

Halibut

panko dusted Halibut with green bean succotash topped with hollandaise sauce

Blackened Scallops

Fresh blackened scallops, served with cheddar cheese and bacon grits

Filet

6 oz, 10 oz

Entree

6oz filet, Chicken parmigiana, Salmon with soy glaze

Tiramisu

Caesar

Chopped romaine tossed in caesar dressing and topped with shaved cheeses and croutons

Choose 1 Dessert

Cheesecake, Tiramisu, Lemon cake, Baklava, Chocolate cake

Steak Bites

in-house cut beef tenderloin steak bites, cajun seasoned and served with house-made remoulade sauce

Choose Up to 2 Options, 1 Appetizer per 4 People

Shrimp cocktail, Crab cakes, Steak bites, Fried green tomatoes

Baklava Sundae

Apple Crisp, ala mode

Huli Huli Chicken Wings

fried and grilled/huli huli sauce/sesame seed garnish

Shrimp beleaf

fried plant-based shrimp served with homemade cocktail sauce

Stuffed crab cakes

two 4oz crab cakes stuffed with season cream cheese

Chicken Fingers

Beets & Goat Cheese

beets/orange/cinnamon/apple/vinegar/brown sugar/pistachio crusted goat cheese and crostini's

Chocolate Cake

Honey Bacon Roasted Brussels Sprouts

Fried Green Tomatoes

Cut and breaded in house served with red pepper cream sauce

Tomato Mozzarella

Tomato, red onion, fresh mozzarella topped with balsamic glaze, olive oil, and basil

Salmon

Brushed with soy glaze

Moussaka

Layers of potato, eggplant, seasoned pork and ground beef topped with bechamel sauce

Filet

6oz or 10oz

Chicken Breast in Mushroom Cream Sauce

Lemon Cake

Bread Pudding

Black Truffle Fries

Veal Chop

Crab Cakes

Made in house served with remoulade

Cajun Potato Crisps

fresh fried potatoes seasoned with a house cajun blend and served with ranch

Spaghetti in Marinara

Choose 3 Sides (served family style)

Mashed potatoes, Cottage potatoes, Mixed vegetables, Brussels Sprouts with bacon, Asparagus, Wild mushrooms

Baklava

Creme Brulee

Mini Burger

Calamari

Cut and breaded in house served with marinara

Poh-keh

plant-based Tuna in a sesame marinate, cucumber, sweet carrot slaw, green onion and wasabi aioli served in a lettuce bowl

Nesst Wedge

Grape tomato, blue cheese crumbles, bacon and red onion served on a lettuce wedge and blue cheese dress

Sarma

Cabbage leaves stuffed with seasoned beef and rice served under marinara on a bed of mashed potato with vegetable blend

Choose 2 Sides (served family style)

Mashed potatoes, Vegetable blend

Pork Chop

3oz Filet (up charge)

Blacken Scallop with Pineapple Relish

Sarma

Vegan steak 6oz

Tender plant-based

Impossible Burger

Plant based burger, served with lettuce, tomato, mayonnaise and mustard

cottage potatoes

Mashed Potato

Mashed Potato

Salmon

No glaze.

Chicken Breast

Served under a portabella mushroom cream sauce

Ice Cream

Vanilla or Chocolate

Includes

Fried green tomatoes, Shrimp cocktail

Brussels Sprouts With Bacon & Honey

Baked Potato

House

Mixed greens, red onion, grape tomato, and croutons

Soup of the Day

Choose 1 Salad

House or Caesar

Choose 1 Salad

House, Caesar, Nesst wedge

Vegetable Blend

Sautéed Wild Mushroom

Shrimp Cocktail

Served with house made cocktail sauce

Ice Cream

Wild Mushrooms

Choose 1 Dessert

Vanilla ice cream, Cheesecake, Baklava

Sorbet

Vegetable Blend

Steamed Asparagus

Steamed Asparagus

Baked Potato

Loaded +$3