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1791 Majestic Ln, Billings, MT 59102
Nutrition Facts & Calorie Information
Quickly seared then specially spiced and slow roasted for hours. (Available after 4:30 p.m.) Club Cut (12-14 oz) 43.99 • King Cut (20-22 oz) 49.99.
Topped with Bacon, Melted Mozzarella, and battered Cheese Curds. 19.99.
A huge platter of our Secretly Spiced, World Famous Indulgence. 17.99 Add Bacon 3.99.
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Three juicy Burgers topped with American Cheese, served on a Tuscan Mini Bun. 17.99.
With choice of Chicken, Taco Beef, or a both, layered with Queso, Cheddar, Black Bean Corn Pico de Gallo, topped with Sour Cream and served with Salsa. 20.99 Add Guacamole for 3.99.
Sliced Chicken Breast tossed in our scratch-made Fettuccine Alfredo. 22.99.
Cut exclusively for us • Aged 40-45 Days. Prime Grade is the finest and highest quality beef representing only the top 2-3% of all beef! We prepare with our custom rub and charbroil to your liking. 12 oz 42.99 • 16 oz 49.99.
Our center cut Top Sirloin is aged 45 days and served with Cowboy Butter, Peppers, Onions, and crisp Skinny Rings on a grilled Tortilla. 38.99.
Real Cream and Parmesan Cheese combined with Herbs and tossed with tender Fettuccine. 24.99.
A mouthwatering two-layer Chocolate Cake filled with Peanut Butter Mousse, frosted with a Dark Chocolate Ganache and topped with Peanut Butter Cup Pieces and Chocolate Cake Crumbles. 9.99.
Mocha Espresso Heath Ice Cream with an Oreo Cookie Crust smothered in Chocolate and Caramel Syrup and served with Whipped Cream. 8.99.
Thin shaved Prime Rib layered on a custom French roll with melted Swiss served with Beef Au Jus. 24.99.
Fresh Ground Beef Glazed with our Housemade BBQ, Two Strips of Hickory Smoked Bacon and Smoked Cheddar Cheese. Topped with Club Skinny Rings. 20.99.
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Download MacrosMap →Our 12 oz New York Strip charbroiled, topped with Caramelized Onions, sautéed Mushrooms, and melted Bleu Cheese Crumbles. 47.99.
Crisp, Fried Halibut Fillets, housemade Tartar and Cocktail Sauce. 33.99.
Choose Your Flavor: Buffalo, BBQ, Garlic Parmesan, Teriyaki. Choose Your Size: 8 count 17.99 • 16 count 29.99.
All natural Chicken Breast Parmesan Crusted and pan seared topped with Melted Mozzarella and fresh Basil served with handcrafted Marinara Sauce over al dente Linguine. 27.99.
Hand-battered Chicken stacked with a Pearl Sugar Waffle, Bacon, and our housemade Maple Butter. 21.99.
Crispy Chicken Strips tossed in our zesty Buffalo Hot Sauce served with Tomato, Cucumber, Red Onion, Croutons, Crumbled Bleu Cheese and Celery. 19.99.
Deep Fried Hand Battered Chicken Breast on a Ciabatta Bun with Lettuce, Tomato, Pepperjack Cheese, Bacon, and Chipotle Sour Cream. 21.99.
Served with Lettuce, Tomato, Pickles, fried Egg, three slices of Bacon, Onion and Mayo in grilled Cheese Sourdough. 21.99.
Served with Gouda, Cheddar, Bacon, Caramelized Onions and Jack Daniels Glaze on thick Sourdough. 20.99.
Scratchmade Meatballs on Linguine tossed with our chunky Marinara Sauce, served with Parmesan Cheese and Garlic Toast. 21.99.
Gulf Shrimp coated in Coconut and fried golden. Served with Sweet Garlic Teriyaki Soy Dipping Sauce. 28.99.
Large hearty Meatballs on tender Linguine topped with our chunky Marinara Sauce, served with Parmesan Cheese and Garlic Toast. 25.99.
Oven-Roasted Top Round topped with Whiskey Braised Onions, Hickory Bacon, BBQ Sauce and melted Mozzarella served with Beef Au Jus. 21.99.
Fresh Ground Beef and your choice of Pepperjack, Cheddar or American Cheeses served with Lettuce, Tomato, and Onion. 18.99.
A creamy 4-Cheese blend tossed with Cavatappi Pasta. 23.99.
Our lightly battered White Cheddar Cheese Curds drizzled with Caramel and chopped Bacon. 16.99.
Sweet Snow and King Crab blended with a Creamy Parmesan Cheese blend topped with a Panko-baked Crust, served with fried Wonton Chips. 19.99.
Handcrafted Nacho Cheese Sauce and our homemade Tortilla Chips. 12.99.
Cooked to your specifications and served on our custom Steak Roll. 24.99.
Caramelized Onions, Sautéed Mushrooms, Hickory Smoked Bacon, Cheddar and Swiss Cheeses. 20.99.
American Cheese melted over two slices of thick, Hickory Smoked Bacon. Served with Lettuce, Tomato, and Onion. 19.99.
Charbroiled Chicken Breast, fresh Greens, Pecans, Dried Cranberries, Green Apples, Bleu Cheese Crumbles, Avocado, shredded Carrots, and Montana Huckleberries. 23.99.
Our custom charbroiled 8 oz Prime Grade Sirloin topped with garlic Parmesan and charbroiled shrimp. 39.99.
Shrimp and Halibut on sautéed Mushroom and Tomato tossed with Linguine, fresh Basil, and Spinach in a our scratch-made roasted Red Pepper-Cream Sauce. 34.99.
Pan-seared, flour-dusted Chicken sautéed with Mushrooms, simmered in a Honey-Chile Cream Sauce topped with Candied Pecans. 23.99.
Crafted with Southern Style Breading and Homestyle Bacon Gravy. 26.99.
Shrimp and Halibut atop Linguine tossed with Mushroom, Tomato, fresh Basil, and Spinach in a Buttery Scratch made roasted Red-Pepper Cream Sauce. 34.99.
A Garlic, Mushroom, Bacon, Creamy Parmesan Sauce tossed with Linguine topped with Grilled Chicken garnished with fresh Tomato, and shaved Parmesan. 27.99.
A grand platter of golden fried Mini CornDogs served with Queso, Ranch, Ketchup, and Mustard. 16.99.
Chopped seasoned Chicken Breast, Cheddar, Mozzarella, Daily’s Bacon, and Avocado. 18.99.
Braised Brisket, Sauerkraut, Club 1000 Island and Swiss on toasted Rye. 19.99.
Served with our tangy Housemade Tartar Sauce. 23.99.
Charbroiled Chicken Breast, Hickory Smoked Bacon, Cheddar and Avocado on Ciabatta. 20.99.
Cajun seasoned, topped with Bleu Cheese and Crisp Bacon. 19.99.
Pan-seared, curry-dusted cod served on curry coconut rice with coconut-cilantro sauce finished with fresh Pico de Gallo. 18.99.
Our tender 8 oz Prime Grade Sirloin topped with fresh Crab Meat, housemade Béarnaise and Asparagus Spears. 48.99.
Fresh Garlic, White Wine, and Shallots simmered in a Cream Sauce, finished with Garlic Butter, topped with shaved Parmesan, Parsley and Blackened Shrimp. 28.99.
Our lightly battered White Cheddar Cheese Curds served with our Housemade Ranch. 15.99.
Creamy Four Cheese Dip loaded with Artichoke Hearts and fresh Spinach. Served with Grilled Pita Bread. 18.99 Add an additional Garlic Parmesan Roll for 2.49.
Savory, hand-crafted Bison Meatloaf stacked high on a toasted Ciabatta Bun with melted Pepperjack, Lettuce, Tomato, and Chipotle Sour Cream. 22.99.
Strips of tender Steak grilled with Peppers, Onions and topped with our Queso Cheese and melted Mozzarella on a toasted Steak Roll. 20.99.
Fresh Ground Beef, Real Swiss Cheese and Caramelized Onions. Served on Toasted Rye. 19.99.
Sautéed Mushrooms, Swiss Cheese and fresh Ground Beef. 19.99.
Fresh Greens, seasoned Ground Beef or Chopped Chicken Breast, Tomatoes, Olives, Onions, Cheddar Cheese, Sour Cream and Casa Pablos Salsa in a Tortilla Bowl. 19.99 Add Guacamole for 2.99.
Charbroiled and topped with Crab, Asparagus, and Béarnaise Sauce. 34.99.
Seven golden Battered Gulf Shrimp are hand dipped and fried to perfection. Served with our Coconut Dipping Sauce and housemade Tarter. 28.99.
Fresh Garlic, White Wine, and Shallots simmered in a Cream Sauce, finished with Garlic Butter, topped with shaved Parmesan, Parsley and Blackened Shrimp. 28.99.
Charbroiled Chicken Breast, Avocado, Olives, Cucumbers, Egg, Smoked Bacon, Tomatoes, Crumbled Bleu Cheese and Croutons. 23.99.
Grilled mini Pita rounds layered with Lettuce, Gyro Meat, Red Onion, diced Tomato, Feta, and Tzatziki Sauce. 17.99.
Thinly-sliced Roast Beef on our Butter-Grilled Steak Roll served with Beef Au Jus. 19.99.
With Tomatoes, Mayo and Lettuce on toasted Multigrain Bread. 18.49.
Grilled Turkey, Avocado, Spinach, Tomato, Daily’s Bacon, and melted Pepper Jack Cheese on toasted Multigrain Bread. 19.99.
Wild Alaska Halibut or Cod, shredded Cheddar, Crisp Shredded Cabbage and Chipotle Sour Cream on a warm Tortilla topped with fresh Pico de Gallo. Cod 19.99 •Halibut 23.99.
Our Turner Castle Rock Bison burger is protein-packed and regionally sourced. Served on our custom bun with lettuce, tomato, onion, and pickle. 22.99.
Fresh Greens, Gyro Meat, sliced Red Onion, Tomatoes, and Cucumbers topped with Feta served with grilled Pita and Tzatziki. 20.99.
Charbroiled Chicken Breast, fresh Greens sliced Strawberries, Cucumber, Dried Cranberries, Candied Pecans and Feta. 22.99.
Charbroiled served with our scratch-made Huckleberry Red Wine Sauce. 32.99.
Parmesan crusted Halibut baked golden, topped with Dungeness Crab then topped with our Creamy Parmesan. 43.99.
Tender charbroiled Pork Chops topped with Caramelized Onions, sautéed Mushrooms, Bleu Cheese Crumbles. 26.99.
Tender Prime Rib Strips sauteed with Peppers and Onions, glazed with our Jack Daniels Brown Sugar Sauce and topped with crisp Skinny Onion Rings and Sesame Seeds. 21.99.
Hand-battered and golden fried served with Lettuce, Onion, and Pickles. 17.99.
Turkey, Bacon, Ham, Cheddar, Swiss Cheese, Lettuce, Tomato and Mayo on toasted Multigrain. 21.99.
Grilled Chicken Breast layered with Caesar dressing, Romaine, shaved Parmesan, and fresh Tomato in a Tortilla. 18.99.
Fresh Avocado, 2 Slices of Bacon, American Cheese and Fresh Ground Beef. 20.99.
Fresh Greens, Tomato, Cucumber, Red Onion topped with charbroiled medium Angus Sirloin, and Bleu Cheese Crumbles. 23.99.
Roast Turkey, Virginia Ham, Cheddar, Mozzarella, Tomato, Egg, Cucumber, Olives, a slice of Green Pepper and Croutons. 21.99.
Half a Turkey or Ham Sandwich on hearty 9-Grain Bread with Mayo, Lettuce, Tomato and Cheddar and your choice of a cup of soup or a side Caesar Salad. 15.99.
Our 8 oz Sirloin is served with Button Mushrooms sautéed in our Creamy Garlic Butter Sauce served with our Parmesan Roll. 41.99.
Our tender 7 oz Club Angus Filet Mignon with our custom Cognac Sauce. 49.99.
Sautéed Vegetables and Chicken simmered in a Sweet Garlic Teriyaki Sauce served over our Coconut Curry Rice with Cabbage, Almonds, Toasted Sesame Seeds and Wonton Strips. 26.99.
Large Gulf Shrimp prepared Scampi Style with Garlic, White Wine and Creamery Butter. 28.99.
Tender and juicy thick-cut Pork Chops seasoned and charbroiled to seal in the flavor. 25.99.
On our custom Ciabatta Bun with grilled Chicken, Bacon, Tomato and Melted Mozzarella with a drizzle of Balsamic Glaze. 20.99.
Served with crisp Greens, Avocado, Cheddar topped with Fiesta Pico de Gallo served on a grilled tortilla topped with cilantro. 20.99.
Charbroiled Salmon or Halibut finished with Garlic Butter, Salt and Pepper, and a fresh Rosemary Sprig. Served with Lemon Aioli. Halibut 37.99 Salmon 30.99.
Baked and coated with our Garlic Parmesan Sauce then broiled to perfection. 39.99.
Served with our smoky BBQ ranch. 15.99.
Our Crab and Shrimp Salad, Avocado, Tomato Slices, Cucumbers and Egg on fresh Greens. 23.99.
Made with Turkey, Ham, Cheddar, Mozzarella, Tomato, Egg, Cucumber, Olives Green Pepper and Croutons on fresh Greens. 18.99.
Our tender Filet is the perfect canvas for our Montana Huckleberry Red Wine Sauce. 49.99.
Breaded Chicken Breast, fried golden. 23.99.
Made with scratch-made Crab and Shrimp Salad, Avocado, Tomato Slices, Cucumbers and Egg on fresh Spring Greens. 19.99.
Our tender Club Angus Filet Mignon cooked to your specifications. 7 oz 48.99.
Skewered fresh pineapple and shrimp, charbroiled and glazed with a sweet garlic teriyaki served on coconut curry rice. 24.99.
Choose from Strawberry, Caramel or Chocolate Topping. 8.99.
Pan-seared, flour-dusted Chicken Medallions sautéed with Mushrooms, Garlic, and Shallots simmered in Marsala Wine and topped with Mozzarella Cheese. 23.99.
Shredded Cabbage, fresh Greens and Carrots tossed with Ginger Vinaigrette topped with toasted Almonds, Wonton Strips, and Mandarins. 20.99.
Charbroiled Salmon served with Chipotle Sour Cream and topped with our scratch-made Pico de Gallo. 23.99.
6 oz super lean and tender. 23.99.
Super lean and tender 8 oz Club Angus. 37.99.
Lightly flour dusted and golden fried served with our Lemon Aioli with a touch of Sriracha Tart. 18.99.
Tender, baked Cod topped with our Parmesan Garlic Spread finished in the oven for a golden Parmesan Crust. 22.99.
Our succulent, tender charbroiled Pork Chop seasoned with our custom mesquite rub. 20.99.
Our zesty blend of Bell Peppers, Onions and Spices in Casa Pablos Salsa Creamy Broth, topped with Cheddar.
A side Caesar and cup of Scratch-made Soup is the perfect, lighter meal. Served with a fresh-Baked Roll and Butter. 14.99.
A Montana Club twist on a classic dessert! Vanilla Crème Brulée infused with Montana Huckleberries. 8.99.
Savory house made Bison Meatloaf topped with our signature Cognac Cream Sauce and fresh Herbs. 27.99.
Housemade Tortilla Chips perfect for scooping fresh Casa Pablos Salsa. 10.99.
Charbroiled tender Chicken Breast, finished with fresh Basil, Salt, Pepper and Lemon Juice. 21.99.
Sautéed fresh Garlic, Shallots, and Shrimp deglazed with White Wine finished with fresh Lemon Juice. 22.99.
In Garlic Butter served with our Signature Garlic Parmesan Roll. 18.99 Add an additional Garlic Parmesan Roll for 2.49.
The perfect combination of Parmesan Halibut, grilled Salmon with Garlic Butter, and a BBQ Shrimp Skewer. 39.99.
Fresh Romaine, Parmesan, Housemade Croutons and Creamy Caesar Dressing. 16.99 Add Chicken 7.99 • Grilled Shrimp 8.99 • Grilled Salmon 8.99.
We start our chopping and seasoning early so that our housemade soups have time to simmer to their ultimate goodness!
Our classic Club Angus New York Strip. 12 oz 43.99.
Discover the nutritional content of menu items at The Montana Club Restaurant in Billings, MT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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