The Midnight Shift Restaurant & Bar

The Daymaker

8 oz American chuck brisket beef patty, smoked cheddar, bacon, fresh sliced tomato, pickles, butter lettuce, and a hot honey glaze. Served on a brioche bun with “Peggy Seasoned” fries and “That Sauce” on the side.

Charcuterie For Two

Chef’s selection of artisanal cheese, cured meats, pickles, and flatbread.

Smokey Korean BBQ Pork Belly Slammers

Caramelized smoked pork belly, gochujang glaze, pickled slaw and spicy mayo all on a toasted baguette.

Denver Omelet

Packed with diced ham, sauteed bell peppers, onions, and melted cheddar cheese, served with hashbrowns and a choice of bacon, sausage, or toast.

Suns Up, Guns Up

Start your day like a Red Raider would with two eggs any style, jalapeno cheddar grits, crispy bacon or sausage links, hash browns, pico de gallo, and a buttery house made cheddar jalapeno biscuit.

Chimichurri Ribeye

Grilled Ribeye, roasted seasonal vegetables, & fresh chimichurri. Served with fully loaded mashed potatoes.

Grilled Chicken Avocado Club

Char-grilled chicken breast, avocado, pepper jack, bacon, lettuce, tomato, chipotle mayo on toasted sourdough.

Biscuits & Gravy

House made jalapeno and cheddar biscuits topped with a rich, creamy sausage gravy, made with savory ground sausage and a hint of black pepper. Served with your choice of eggs.

Red Raider Burrito

Savory breakfast sausage, fluffy scrambled egg, crispy hashbrowns, melted cheese, black beans, fresh avocado, and salsa all wrapped in a warm flour tortilla. Served with a side of fresh fruit.

West Texas Omelet

Diced ham, onions, bell peppers, jalapenos, and topped with a sprinkle of Monterey Jack cheese. Served with hashbrowns and a choice of bacon, sausage, or toast.

Charcuterie For Two

Chef’s selection of artisanal cheese, cured meats, pickles, and flatbread.

Gulf Coast Shrimp Po' Boy

Crispy fried Gulf shrimp, lettuce, tomato, Cajun remoulade on a toasted baguette and served with house fries.

Chipotle Chicken

Smoked chipotle-glazed ½ chicken with roasted corn, black beans, pickled onions, avocado, & cilantro-lime drizzled over cilantro-lime rice.

NY Strip

12-oz chili rubbed NY strip steak grilled to perfect temperature served with fresh seasonal vegetable and green chile potato gratin.

Ancho-Glazed Bone-In Pork Chop

Thick-cut bone-in pork chop, marinated and char-grilled, brushed with a smoky ancho-chili glaze. Served with roasted sweet potato mash, charred broccolini, & a drizzle of bourbon-maple jus.

Chips Dips Trio

Rojo, Verde, Creamy Jalapeno.

Classic Cheeseburger

All-American chuck/brisket beef patty, topped with melted American cheese. Layered with lettuce, fresh tomato slices, crunchy dill pickles, & served on a toasted brioche bun.

Chicken Caesar Wrap

Fresh Romaine, House Caesar, Sun Dried Tomato. Served with House Made Potato Chips.

Chicken Caesar Wrap

Fresh Romaine, House Caesar, Sun Dried Tomato. Served with House Made Potato Chips.

Shift Filet

Argentinean beef only available at Valencia Hotel charred to temperature with garlic aioli and served with garlic-herb mashed potatoes and a seasonal vegetable.

Chips Dips Trio

Rojo, Verde, Creamy Jalapeno.

BLT Wrap

Classic BLT with Spinach. Served with House Made Potato Chips.

Carrot Cake

Moist Cake filled with Carrot & Walnuts.

Midnight Shift Omelet

A healthy start of sauteed mushrooms, spinach, tomatoes, and onions. Finished with a touch of creamy goat cheese, served with fresh fruit, hashbrowns, and toast.

Spicy Thai Beef & Peanut

Charred beef, peanut sauce, carrots, bean sprouts, cilantro, and lime.

Smoky Poblano Cream Pasta

Fettucine tossed in a velvety roasted poblano cream sauce with sauteed mushrooms, blistered cherry tomatoes, & caramelized onions. Finished with shaved parmesan, fresh cilantro, and a squeeze of lime.

Texan Toast Platter

Thick slices of Texas toast dipped in a cinnamon-vanilla batter grilled to golden perfection. Served with maple syrup and a dusting of powdered sugar. Add bacon $5, Add sausage $5.

Sunrise Power Bowl

Protein-rich quinoa and black beans, topped with creamy avocado slices, juicy cherry tomatoes, and a slightly wilted spinach. Crowned with a perfect sunny side up egg, sprinkled with crumbled feta and crunchy seeds, it’s drizzled with a zesty lemon-olive oil dressing.

Chipotle Chicken Tacos

Tender, smoky chipotle-glazed breast slices, warm corn tortillas, cabbage slaw, and a sprinkle of queso fresco. Finished with a drizzle of zesty lime crema.

Classic House Pancakes

Fluffly buttermilk pancakes stacked high and served with butter and syrup. Add berries $2.

Berry Bliss Power Bowl

Greek yogurt topped with crunchy granola, a mix of blueberries, strawberries, and raspberries. Finished with banana slices, a sprinkle of chia seeds, a dusting of shredded coconut, and drizzled with a rosemary honey.

BLT Wrap

Classic BLT with Spinach. Served with House Made Potato Chips.

Citrus-Herb Salmon

Pan-seared salmon, infused with fresh lemon, lime, and aromatic herbs. Served on a bed of mixed greens with avocado, roasted corn, and pickled red onions, drizzled with a chili-lime vinaigrette.

Chocolate Lava Cake

Rich Chocolate Cake with a molten center, served with Vanilla Ice Cream.

Citrus-Herb Salmon

Pan-seared salmon, infused with fresh lemon, lime, and aromatic herbs. Served on a bed of mixed greens with avocado, roasted corn, and pickled red onions, drizzled with a chili-lime vinaigrette.

Southwest BBQ Chicken Salad

BBQ chicken sits on top of romaine lettuce with cowboy pico, avocado, red onions, shredded cheese and topped with a chipotle ranch. Giddy Up!

Citrus-Herb Salmon

Pan-seared salmon filet over a bed of grains, roasted corn, avocado, & pickled onions. Finished with chili-lime vinaigrette and cilantro.

Ceasar Salad

Crisp romaine lettuce and sweet cherry tomatoes, parmesan crisps, spicy cornbread croutons for a delightful crunch. Tossed in a creamy Caesar dressing and garnished with shaved parmesan. Add Chicken $8, Add Salmon $12.

Charcuterie

Artisanal Meats and Cheeses Served with Crackers.

High Plains Oatmeal

Warm, creamy oatmeal topped with brown sugar, raisins, toasted pecans, and a sprinkle of cinnamon.

Chipotle Chicken Tacos

Tender, smoky chipotle-glazed breast slices, warm corn tortillas, cabbage slaw, and a sprinkle of queso fresco. Finished with a drizzle of zesty lime crema.

Open-Faced Bagel

Toasted bagel topped with shaved house-cured smoked salmon, sliced hard-boiled egg, pickled red onions, capers, and a chive cream cheese.

Seasonal Creme Brulee

See server for details.

House Fries

Charcuterie

Artisanal Meats and Cheeses Served with Crackers.

Traditional Breakfast

Two eggs any style with your choice of bacon or sausage, served with hashbrowns and toast.

Belgian Waffles

Crisp, golden waffles topped with your choice of fresh berries or whipped cream. Add bacon $5, Add sausage $5.

Pepperoni Perfection

Classic pepperoni pizza, topped with a rich tomato sauce, a generous layer of gooey mozzarella cheese, savory pepperoni slices, hot honey and fresh basil.

The Margherita

San Marzano tomato sauce, hot honey & basil, mozzarella and a sprinkle of sun-dried tomatoes. Finished with fresh basil, a drizzle of extra virgin olive oil and balsamic glaze.

Spicy Thai Beef Salad

Tender marinated beef over a blend of arugula and romaine lettuce, with chili-lime dressing, fresh herbs, cucumbers, cherry tomatoes, and crushed peanuts.

Crispy Street Corn Fritters

Golden corn-jalapeno fritters, topped with cotija and served with chili-lime crema.

Summer Berry Salad

Arugula, Strawberries, Mandarin Oranges, Feta, Sunflower Seeds, Red Onion, Cherry Tomatoes Served with a Lemon Vinaigrette.

Chocolate Cake

Moist Chocolate Cake layered with Chocolate Frosting.

Mini Cheesecake

Rich & Creamy Cheesecake with a graham cracker crust.

Crispy Street Corn Fritters

Pumpkin Pie

Sliced with Whipped Cream.

BBQ Chicken & Corn

Pulled BBQ Chicken, mozzarella cheese, roasted corn and jalapenos with crispy onions.

House Made Biscuit

Assorted Toast and Breads.

Prosciutto & Arugula

Mozzarella, prosciutto, arugula, parmesan, and balsamic glaze.

Grilled Seasonal Fries

Crispy Street Corn Fritters

Golden corn-jalapeno fritters, topped with cotija and served with chili-lime crema.

Summer Berry Salad

Arugula, Strawberries, Mandarin Oranges, Feta, Sunflower Seeds, Red Onion, Cherry Tomatoes Served with a Lemon Vinaigrette.

Tropical Fruit Platter

Fresh Tropical Fruit. Served with a Honey Yogurt Dip.

Green Chile Potato Gratin

Midnight House Salad

Crisp romaine and arugula, cucumbers, cherry tomatoes, pickled onions, sunflower seeds, and your choice of dressing. Add Chicken $8, Add Salmon $12.

Crispy Street Corn Fritters

Golden corn-jalapeno fritters, topped with cotija and served with chili-lime crema.

Fruit & Yogurt Parfait

Layers of creamy yogurt, crunchy granola, and seasonal fruit for a refreshing start to your morning.

Garlic-Herb Mashed Potatoes

Bacon Or Sausage

Fresh Fruit.

Crunchy Slaw

Tropical Fruit Platter

Fresh Tropical Fruit. Served with a Honey Yogurt Dip.

Hasbrowns

Fresh Sides.

Vegetable Medley

Garden Salad

Fresh Mixed Greens.

Seasonal Roasted Vegetables

Texas spicy peach sauce

Topped with green onions and served with ranch.

Seasonal Fruit

Fresh Mixed Seasonal Fruit.

With Roasted Seasonal Vegetables

Fresh Sides.