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The Machine Shed - Davenport
7250 Nw Blvd Davenport, IA 52806
Nutrition Facts & Calorie Information
#11 Hungry Man’s Breakfast™
For the hearty appetite! Three eggs, smoked country sausage, thick-cut Applewood smoked bacon, a slice of smoked ham, two large fluffy buttermilk pancakes topped with butter and warm syrup and choice of Shed sides.
#10 Country Breakfast
Hand-breaded country fried steak, country fried pork chop or chicken fried chicken made with our special seasonings, served with our milk sausage gravy, two eggs and choice of Shed sides.
Hickory Smoked Pork Ribs
A full slab of slow-roasted tender, meaty ribs that are basted and charbroiled.
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Start your day with a short stack of buttermilk pancakes, French toast or a golden brown waffle with your choice of two strips of Applewood smoked bacon, southern style sausage (two links or one patty) or a slice of ham, topped with two “AA” eggs cooked just the way you like them.
#4 Cattleman’s Breakfast™
Certified Angus Beef® top sirloin steak served with two eggs and choice of Shed sides.
THE Shed Burger
Certified Angus Beef® burger topped with our in-house smoked beef brisket, pepper jack cheese, BBQ sauce, fried onion strings, lettuce, tomato and onion on a brioche bun.
Alfredo Pasta
Fettuccine tossed in creamy Alfredo sauce.
#9 The Pork Producer’s Breakfast
Two eggs with a pork lover’s array of our thick cut Applewood smoked bacon, smoked ham and smoked country sausage and choice of Shed sides.
Our Club
Smoked turkey breast, bacon, thinly sliced ham, American cheese, lettuce and fresh tomatoes on our fresh toasted old-fashioned white bread.
Classic Reuben
Corned beef thinly sliced and piled high, topped with sauerkraut, Swiss cheese and The Shed’s Signature 1000 Island dressing on grilled marble rye.
BBQ Brisket
18 hour fall-apart tender BBQ beef brisket with fresh greens, tomatoes, bacon, onions, queso fresco and a house-made sweet mustard vinaigrette.
Brownie Sundae
Thick cut fudge brownie topped with vanilla ice cream, hot fudge, chocolate syrup and real whipped cream.
Southwest Chicken
Iceberg lettuce tossed with The Machine Shed’s salsa ranch, topped with diced tomatoes, shredded cheddar cheese, homemade black bean salsa and a blackened chicken breast, served with two warm flour tortillas.
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Certified Angus Beef® burger topped with shredded hash browns, fried egg, American cheese, lettuce, tomato, onion and the Shed’s Signature bacon Dijonaise sauce on a brioche bun.
The Shed’s Grilled Pork Chop Club
Butterflied, seasoned and charbroiled, topped with bacon, double-cut Swiss cheese, lettuce, tomato and onion on a brioche bun.
Country Fried Steak or Chicken “A Shed Specialty”
Your choice of Angus sirloin steak or chicken breast with a seasoned cracker crumb breading, crispy fried and smothered with our homemade country gravy.
Bourbon White Chocolate Bread Pudding
The Machine Shed’s homemade bread dipped in bourbon custard, folded with white chocolate chips, baked in a cast iron skillet and finished off with a bourbon butter sauce.
#3 Farmer’s Benedict™
Your choice of ham or sausage patties on an English muffin with two eggs and hollandaise sauce, served with choice of potato.
#7 The Plowman’s Favorite™
Farm-style corned beef hash served with two eggs and choice of Shed sides.
Plowman’s Meatloaf Lunch
Parmesan-encrusted sourdough bread, grilled onions, really good meatloaf, mashed potatoes and pan-roasted beef gravy, all topped with onion strings.
Biscuits and Gravy
The farmhand filler-upper! Baking powder biscuits topped with our homemade sausage gravy.
Shed Samplers
Build your own combination. Choose any two, three, or four.
Classic Fried Chicken
A large four piece portion of chicken prepared with secret spices.
Chocolate Chip Cookie Sundae
Homemade chocolate chip cookies topped with vanilla ice cream, hot fudge, chocolate syrup and real whipped cream.
Grilled Triple Cheese
American, provolone and cheddar cheeses grilled on Parmesan-crusted sourdough bread.
Hand-Breaded Chicken
Chicken breast marinated in buttermilk, coated in our signature breading, fried to a crispy golden brown and topped with the Shed’s signature sun-dried tomato ale mustard, lettuce and tomato on a ciabatta roll.
Cattleman’s Sirloin Tips
Certified Angus Beef® sirloin tips and our famous stuffing, made with mushrooms, onions and Swiss cheese, topped with an herb cream sauce.
Snickers™ Pie
Chopped Snickers ™ candy bars layered onto our sweet cream filling in an Oreo™ crust, topped with chopped peanuts, chocolate chips and caramel topping.
Pecan Roll
Our famous cinnamon roll caramelized and pecan crusted.
Pecan Pancakes
Our golden brown buttermilk pancakes are topped with a layer of southern pecans and drizzled with a warm sweet glaze.
#1 The Hired Man’s Breakfast™
Two eggs with your choice of a thick slice of smoked ham, smoked country sausage, three strips of thick cut Applewood smoked bacon or southern style sausage (three links or two patties) and choice of Shed sides.
Chicken Bacon Dijon
Grilled chicken breast, Swiss cheese, bacon, The Shed’s signature Dijonaise, spring greens and tomato on a ciabatta roll.
Country Fried Chicken
Fresh greens tossed with honey mustard dressing, Colby cheese, sliced hot fried chicken, tomatoes and an egg.
Alehouse Turkey Sandwich
Smoked turkey breast, provolone cheese, spring greens, fresh tomato, bacon and The Shed’s signature sun-dried tomato ale mustard on fresh baked multi-grain bread.
Barbequed Beef Brisket
Smoked 18 hour beef brisket cooked low and slow, topped with our sweet & tangy barbeque sauce and fried onion strings on a brioche bun.
Shed’s Patty Melt
Certified Angus Beef® patty grilled and served on marble rye with sautéed onions and Swiss cheese.
Beef Brisket Dinner
Our 18 hour fall apart tender BBQ beef brisket topped with The Shed’s sweet & tangy barbeque sauce.
Coconut Cream
Coconut cream topped with real whipped cream and toasted coconut in a graham cracker crust.
Carrot Cake
Five full layers of rich spiced carrot cake and cream cheese icing coated in toasted pecans.
Brisket Stuffed Potato Skins
Three crisp potato skins topped with bacon, cheddar cheese and BBQ smoked beef brisket, served with ranch sauce, green onions and sour cream.
Chicken Cobb
Crispy salad greens topped with a grilled chicken breast, avocado, cheddar cheese, olives, tomatoes, bacon, red onions, diced egg, crumbled blue cheese and your choice of dressing.
Haystack Onion Strings
Thinly sliced onions dipped in milk, dusted with our seasoned flour and fried until golden brown.
Chicken Chipotle Avocado
Grilled chicken breast, provolone cheese, fresh avocado, spring greens, tomato and The Shed’s signature chipotle aioli on a ciabatta roll.
Pasta Alfredo
Fettuccine tossed in creamy Alfredo sauce.
Cinnamon French Toast
Made from our award-winning cinnamon rolls in a batter of vanilla, cinnamon, cream and fresh eggs.
The Classic Burger
Certified Angus Beef® burger served with lettuce, tomato and onion on a brioche bun.
Bacon, Lettuce, Tomato & Bacon
We take bacon, lettuce, tomatoes and add even more bacon on our toasted old-fashioned white bread.
Shed Skillet
Fresh green peppers, onions and smoked ham topped with Colby cheese and two eggs.
Smoked Turkey Reuben
The classic Reuben with a twist! Grilled, tender smoked turkey, Swiss cheese, The Shed’s Signature 1000 Island dressing and coleslaw on our grilled marble rye.
Pot Roast Style hot Sandwich
Beef or turkey served with real mashed potatoes and gravy.
Pasta Napolitano
Linguine tossed with vodka sauce.
Bacon, Lettuce & Tomato
Crisp romaine lettuce tossed with ranch dressing, smoky bacon, garlic croutons, fresh tomatoes and cheddar cheese.
Country Market Skillet
Fresh green peppers, onions, ham, mushrooms and smoked sausage topped with Swiss cheese and two eggs.
Hearty Chili
Topped with cheddar cheese.
Chipotle Turkey Wrap
House-smoked turkey, provolone cheese, spring mix, fresh tomatoes and chipotle aioli in a honey wheat wrap.
Chocolate Cream
Rich chocolate cream mousse topped with real whipped cream and chocolate chips in an Oreo™ crust.
Buttermilk Pancakes
Three cakes to a stack. Hot off the griddle!
Chicken Salad Croissant
Tender chunks of all white meat chicken salad and garden fresh lettuce on a split croissant.
Chicken Pot Pie
Baked fresh all day! Generous portions of chicken breast blended with fresh vegetables in a rich creamy sauce, topped with our great original flaky crust.
Hand-Battered Chicken Tenders
Strips of chicken tenders lightly battered in our Hidden Valley Original Ranch® recipe, served with your choice of sweet & tangy barbeque, honey mustard or ranch sauce.
Barbeque Pork
Hand-pulled smoked pork topped with our sweet & tangy BBQ sauce on a brioche bun.
Pork Tenderloin
Your choice of freshly battered then deep-fried until golden brown or unbreaded and grilled, served with lettuce and tomato on a brioche bun.
Hand-battered Chicken Tenders
Our special Hidden Valley Original Ranch® batter coats strips of white meat chicken tenders.
Mac N Cheese
Cavatappi noodles blended with our creamy three cheese recipe, topped with breadcrumbs and baked to perfection.
Stir-Fried Chow Mein
Vegetable stir-fry with noodles.
Buoy’s Classic Grilled Cheese
Classic grilled cheese, crispy golden.
Pasta Primavera
Seasonal vegetables sautéed over linguine.
#6 The Light Chore Day®
Two eggs and choice of Shed sides.
Dairy Fresh White “Sheddar” Melts™
Real white cheddar cheese hand cut, battered and fried golden brown. We suggest pairing with the Machine Shed BBQ sauce!
Roast Turkey & Dressing
Sliced roasted turkey breast with made-from-scratch sage dressing, smothered with a rich pan gravy and served with cranberry sauce.
Grilled Chicken Caesar
Greens tossed in Caesar dressing and topped with grilled lemon pepper or blackened chicken breast, Asiago cheese, tomatoes, croutons and lemon.
Szechwan Beef Stir-fry
Tender beef stir-fried with seasonal vegetables.
Fruit Crisp
Seasonal fruit with an oatmeal streusel, baked in a cast iron skillet and served with premium vanilla ice cream.
Banana Cream
Sliced bananas topped with Bavarian banana cream and real whipped cream in a graham cracker crust.
Giant Homemade Waffle
Golden brown and delicious.
BBQ Combo
Grilled chicken breast, beef brisket and a portion of ribs.
Wrap Round up
Build your breakfast wrap! Choose up to five of your favorite ingredients wrapped in a flour tortilla and served with fresh fruit.
Farmhand Battered Mushrooms
We really sweat the details, roasting them in garlic butter and sherry before they are battered.
Beer Cheese Fondue
Wisconsin cheddar combined with brown ale, served with fresh pretzel breadsticks.
Old Fashioned Pot Roast
Slow roasted beef with garden fresh onions, carrots and baby red potatoes.
Grilled Chicken Breast Lunch
Tender boneless grilled chicken breast, served with wild rice and steamed broccoli.
The Shed’s World Famous Baked Potato Soup
Creamy white chowder loaded with tender Idaho red potatoes, topped with Colby cheese, green onions and crispy bacon.
Stuffed Chicken Breast
Chicken breast stuffed with roasted red peppers, spinach and Swiss cheese.
Buoy’s Pasta Primavera
Vegetable stir-fry with linguine.
Slow-Cooked Ribs
Barbecued and basted with our sweet and tangy sauce.
Pan-Fried Chicken Livers
Floured, fried and served with sautéed mushrooms.
The Shed’s Famous Cinnamon Roll
Our award-winning rolls feature real buttercream frosting.
Hot Oatmeal Breakfast
A bowl of healthy oatmeal and your choice of toast, English muffin or homemade baking powder biscuits.
Classic French Toast
Our country-style bread dipped in a batter of vanilla, cinnamon, cream and fresh eggs.
Sourdough French Toast
The slight tang of our sourdough bread is complimented by the sweet batter of vanilla, cinnamon, cream and fresh eggs.
#2 Country Chop & Eggs™
Two eggs plated with a marinated 5 oz. pork chop and choice of Shed sides.
Beef Liver & Onions
Tender beef liver lightly dusted with special seasonings, then grilled with double-thick smoked bacon and onions.
Vegetable Skillet
Diced green peppers, onions, mushrooms and garden fresh tomatoes topped with Colby cheese and two eggs.
Szechwan Tofu Stir-fry
Crisp tofu stir-fried with seasonal vegetables.
Citrus Cheesecake
Rich and creamy with a hint of citrus, served with a seasonal fruit topping.
Fruit Muffin
Ask what our baker created today.
Blueberry Pancakes
Whole blueberries sprinkled into our buttermilk pancakes.
Apple Pie
Traditional apple pie with a flaky crust.
Farmer’s Fruit Plate
Assorted fresh seasonal fruit served with a fruit muffin.
Salad Bar
Ask your server about our endless salad bar. Fresh greens, assorted toppings, prepared salads, fruit and your choice of soup.
Farm Fresh Spinach & artichoke Dip
Fresh spinach, artichokes and garlic in a creamy Parmesan cheese sauce, served with hot toasted bread for dipping.
Classic Caesar Salad
Crisp romaine lettuce, croutons and parmesan cheese tossed in Caesar dressing.
Fresh Fruit Pie
Our fruit pies are loaded with whole fruit and baked fresh daily.
Sharpy’s Savory Shrimp
Plump shrimp sautéed and baked with garlic bread.
Seasonal Fruit Pies
Available with a 24 hour notice.
Sautéed Savory Shrimp
Plump shrimp sautéed with Old Bay Seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese.
Choice of
Toast, English Muffin, Buttermilk Pancake, Homemade Biscuit and Sausage Gravy.
Haybaler Top Sirloin™
The Beef Producers most flavorful steak! We hand cut this Certified Angus Beef® steak from the center of the top sirloin.
Choice of Potato
Sheddar Style Hash Brown Casserole, Grilled American Home Fries, Shredded Hash Browns.
French Onion
Our French onion soup.
Sautéed Savory Shrimp
Plump shrimp sautéed with Old Bay Seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese.
Salmon filet
Fresh Atlantic salmon perfectly grilled.
#8 The Shed’s Omelet
Two eggs prepared omelet style with one of the combinations below and choice of Shed sides.
Fresh Garden Salad
Assorted salad greens with a selection of vegetables.
Roasted Cauliflower
Fresh cauliflower roasted with olive oil and garlic, topped with Parmesan cheese. Great to share!
#5 The Farmer’s Daughter®
One egg and your choice of a slice of smoked ham, smoked country sausage, two strips of thick cut Applewood smoked bacon or sausage (two links or one patty) and choice of Shed sides.
Harvest Skillet
Fresh green peppers, onions and smoked ham topped with Colby cheese, two thick strips of crisp Applewood smoked bacon, two sausage links and two eggs.
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About The Machine Shed - Davenport Nutrition Information
Discover the nutritional content of menu items at The Machine Shed - Davenport in Davenport, IA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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