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The Kitchen Table
Nutrition Facts & Calorie Information
1840 W Main St, Richmond, VT 05477
- PawAutumn Crostini
grilled Red Hen baguette, brie, squash, apple chutney, maple cider glaze,local apple, thyme 20
Grilled Cheese
GF* includes a side of fries or greens and a scoop of ice cream. Price: 12
Hanger Steak**
GF 8oz steak, coffee dry rub, steak sauce butter, hand-cut fries or garlic mash, grilled seasonal vegetable 38
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Korean Chicken Meatballs
house ground chicken, maple gochujang, awesome sauce, sesame seeds, scallions 16
Poutine
hand-cut fries, beef demi gravy, cheddar curds 20
Beer Braised Short Ribs
roasted garlic and ale demi, garlic mash, fried brussels sprouts 36
Fettuccine Alfredo
house-made pasta, alfredo pan sauce, blanched broccoli, 24 month aged parmesan reggiano 28
KT Burger**
GF * V* american or cheddar, lettuce, pickled onion, KT sauce, house-made sesame bun, hand-cut fries 20
Kids Mac & Cheese
Includes a side of fries or greens and a scoop of ice cream. Price: 12
Add Salmon (Harvest Bowl)
+14
Mac & Cheese (Main)
creamy cheddar and American sauce topped with more melted cheddar 20
Kids Burger
GF* includes a side of fries or greens and a scoop of ice cream. Price: 12
Fried Chicken
half a chicken, garlic mash, beef gravy, grilled seasonal vegetable 36
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Download MacrosMap →Kids Chicken Tenders
Includes a side of fries or greens and a scoop of ice cream. Price: 12
VT Apple Crisp à la Mode
Warm local apple filling topped with crispy brown sugar streusel and house made vanilla bean ice cream. 14
Harvest Bowl
GF V quinoa, marinated kale, roasted cauliflower, crispy chickpeas, roasted sweet potato, pickled charred corn, lemon dill tahini dressing 20
Pork Tenderloin
grilled pork tenderloin, guanciale cassoulet, and pan roasted seasonal vegetable 32
Pan Seared Scallops
large Japanese Sea Scallops, berbere roasted carrots, cauliflower puree, pomegranate gastrique 32
Matilda Cake
Rich chocolate cake layered with chocolate Italian buttercream and frosted with dark chocolate ganache 14
Fall for Vermont
GF V* mixed greens,local apples, roasted local squash, local goat cheese, roasted brussel sprouts, toasted hazelnuts and maple cider dressing 18
Maple Dijon Salmon
GF 6oz Atlantic salmon, grilled seasonal veggies, garlic roasted fingerling potatoes 32
Arugula Artichoke Dip
GF* local microgreens, scallions, house-made sourdough everything crackers 18
Pumpkin Cheesecake
NY-style pumpkin cheesecake atop a pepita-oat streusel crust. Topped with whipped cream and bourbon caramel sauce. 14
Fried Brussels Sprouts
GF bacon, dijon, maple, lemon aioli 18
Add 8oz Hanger (Main)
+18
Add 8oz Hanger
+18
Caesar Salad
GF* romaine, croutons, parmigiano reggiano, house caesar dressing 8/16
Dark Chocolate Coconut Tart
Chocolate-coconut filling, toasted mixed seed crust, house fruit preserves 12
Short Rib (add-on)
+14
Sub GF & V Bun
+2
Add Chicken
+6
Add Chicken (to Main or Harvest Bowl)
+6
Add Bacon
+6
Impossible Patty
+3
Add Salmon
+14
House-Made Ice Cream
Ask your server about today’s flavors! 10
Soup Of The Day
See our daily specials card for today’s soup 6/10
House Salad
GF V mixed local baby greens, cherry tomato, cucumber, carrots with choice of dressing 8/14
Bayley Hazen Blue Cheese
+3
Add Caramelized Onions
+5
Add Sautéed Mushrooms
+5
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About The Kitchen Table Nutrition Information
Discover the nutritional content of menu items at The Kitchen Table in Richmond, VT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "The Kitchen Table Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-kitchen-table-richmond-vt. Accessed December 31, 2025.