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13188 Marina Way, Woodbridge, VA 22191
Nutrition Facts & Calorie Information
Lobster, shrimp, mahi mahi, and scallops tossed in a champagne cream sauce, linguine, and bacon bits. _Topped with bruschetta and Parmesan cheese._
Half-pound Angus hamburger topped with lettuce, tomato, and onion served on a toasted bun. Served with French fries.
Half-pound of cod dipped in our housemade beer batter, fried golden brown. Served with slaw, fries, and tartar sauce.
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A full rack of St. Louis style baby back ribs, dry rubbed, slow roasted, and brushed with BBQ sauce.
Penne pasta tossed with Santa Fe Alfredo, topped with bruschetta and Parmesan cheese
Half-pound of cod dipped in our housemade beer batter, fried golden brown.Served with slaw, fries, and tartar sauce.
Half-pound Angus hamburger topped with lettuce, tomato, and onion served on a toasted bun. Served with French fries.
Homemade waffle topped with our house breaded chicken tenders. Served with a side country style gravy
Lobster, shrimp, mahi mahi, and scallops tossed in a champagne cream sauce, linguine, and bacon bits. _Topped with bruschetta and Parmesan cheese._
Crispy Wings (9) tossed in your choice of sauce or dry rub. Served with a side of bleu cheese or ranch.
Shaved slow roasted black Angus beef, sautéed onions, and melted Swiss cheese on a toasted sub roll. Served with Au Jus and French fries.
Chicken breast, bacon, shredded lettuce, tomato, avocado, and Cajun remoulade served on toasted brioche bun. Served with French fries.
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Download MacrosMap →Shaved slow roasted black Angus beef, sautéed onions, and melted Swiss cheese on a toasted sub roll. Served with Au Jus and French fries.
Chicken breast, bacon, shredded lettuce, tomato, avocado, and Cajun remoulade served on toasted brioche bun. Served with French fries.
Thinly sliced corned beef, sauerkraut, melted Swiss cheese, and thousand island spread on toasted rye bread. Served with French fries.
Grilled marinated portabella mushroom, roasted red peppers, baby spinach, Swiss cheese, and herb aioli on a toasted brioche bun. Served with French fries.
Thinly sliced corned beef, sauerkraut, melted Swiss cheese, and thousand island spread on toasted rye bread. Served with French fries.
Penne pasta tossed with Santa Fe Alfredo, topped with bruschetta and Parmesan cheese
(3) Bacon BBQ slider with cheddar cheese, or (3) Fried buffalo chicken slider with blue cheese crumble, or (3) Mini crab cake slider with pineable relish.
6oz Braised short rib finished with a red wine demi glaze. Served with mashed potatoes and sautéed vegetables.
Homemade waffle topped with our house breaded chicken tenders. Served with a side country style gravy
2 biscuits topped with our country style gravy. Served with your choice of bacon or sausage and 2 scrambled eggs.
Poached eggs, fried chicken breast on a warm buttermilk biscuit finished with country style gravy.
Poached eggs, fried chicken breast on a warm buttermilk biscuit finished with country style gravy.
Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, mixed cheese, and croutons tossed with buttermilk ranch dressing. Topped with our hand breaded chicken tenders.
Sliced, battered, flash-fried onion. Served with a smokehouse bourbon sauce.
A creamy blend of crab, spinach, mozzarella, Parmesan, and cream cheese. Served with tortilla chips.
Romaine lettuce, cucumbers, red onions, croutons, and crumbled bleu cheese tossed in buttermilk ranch dressing. Topped with grilled steak.
Rich delicious chocolate cake with chocolate icing.
Jumbo lump crab cake (6oz), broiled until golden brown and served on a toasted bun with mixed greens and tomato. Served with fries and your choice of cocktail or tartar sauce.
6oz Braised short rib finished with a red wine demi glaze. Served with mashed potatoes and sautéed vegetables.
A full rack of St. Louis style baby back ribs, dry rubbed, slow roasted, and brushed with BBQ sauce.
Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, mixed cheese, and croutons tossed with buttermilk ranch dressing. Topped with our hand breaded chicken tenders.
Grilled 6oz Sirloin and four eggs any style served with your choice of toast. Served with home fries.
Sliced, battered, flash-fried onion. Served with a smokehouse bourbon sauce.
Jumbo lump crab cake (6oz), broiled until golden brown and served on a toasted bun with mixed greens and tomato.Served with fries and your choice of cocktail or tartar sauce.
Grilled marinated portabella mushroom, roasted red peppers, baby spinach, Swiss cheese, and herb aioli on a toasted brioche bun. Served with French fries.
Please ask your server for the details.
Crispy Wings (9) tossed in your choice of sauce or dry rub. Served with a side of bleu cheese or ranch.
Slow cooked southern grits with five sauteed shrimp, mixed cheese, bacon, and a shrimp bisque sauce.
Poached eggs, sliced tomato, asparagus, and parmesan cheese on a toasted English muffin with hollandaise. Served with home fries.
Ham, red/green bell peppers, and mixed cheese. Served with home fries.
Poached eggs, sliced tomato, asparagus, and parmesan cheese on a toasted English muffin with hollandaise. Served with home fries.
Fried pickle straws. Served with Buttermilk Ranch dressing.
Romaine lettuce, cucumbers, red onions, croutons, and crumbled bleu cheese tossed in buttermilk ranch dressing. Topped with grilled steak.
A creamy blend of crab, spinach, mozzarella, Parmesan, and cream cheese. Served with tortilla chips.
French toast topped with powdered sugar, whipped cream and strawberries. Served with your choice of bacon or sausage.
Fresh grilled salmon coated with a sweet honey and red wine glaze. Topped with white wine lemon butter sauce.
Two broiled jumbo lump crab cakes. Served with a drizzle of creole beurre Blanc.
Grilled 6oz Sirloin and four eggs any style served with your choice of toast. Served with home fries.
Romaine lettuce, Parmesan cheese, and croutons tossed in creamy Caesar dressing.
4 Clusters seasoned, steamed and served with drawn butter.
Broiled shrimp stuffed with crab meat and topped with a creamy beurre Blanc.
Romaine lettuce, Parmesan cheese, and croutons tossed in creamy Caesar dressing.
Sautéed Shrimp & Spinach in a Cajun Cream sauce.
Two broiled jumbo lump crab cakes. Served with a drizzle of creole beurre Blanc.
Rich delicious chocolate cake with chocolate icing.
Slow cooked southern grits with five sauteed shrimp, mixed cheese, bacon, and a shrimp bisque sauce.
(3) Bacon BBQ slider with cheddar cheese, or (3) Fried buffalo chicken slider with blue cheese crumble, or (3) Mini crab cake slider with pineapple relish.
Sautéed Shrimp & Spinach in a Cajun Cream sauce.
Ham, red/green bell peppers, and mixed cheese. Served with home fries.
Cajun chicken, black beans, corn, pico de gallo and mixed cheeses wrapped in a wonton and flash fried. Served with Santa Fe sour cream.
Sautéed Shrimp & Spinach in a Cajun Cream sauce.
With strawberry purée.
Fried pickle straws. Served with Buttermilk Ranch dressing.
Please ask your server for the details.
Gram cracker crust with a raspberry sauce.
Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, and croutons tossed in Buttermilk Ranch dressing
Fresh grilled salmon coated with a sweet honey and red wine glaze. Topped with white wine lemon butter sauce.
Crab meat, spinach, and mixed cheese. Served with home fries.
Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, and croutons tossed in Buttermilk Ranch dressing.
Served with sourdough baguette
8oz Caribbean glazed chicken breast. Topped with a pineapple relish.
2 biscuits topped with our country style gravy. Served with your choice of bacon or sausage and 2 scrambled eggs.
With strawberry purée.
Crab meat, spinach, and mixed cheese. Served with home fries.
Three mini cakes. Served over a garnish of mixed greens with herb aioli and Cajun remoulade.
Clusters seasoned, steamed and served with drawn butter.
Gram cracker crust with a raspberry sauce.
French toast topped with powdered sugar, whipped cream and strawberries. Served with your choice of bacon or sausage.
Cajun chicken, black beans, corn, pico de gallo and mixed cheeses wrapped in a wonton and flash fried. Served with Santa Fe sour cream.
Traditional deviled eggs (5) Topped with a shrimp & lobster ceviche, candied bacon and just a touch of fresh jalapeño and shallot relish.
Three mini cakes. Served over a garnish of mixed greens with herb aioli and Cajun remoulade.
Broiled shrimp stuffed with crab meat and topped with a creamy beurre Blanc.
Vanilla ice cream topped with a cherry and your choice of caramel, raspberry, chocolate syrup
Topped with whipped cream.
8oz Caribbean glazed chicken breast. Topped with a pineapple relish.
Traditional deviled eggs (5) Topped with a shrimp & lobster ceviche, candied bacon and just a touch of fresh jalapeño and shallot relish.
Romaine lettuce, Parmesan cheese, and croutons tossed in creamy Caesar dressing.
Vanilla ice cream topped with a cherry and your choice of caramel, raspberry, chocolate syrup
Topped with whipped cream.
Poached and two 3oz crab cakes on a toasted English muffin with hollandaise. Served with home fries.
Traditional tomato-based soup loaded with crab, celery, onion, corn and just the right amount of spice.
Served with sourdough baguette
Please ask your server for the details.
Please ask your server for the details.
Flash fried hush puppies. Served with cinnamon honey butter.
Flash fried hush puppies. Served with cinnamon honey butter.
Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, and croutons tossed in Buttermilk Ranch dressing.
Poached and two 3oz crab cakes on a toasted English muffin with hollandaise. Served with home fries.
Romaine lettuce, Parmesan cheese, and croutons tossed in creamy Caesar dressing.
Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, and croutons tossed in Buttermilk Ranch dressing
Traditional tomato-based soup loaded with crab, celery, onion, corn and just the right amount of spice.
Discover the nutritional content of menu items at The Harbour Grille in Woodbridge, VA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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