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The Galley Hatch
Nutrition Facts & Calorie Information
325 Lafayette Rd Hampton, NH 03842
- PawFISHERMAN’S PLATTER
Fried shrimp, scallops, haddock, and whole belly clams
BUFFALO FRIED HADDOCK SUB
fried haddock | buffalo sauce | arugula | cucumber slaw | blue cheese dressing | soft sub roll
SICILIAN
sausage | pepperoni | hamburg
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CAPRESE MEATBALL
8 oz. giant meatball | marinara | mozzarella cheese roasted tomatoes | basil | garlic bread
TOP NOTCH NACHOS
tortilla chips | melted cheese | tomatoes | red onions | peppers | side sour cream | side salsa
COBB SALAD
mixed greens | cheddar cheese | hard boiled egg | tomatoes | red onions | applewood smoked bacon | avocado | choice of salad dressing
CLASSIC HALF-POUND BLACK ANGUS
lightly seasoned | lettuce | tomatoes | red onions | pickle | bulkie roll
SEAFOOD PLATTER
shrimp | scallops | haddock | salmon prepared broiled, blackened, or baked with breadcrumbs
GRILLED CHICKEN KABOBS
tender marinated chicken | colored peppers | grape tomatoes | rice pilaf | imported feta | lemon herb olive oil
STEAK AND CHEESE
thin sliced angus sirloin | melted cheddar cheese | crusty french roll
CALIFORNIAN
toasted turkey breast | crisp bacon | tomatoes | lettuce | fresh avocado | mayo | your choice of bread
CHICKEN ENCHILADAS
tinga chicken | queso fresco cheese | baked flour tortillas | enchilada sauce | melted queso fresco | shredded lettuce | side sour cream | side black bean tomato rice
WEDGE SALAD
iceberg | tomatoes | red onions | hardboiled egg | applewood bacon | balsamic glaze | blue cheese dressing
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sliced black angus corned beef brisket | sauerkraut | melted Swiss cheese | thousand island dressing | marbled rye bread
TWIN BAJA FISH TACOS
fried haddock | corn relish | red cabbage slaw | lettuce | chipotle aioli | soft flour tortilla | side sour cream & salsa | side black bean tomato rice
SALMON BURGER
seasoned ground salmon | arugula | sliced tomatoes | red onions | avocado | lemon caper remoulade | bulkie roll
NY STRIP STEAK
aged Angus beef | dry rubbed | char-grilled | served with two sides
BBQ CHICKEN
BBQ chicken breast | red onions | crispy bacon | a touch of red sauce | cheddar cheese
THREE CHEESE RAVIOLI
filled with asiago, ricotta, & mozzarella cheeses | house-made marinara | Romano cheese | garlic toast
FRIED CALAMARI
golden fried | cherry pepper tomato relish | wasabi mayo, jalapeño tartar, & marinara
FRIED ZUCCHINI STICKS
horseradish sour cream dipping sauce
SMOKED SALMON
Atlantic salmon | classic garnishes | garden greens | toasted pita chips | lemon caper sauce
YARMOUTH
fresh fried haddock | lettuce | tartar sauce | toasted roll
WOODLAND BURGER
smoky roasted shiitake mushrooms | maple glazed bacon | Swiss cheese | arugula | tomatoes | side horseradish mustard aioli | toasted onion brioche roll
AQUARIAN
A Galley Hatch Trademark! shrimp | scallops
JESSICA’S CHICKEN ROMANO
boneless chicken breast | broccoli | Romano cheese | linguine | lemon & chardonnay sauce
FRESH MAINE LOBSTER
1.5 or 2 pound boiled or seafood stuffed lobster
PORTUGUESE FISHERMAN’S STEW
shrimp | scallops | swordfish | mussels | chorizo sausage | jasmine rice | spicy vegetable tomato broth
CEDAR PLANK ROASTED SALMON
Strawberry caramelized red onions | balsamic drizzle | served with two sides
FILET 7 OZ.
black Angus | center cut | seasoned | grilled | served with two sides
PIZZA DU JOUR
MAC AND CHEESE
smoked gouda, Romano, & fontina cheese sauce | cavatappi | seasoned crumbs | side vegetable of the day
SOUTH OF THE BORDER SALAD
mixed greens | romaine | fire roasted jalapeño corn | black beans | tomatoes | red onions | queso fresco cheese | fried corn tortilla strips | avocado poblano dressing
VEGGIE BLACK BEAN BURGER
vegetable black bean burger | lettuce | tomatoes | red onions | chipotle aioli | bulkie roll
SEAFOOD NEWBURG IN A POPOVER
shrimp | scallops | haddock | rich sherry lobster sauce | in a popover | served with one side
MARINATED STEAK TIPS
house marinated tips | grilled onions | peppers | mushrooms | served with one side
GRILLED PORK CHOP
pork chop | dried cherry and apricot port wine glaze | served with two sides
PESTO TOMATO VEGGIE
tomato sauce | pesto | artichokes | peppers red onions | fresh tomatoes | olive tapenade
KIDS PASTA WITH BUTTER OR MARINARA
TUNA SALAD
all white albacore tuna mixed with celery and mayo | lettuce | tomatoes | your choice of bread
GRILLED SWORDFISH
plain or Cajun style | served with two sides | your choice of sun-dried tomato, caper, lemon, dill compound butter, chimichurri, or olive tapenade
CHEESE
KIDS ‘KRAFT’ MAC & CHEESE
GRILLED CHEESE SANDWICH
KIDS CHICKEN TENDERS
WARM FETA DIP
imported feta | cream cheese | oregano | lemon toasted pita chips | olive tapenade | tomatoes
MUSSELS
traditional or spicy fra diavlo | garlic toast
CHICKEN TENDERS
tossed in choice of buffalo honey hot sauce, Asian BBQ, or garlic parmesan | celery & carrot sticks
WARMED PRETZEL BITES
lager three cheese fondue | honey mustard dipping sauce
BAKED ESCARGOT
garlic butter | sourdough
FRESH HADDOCK
Prepared baked with breadcrumbs, broiled, blackened, or fried
KIDS CHEESEBURGER
KIDS CRUSTLESS PB&J OR PB&FLUFF
KIDS HOT DOG
MOZZARELLA STICKS
served with marinara
CLAM CHOWDER
rich & creamy | sea clams | potatoes | hint of bacon
ONION SOUP
caramelized onions deglazed | sherry red wine natural beef broth | Swiss cheese
GREEK SALAD
mixed greens | imported feta | oregano | Kalamata olives | cucumbers | tomatoes | red onions | pepperoncini | Greek lemon-herb vinaigrette
BABY SHRIMP
Prepared broiled, baked with breadcrumbs, or fried
CHICAGO
sausage | pepperoni | hamburg | red onions | peppers | mushrooms
FRESH HADDOCK
fried, broiled or baked with crumbs
KIDS HAMBURGER
HOUSE SALAD
mixed greens | tomatoes | cucumbers | carrots | garlic croutons | your choice of dressing
CLASSIC CAESAR
crisp romaine lettuce | house made Caesar | parmesan cheese | garlic crouton
SOUP OF THE DAY
Chef’s choice, always fresh
FRIED OYSTERS
STIR FRY
fresh vegetables, button mushrooms, and crispy wontons
JUMBO SHRIMP
Prepared baked with breadcrumbs, broiled, blackened, or fried
ERNIE’S SPECIAL
tomatoes | artichoke hearts | bacon | basil
SHRIMP COCKTAIL
3 jumbo shrimp | classic cocktail sauce | lemon
SEA SCALLOPS
Prepared baked with breadcrumbs, broiled, blackened, or fried
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About The Galley Hatch Nutrition Information
Discover the nutritional content of menu items at The Galley Hatch in Hampton, NH. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "The Galley Hatch Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-galley-hatch-hampton-nh. Accessed December 26, 2025.