📱 Download the only app with the macros of over 35,000 restaurant menus.
The Electric Cheetah
Nutrition Facts & Calorie Information
1015 Wealthy St SE Grand Rapids, MI 49506
- PawA Hamburger (GFO)
House seasoned all beef 1/2lb butter burger, American cheese, lettuce, tomato, onion, & garlic aioli. Served on a Nantucket challah roll w/ fries.
Mac Burger
1/2 lb. char-grilled & still dripping w/ fat, macaroni cheese sauce, smoked bacon, charred jalapeno & grilled garlic Roma's on a Nantucket Challah roll.
Sourpuss
House-made seven-cheese blend mac sauce, luscious bacon, Rosemary ham, pickle chips, Swiss cheese, drizzled w/ whole grain mustard & house-made Mojo sauce.
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Buff Chick
Our house-made seven-cheese blend mac sauce, infused w/ some "Cheetah" heat, fried chicken, luscious bacon, charred jalapenos, & bleu cheese crumbles. Drizzled with buttermilk dressing & topped w/ celery stick...or two.
The Famous Reuben Gonzalez
Slow-roasted corned beef, caramelized onions, dill Havarti cheese, spicy red cabbage & dill slaw, house-made thousand island dressing on grilled Nantucket Telera bread.
I’m Not My Brother’s Sandwich
Grilled chicken, luscious bacon, Provolone cheese, House-made Thousand Island dressing, roma tomatoes on Asiago buttered sourdough bread and a side of ketchup for your dipping pleasure.
Duke Silver (K)
The Electric Cheetah's BEST KETO plate EVER! 1/2 lb. char-grilled burger w/ bacon, grilled chicken, Swiss, Sharp Cheddar cheese & fried egg. Topped w/ garlic aioli & charred-chili aioli. Served w/ a pickle tickle.
Rusty's Boots
Our house-made, seven-cheese blend mac sauce, slow roasted pork & charred jalapenos. Topped with fried haystack onions & BBQ sauce.
Wet Bandit
Fried chicken, luscious bacon, charred poblano, cheddar cheese, haystack onions, drizzled w/ house-made spicy honey aioli, & served on a pretzel bun.
Whippy Dippy (GFO)
Slow, smoked beef brisket, sliced thin & served on a Nantucket ciabatta w/ caramelized onions, Swiss cheese & horseradish creme. Served w/ a side Jus to get your buns wet.
The Pilgrim
Slow roasted turkey, mashed potatoes, house-made stuffing, cranberry chutney & gravy. Served open-faced atop thick-cut, Nantucket sourdough.
It's Not My Brothers Mac
Our house-made seven-cheese blend mac sauce, garlic grilled Romas, luscious bacon, melted provolone, topped w/ grilled chicken, buttermilk-garlic-herb dressing, & chives.
Smooth Criminal (V)
Our house-made, seven-cheese blend mac sauce, garlic Roma’s. Brussles, spinach, caramelized onions & goat mousse.
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Leftover Meatloaf sandwich
Char-grilled beef & Lamb meatloaf, Provolone cheese, chipotle ketchup, grilled brussels & haystack onions on grilled sourdough.
Wise Guy (P) (GFO)
House seasoned Impossible burger, vegan cheese, lettuce, tomato, onion, & garlic aioli, on a Nantucket pretzel bun w/ fries.
Ze’ Meatloaf
House-made seven-cheese blend mac sauce, pieces of our famous beef & Lamb meatloaf, haystack onions, brussels, & drizzled w/ chipotle ketchup.
Hot Goat Blast (GFO) (V)
Goat cheese dip, baked in a cast iron, topped w/ luscious bacon, scallions, candied pecans, & drizzled w/ hot honey. Served w/ grilled baguette.
Club Tickle (GFO)
Applewood-smoked bacon, roasted turkey, ham, cheddar cheese, tomato, lettuce & charred poblano aioli. Served on grilled Naan bread.
Cheetah Grilled Cheese (V) (GFO)
A classic Electric Cheetah staple. Sliced Provolone, cheddar, goat mousse, sliced tomatoes, caramelized red onion on grilled sourdough smothered w/ Asiago cheese butter & fresh rosemary.
Yahtzee! Sandwich (GFO)
Get a Yahtzee! in 3 rolls or less and your sandwich is on us, BUT you must yell “Yahtzee!” REAL LOUD to redeem your prize. Grilled Chicken, Rosemary ham, Swiss cheese, w/ Dijon Creme sauce for dipping. Served on Nantucket ciabatta.
Western Chef Jeff's Chaps (GFO)
Smoked, shaved beef brisket, Sharp cheddar cheese, haystack onions, horseradish creme & house made BBQ. Served on Nantucket pretzel hoagie.
Hot Ham & Cheese
Rosemary Ham, Sharp Cheddar cheese, Dill Havarti, apples, cranberry chutney, drizzled w/ house made Dijon Vinaigrette, & served on Spent grain.
House Mac (V)
Our house-made seven-cheese blend mac sauce & smothered in cheddar cheese & breadcrumbs!
Tegan the Skanky Vegan
House-made black bean & apple vegan burger, w/ pickled red onions, tomatoes, lettuce, jalapeno chimichurri & vegan garlic aioli on a Nantucket pretzel bun.
Bongo Burger
1/2 lb. char-grilled, house made Salmon burger w/ house made Napa cabbage Asian slaw, scallions, & drizzled w/ Teriyaki Bongo sauce on Nantucket Pretzel hoagie.
Uncle Cheetah's Caesar (GF)
Fresh romaine, house-made Caesar dressing, char-grilled baguette, fresh grated Parmesan, char-grilled lemon & topped with breadcrumbs.
Jawbreaker (GF) (V)
Napa cabbage & shaved Brussels sprouts, sweet potato cubes, goat cheese crumbles, chickpeas, pomegranate seeds, tossed in house-made Dijon Vinaigrette & drizzled w/ honey.
Tater Tots (V)
House made tatertots fried golden brown, topped w/ cheese curds & house- made gravy.
Jive Turkey (GFO) (V)
House-brined, slow-roasted turkey breast, red grapes, orange & cinnamon quinoa, fresh spinach, toasted pinenuts, & tossed in sherry vinaigrette. Topped with haystack onions & crumbled Gorgonzola.
The Health Hutt (GF)
Warm orange & cinnamon quinoa with lentils, wilted spinach, fresh garlic, cumin, shaved carrots & cilantro salad w/ Dijon vinaigrette and char-grilled salmon.
Magic Garlic Ride (V)
White cheddar & garlic cheese curds. Served w/choice of sauce to dip them in.
Hand-Cut Fries
Choose Russets, sweet potatoes, or a combination of both. Served w/ ketchup and your choice of ONE sauce: Buttermilk, Lemon-Garlic, Charred Poblano, Vegan Truffle, Vegan Garlic, Charred Chili, & Honey aioli.
Southern Raw Fries (*GF) (V) (P)
Thin sliced Michigan potatoes, fried so that they are kind of crispy & kind of floppy. Topped w/ a smidge of kosher salt & drizzled w/ white balsamic vinegar.
Sprout It Out
Brussels, rosemary ham, candied pecans & apples, atop a dollop of hummus & drizzled w/ Maple Vinaigrette.
Enhanced Pickle Tickle (GF)
A leaf of fresh romaine, layered gently w/ a dill pickle spear, sharp cheddar cheese, luscious bacon and velvety lemon-garlic mayo. Just try one and you’ll want to give someone you know a lil’ pickle tickle too ;)
Hummus & Beans
Lemon-garlic Hummus, blanched green beans, red peppers, brown mustard seeds, grapes, toasted pinenuts & served w/ grilled Naan.
Thai Town (GF) (V) (P)
Napa Cabbage, carrot ribbons, grilled scallions, fresh cilantro, peanuts & black sesame seeds. Tossed in orange-soy-peanut-ginger-chili dressing.
People also viewed
About The Electric Cheetah Nutrition Information
Discover the nutritional content of menu items at The Electric Cheetah in Grand Rapids, MI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "The Electric Cheetah Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-electric-cheetah-grand-rapids-mi. Accessed December 26, 2025.