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500 11th Ave N, Nashville, TN 37203
Nutrition Facts & Calorie Information
$148.00/32 oz
(8) gulf oysters, (8) colossal shrimp cocktail, whole lobster tail, 1/2 lb. king crab, bucksnort tn smoked trout dip, tuna tartare.
$88.00/22 oz
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$78.00/18 oz
$96.00/14 oz
$19.00 • 6oz. Black Hawk Farms Custom Blend, Brandy & Red Wine Onion, Port Salut, Brioche Bun, Pomme Frites.
6oz | 8oz • Tristan da Cunha Lobster Tail, Chairman’s Reserve Black Angus Filet, and Whipped Potatoes, EVOO Asparagus.
$19.00 • 6oz. black hawk farms, brandy red wine onion, port salut, brioche bun, pomme frites.
Coffee crusted, pistachio gremolata, lamb jus.
Pomodoro, burrata, basil.
Maine lobster, mirepoix of vegetables, sauce americaine, lecoq pastry.
Traditional old world preparation, mafaldine pasta, parmigiano reggiano.
$30.00
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Download MacrosMap →$18.00 • Shaved tenderloin, zip sauce, spicy peppers, onion, mushroom, provolone, hoagie roll.
$14.00 • Chocolate Chip Cookie, Brown Butter Gelato.
$14.00 • Vanilla Bean Cheesecake, White Chocolate Glaze, Ruby Cremeux, Melba Sauce, Fresh Berries.
$16.00 • Crispy bacon, mixed greens, mozzarella, pesto mayo, hearty white bread.
Toasted pine nuts, fresh basil, evoo, little tomatoes, honeycomb, balsamic pearls, grilled bread.
Prime Tenderloin, fire roasted portabella mushroom caps, feta cheese, tobacco onions, signature zip sauce.
Bourbon glazed apricots, maple sherry jus, bacon lardons, arugula.
Saffron-shellfish nage, lobster mousseline, pei mussels, blanched broccolini.
$17.00 • Prime Tenderloin, Fire Roasted Portabella Mushroom Caps, Feta Cheese, Tobacco Onions, Signature Zip Sauce.
$28.00 • Dressed lobster & shrimp, bib lettuce, toasted New England roll.
$6.00/ea • Cider Battered Shrimp, Candied Jalapeño, Kimchi, Slaw, Mayo.
8 oz $64.00 | 10 oz $76.00
Prime tenderloin, tarragon aioli, shallots, capers, boqueron anchovy, egg yolk, grilled crostini.
Rich broth, butter poached lobster, sherry cream, crème fraîche.
Kimchi aioli, seaweed salad, avocado, chow-chow, sesame seed oil, crispy wontons.
$14.00 • Olive Oil Cake, Vanilla Bean Chantilly, Strawberry Jam, Vanilla Bean Pastry Cream, Fresh Strawberries.
$15.00 • Milk Chocolate Mousse, Feuilletine, Dark Chocolate Ganache, Maldon Salt.
$16.00 • Mascarpone Cream, Noilly Prat, Leeks, Bitters, Flat Leaf Parsley, Grilled Sourdough.
Marscapone cream, noilly prat, leeks, bitters, flat leaf parsley, grilled sourdough.
$16.00 • Toasted Pine Nuts, Fresh Basil, EVOO, Little Tomatoes, Honeycomb, Balsamic Pearls, Grilled Bread.
Crab imperial, hot maple hush puppies, signature zip sauce.
Semi boneless chicken, brandy pan drippings, capers, evoo asparagus.
$16.00 • Cider-battered shrimp, candied jalapeno, kimchi, slaw, mayo, pomme frites.
Romaine, bacon, cucumbers, olives, banana peppers, corn, chickpeas, soppressata, tomato, onion, garlic streusel.
Bacon lardons, heirloom tomatoes, crispy onions, chives, mimi smoked bleu cheese.
Sauce vierge, calabrian chili, basil, sherry, micro salad.
$14.00
Kimchi aioli, seaweed salad, chow-chow, sesame seed oil, crispy wantons.
Simmered sauce of grapes, pinenuts, capers, parsley, artichokes, braised leeks.
Sweet corn puree, fire roasted corn, green apple, roasted red pepper, muddica, lemon.
$16.00 • White balsamic gastrique, crispy bacon, feta cheese.
$15.00 • Caramelized onion, hearty broth, simple toast, cheese gratin.
$17.00 • Spicy Peppers, Piquillo Pepper Sauce.
$14.00 • Banana Diplomat Cream, Salted Caramel, Fresh Bananas, Banana Chips.
$18.00 • Salad of arugula, pinenuts, cherry tomato, olive oil.
$24.00 • Sauce vierge, calabrian chili.
Caramelized onion, hearty broth, simple toast, cheese gratin.
$22.00 • Creamed spinach, bacon, Pernod, gruyere gratin.
Arugula, romaine, citrus supremes, mixed color beets, brie cheese mousse, sugar spiced walnuts, feta cheese.
(4) gulf oysters, (4) colossal shrimp cocktail, whole lobster tail, 1/4 lb. king crab, bucksnort tn smoked trout dip.
Fire roasted tomatoes, green peas, Castletralvona olives.
Cup - $8.00 | Bowl - $14.00 • Butter poached lobster, rich broth, sherry cream, creme fraiche.
$17.00 • Spicy peppers, piquillo pepper sauce.
$15.00 • Romaine, bacon, cucumber, olives, corn, banana peppers, chickpeas, soppressata, tomato, onion, garlic streusel.
$15.00 • Arugula, romaine, citrus supremes, mixed color beets, brie cheese mousse, sugar-spiced walnuts, feta.
$15.00 • Baby gem, bacon lardons, heirloom tomatoes, crispy onions, mimi smoked bleu cheese.
$15.00 • White Chiffon Layers, Cream Cheese Icing, Sweetened Coconut Flake.
$12.00 • Chopped romaine, parmesan, white anchovy, garlic streusel.
$14.00 • Vanilla Bean Creme Brulee, Fresh Berries.
Pan seared jumbo lump crab, heirloom tomatoes, arugula, stoneground mustard aioli.
Romaine, parmigiano reggiano, white anchovy, garlic streusel.
$5.00
$14.00
$18.00 • Mascarpone cream, noilly prat, leeks, bitters, flat leaf parsley, grilled sourdough.
$14.00 • Lemon Curd, Meringue.
Spicy peppers, piquillo pepper sauce.
$14.00
Creamed spinach, bacon, pernod, gruyère gratin.
$65.00/6oz
$12.00
$15.00
$16.00
$14.00
$12.00
$4.00
$21.00
$14.00
$9.00
MP
$13.00
$14.00
East Coast - $22.00 | West Coast - $25.00
$4.00
$21.00
East Coast $22.00 | West Coast $25.00
Per Piece $6.00 | Platter of 10 $54.00 • Aromatic courte bouillon poached, cocktail sauce, horseradish.
$4.00
$2.00/ea • Hand Selected for The Detroit Cowboy, Freshly Shucked, Champagne Mignonette, Fiery Cocktail Sauce.
$4.00
Each - $5.00 | Platter of 10 - $48.00 • Poached in aromatic court bouillon, fiery house sauce.
Discover the nutritional content of menu items at The Detroit Cowboy in Nashville, TN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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