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92 Wall Point Rd, Boothbay Harbor, ME 04538
Grilled sourdough, 14 hour pit-smoked brisket, smoked cheddar & espresso BBQ sauce
Atlantic Haddock, Fries, coleslaw, Tartar sauce LS
Chicken confit, creamy marinara, roasted tomato, bell pepper, portobellas, Reggiano
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Grilled Chicken tenderloins, buffalo mozzarella, beefsteak tomato, arugula & sundried tomato pesto mayo served on ciabatta
Black Angus beef, sharp cheddar, lettuce, onion, tomato, pickle, boom boom sauce
Dynamite crab & shrimp stuffing, saffron rice, Chefs vegetable medley & Newburg sauce
Fried or Blackened shrimp, shredded lettuce, tomato, spicy pickles, citrus aioli, French bread
Bone in center cut with peach BBQ glaze, baked sweet potato wedges and edamame succotash GF
Mango JalapeΓ±o/ Honey Buffalo/ Blueberry BBQ β Blue cheese/ cucumber ranch dressing & veggie sticks GF
Roasted garlic, shallots, white wine, nduja butter, fresh herbs, light cream, focaccia bread LS, avail GF
Butter poached Lobster, creamy Risotto, roasted corn, asparagus, reggianno, micro fennel, Champagne vinaigrette GF
Marinated tenderloin tips, roasted garlic and caramelized onion mashed potatoes, grilled asparagus served with house steak sauce GF add Lobster Tail $16
Garlic aioli, truffle ketchup GF, V
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Download MacrosMap βSteamed clams, new potatoes, local corn on the cob, drawn butter LS, GF
Fresh picked meat, citrus aioli, avocado, candied bacon, lettuce & tomato on Sourdough LS
Freshly picked Maine lobster, mayo/ hot butter, brioche bun LS
Crispy fried or blackened haddock, shredded lettuce, beefsteak tomato, American cheese, ciabatta LS
Duo of sweet and spicy sauces, scallion, cucumber ranch
Blackened Haddock, pickled cabbage, avocado crema, charred tomato salsa, cotija, micro fennel LS
Baby Greens, grilled corn, avocado, edamame, grape tomato, goat cheese, shallot & white balsamic vinaigrette GF, V
Grilled lemon, Pickled Fresno's & sauce Louie
Grilled all beef Wagyu hot dog, brioche roll, red kraut & deli mustard
Sundried tomato risotto, portabella mushrooms, roasted zucchini & squash, fresh tomato relish GF, V, VE
Romaine, croutons, shaved parmesan, Caesar dressing V, avail GF Add white Mediterranean anchovy +5
House marinated chicken tenderloins, peach & mango salsa & creamy Key Lime drizzle GF
Grilled focaccia, marinated heirloom tomato, herb goat cheese, roasted garlic bulb & truffle balsamic glaze V, avail GF
Grilled portobella caps, zucchini, summer squash, arugula & roasted red pepper hummus on a sundried tomato wrap V, VE
Drawn butter, natural broth LS, GF
Baby greens, fresh strawberries, red onion, poppyseed dressing & candied almonds GF, V, VE
Togarashi Tuna seared rare, served with kimchi, scallions & citrus yuzu glaze GF
Salt pork, fine herbs
Sherry, fresh tarragon
Horseradish mignonette, cocktail sauce, lemon GF, LS
Discover the nutritional content of menu items at The Deck Bar & Grill in Boothbay Harbor, ME. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "The Deck Bar & Grill Menu - Nutrition Facts β Macros & Calories." https://macros.menu/the-deck-bar-grill-boothbay-harbor-me. Accessed January 1, 2026.