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653 Canyon Rd, Santa Fe, NM 87501
Nutrition Facts & Calorie Information
8 oz. Prime Angus Beef, Lettuce, Tomato, Grilled Red Onions & Aioli with French Fries. Available with Roasted Poblanos and Cheddar Cheese. Substitute Onion Rings
Our Own Cured, Roasted, and Smoked Pastrami, Corn Rye Bread & Beer-Braised Sweet Onions, Horseradish-Mustard Mayonnaise & Cabbage Slaw & Chips
Brentwood Corn, Fava Beans, Summer Squashes, Cherry Tomato, Bacon, Cilantro, Corn and Smoked Paprika Butter Sauce
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Crushed Baby Potatoes, Gorgonzola Cream Sauce, Scallions, Grilled Freshies Farms Oyster Mushrooms, Tempura Zucchini, Madeira Beef Jus
Grilled Palisade Peaches, Braised Local Greens, Confit Yukon Gold Potatoes, Bourbon Pork Jus
Carnaroli Rice, Preserved Lemon, Chives, Sauce Americaine
Raw Yellowfin Tuna tossed in Ponzu and Scallion, Brown Rice, Spinach, Arugula, Edamame, Cucumber & Avocado, Sesame – Sriracha Mayonnaise
Steamed Littleneck Clams, Lemon, White Wine, Fried Parsley, Garlic Breadcrumbs, Chile Oil...
Brentwood Corn, Bacon, Fava Beans, Red Onions, Cherry Tomatoes, Red Pepper Coulis, Chicken Jus
Long Line Caught. Roasted Corn, Fava Beans, English peas, Summer Squashes, Smoked Corn Puree, Espelette Butter
Chocolate Mousse, Caramel, Pistachios, Espresso Chantilly.
Japanese Eggplant, Cherry Tomatoes, Roasted Pepper, Fennel, Fried Capers, Kalamata Olive Puree, Roasted Tomato Vinaigrette
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Download MacrosMap →Capers, Parsley, Lemon & Sautéed Spinach
Vanilla Ice Cream, Bourbon Caramel
Satilia Chocolate, Chantilly Cream, Caramel
Rhubarb Jam, Flakey Pastry, Black Pepper Ice Cream
Avocado Mousse & Preserved Lemon Aioli, Black Caviar & Walnut Toast
Avocado, Squid Ink Brioche, Fines Herbs, Mustard-Chive Beurre Blanc
Chile Lime Vinaigrette, Mint, Serrano Chile, Seeded Toast
Flakey Biscuit, Fresh Berries, crème Anglaise.
Marinated Tomatoes, Whipped Ricotta Cheese, Fresh Peaches, Arugula, Toasted Pumpkin Seeds
Black Truffle Relish & Shaved Parmesan, Organic Watercress
Shaved Parmesan & Watercress
Graham Crust, Lemon Curd, Plum Coulis.
Strawberries, Cresenza Cheese, Toasted Pumpkin Seeds, Strawberry-Tomato Vinaigrette, Fennel and Basil
Pâte Sucrée, Frangipane, Thyme Mascarpone.
Marinated Zucchini, Red Onion, Oregano, Toasted Sunflower Seeds, Feta Cheese and Lemon Vinaigrette
Tangerine, Red Onion & Butter Lettuce with Tangerine Vinaigrette
Daily Selection. By the Scoop
Cinnamon- Streusel Crumb, Brandied Peaches
Herbed Beurre Blanc
Cherry Tomatoes, Basil Puree, Bocconcini Mozzarella
Discover the nutritional content of menu items at The Compound Restaurant in Santa Fe, NM. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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