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The Colosseum Restaurant
Nutrition Facts & Calorie Information
264 N Broadway #101, Salem, NH 03079
- PawANTIPASTO DELLA CASA
Cherry pepper stuffed with prosciutto and provolone cheese, imported Parma prosciutto, imported artichoke hearts, our own homemade marinated string beans, eggplant, mushrooms, and many more homemade items to please.
SHRIMP FRANCESE OVER LINGUINE
Jumbo shrimp dipped in egg batter, sauteed with sherry wine and lemon sauce.
ZITI TERRA & MARE
Sautéed with sliced prosciutto di Parma, medium shrimp, and onions in a light tomato sauce, mixed with cheese.
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SPAGHETTI & POLPETTE
Our meatballs are homemade with ground veal, pork, and beef seasoned to perfection.
DOUBLE PORK CHOPS ALLA NICOLA
Pan fried then stuffed with prosciutto di Parma and mozzarella and tossed with garlic rosemary truffle fries.
VEAL CHOP VALDOSTANA
Veal chop stuffed with Parma prosciutto and mozzarella, Parmigiano and romano cheese, sautéed with sun-dried tomatoes, mushrooms, peppers, fresh plum tomatoes, garlic, fresh basil with a touch of sherry wine.
COLOSSEUM
Provimi Veal Cutlets or Chicken Cutlets, stuffed with Parma prosciutto, mozzarella and broccoli, Parmigiano and romano cheese, basil and a touch of garlic, breaded and sautéed with mushrooms in a light sherry wine.
SHRIMP SCAMPI OVER LINGUINE
Jumbo shrimp sauteed in a garlic and sherry wine sauce with a hint of lemon, basil and parsley. Served on a bed of linguine.
NY SIRLOIN ALLA CALABRESE
Onions, mushrooms, peppers, in a light tomato sauce.
STUFFED CALAMARI OVER LINGUINE
Stuffed with bread crumbs, cheese, and garlic in a delicious tomato sauce over linguine.
CHICKEN WITH VINEGAR PEPPERS & FRIES
Not specified.
LOBSTER RAVIOLI ALLA VODKA CREAM
Lobster Ravioli sautéed in a vodka cream sauce with roasted red pepper, lobster meat, and spinach.
VEAL CHOP ALLA MARSALA
Veal chop stuffed with Parma prosciutto and mozzarella, sautéed with marsala wine, butter and mushrooms.
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Prosciutto di parma, salami, capicola, homemade dry sausage, buffalo mozzarella, olives.
BROILED NY SIRLOIN
Served with Sauteed String Beans.
ZITI ALLA MATRICIANA
Onions, pancetta and fresh tomatoes in a light marinara sauce with a sprinkle of parmigiano and romano cheese.
CACCIATORE
Scaloppini of Provimi or Tenders of Chicken or Homemade Sausage sautéed with peppers, onion, mushrooms and plum tomatoes with a touch of wine in a light marinara sauce.
CUTLET ALLA PARMIGIANA
Provimi Veal Cutlet or Chicken Cutlets, breaded & pan-fried every single time you order it, baked with meat sauce, and topped with mozzarella, parmigiano and romano cheese.
LINGUINE & MUSSELS ARRABIATE
Mussels sautéed with fresh mushrooms and tomatoes in a light spicy tomato sauce.
CHICKEN CAPRICCIOSA WITH ZITI
Peppers, mushrooms, and broccoli with parmigiana and romano cheese.
CUTLET & EGGPLANT PARMIGIANA
Not specified.
LINGUINE ALLA FRUTTI DI MARE
Lobster, shrimp, and clams sautéed with fresh tomatoes and onions in a light marinara sauce.
HADDOCK AQUA PAZA OVER LINGUINE
Parsley, cherry tomatoes, light wine tomato broth.
GNOCCHI COLOSSEUM
Sautéed with onions, prosciutto, and peas in a light cream sauce with Parmigiano and Romano cheese.
GNOCCHI AL TEGAMINO
Baked in the oven with marinara sauce, parmigiano, romano, and mozzarella cheese.
SPAGHETTI CARBONARA
Egg and pancetta with parmagiano and romano cheese mixed in.
GNOCCHI ALLA BOLOGNESE
Meat Sauce.
NY SIRLOIN ALLA SICILIANA
Onions, mushrooms, black olives, in a light tomato sauce.
NY SIRLOIN STEAK ALLA PAT WHITLEY
Aglio e Olio and broccoli rabe.
PICCATA
Scaloppini of Provimi or Tenders of Chicken sautéed with capers, mushrooms and peppers in a nice light lemon sauce.
WORLD FAMOUS SEAFOOD STUFFED MUSHROOMS
Mushrooms stuffed with smoked mozzarella cheese, scallops, shrimps, and crab meat, bread crumbs, fresh garlic, and tomatoes, blended with olive and variety of seasoning.
SPAGHETTI ALLA BOLOGNESE
Not specified.
NY SIRLOIN ALLA PIZZAIOLA
Tomato sauce, extra garlic, and oregano.
SHRIMP FRA DIAVOLO OVER LINGUINE
Jumbo shrimp sautéed with fresh tomatoes in a light spicy tomato sauce. Served over Linguine.
MARSALA
Scaloppini of Provimi or Tenders of Chicken sautéed with mushrooms, in a light Marsala wine sauce.
TRUFFLE ALLA PIZZAIOLA
Scaloppini of Provimi or Tenders of Chicken sautéed with fresh plum tomatoes, mushrooms, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce drizzled with truffle oil.
SCALLOP SCAMPI OVER LINGUINE
Jumbo Scallop sautéed in a garlic and sherry wine sauce with a hint of lemon, basil and parsley.
PIZZAIOLA
Scaloppini of Provimi or Tenders of Chicken sautéed with fresh plum tomatoes, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce.
LINGUINE IN RED OR WHITE BABY CLAM SAUCE
Red or white sauce.
(VEGAN) ZITI PRIMAVERA
Fresh vegetables in a light tomato sauce.
CHICKEN FINGER
Not specified.
SPAGHETTI ALLA PUTTANESCA
Onions, anchovies, black Sicilian olives, capers and peppers in spicy tomato sauce.
(VEGAN) ZITI & BROCCOLI
Sautéed in garlic and butter sauce with a sprinkle of Parmigiano and romano cheese.
RAVIOLI, MARINARA SAUCE
Add Parmigiana +3.00
ITALIAN STYLE
Provolone, salami and marinated vegetables.
FETTUCCINE ALFREDO
Not specified.
SALTIMBOCCA
Not specified.
MUSSELS ALLA ROMANA OR SCAMPI
Sautéed with garlic and onions in a light marinara sauce.
FRANCESE
Scaloppini of Provimi or Tenders of Chicken sautéed in an egg batter, sautéed with sherry wine and lemon sauce… delicate and unique.
ROASTED PEPPERS
Homemade roasted peppers sautéed in garlic and olive oil topped with fresh mozzarella served over toasted Italian bread.
HOMEMADE LASAGNA
With Ricotta, Formaggio, Ground Veal, Pork, Beef & Boiled Eggs.
SPINACH AGLIO E OLIO
Not specified.
SPAGHETTI AGLIO E OLIO
Sautéed in garlic and extra virgin oil with a sprinkle of fresh parsley.
EGGPLANT ALLA ROMANA
Formaggio. Baked and topped with fresh marinara and Formaggio.
MOZZARELLA IN CARROZZA
Breaded, baked and topped with our fresh marinara sauce.
FRIED CALAMARI
Served with our fresh marinara sauce and lemon wedges.
SHRIMP FRANCESE
Shrimp in egg batter, sauteed with sherry wine and lemon.
SPAGHETTI MARINARA
Fresh tomato, garlic, onions, and basil.
EGGPLANT ALLA PARMIGIANA
Over Home Made Gemelli.
VERMICELLI AL FILETTO DI POMODORO
Different from the marinara and Bolognese, this light tomato sauce made with imported Sicilian plum tomatoes, onion and basil are truly in a class of their own.
GNOCCHI ALLA MILANESE
Marinara Sauce.
STUFFED ARTICHOKE
Stuffed with our homemade seasoned bread crumbs and other secret ingredients.
CLAMS CASINO
We use premium quality count necks, stuffed with our homemade seasoned bread crumbs and topped with fresh pancetta.
MIXED VEGETABLE AGLIO E OLIO
Not specified.
INDIVIDUAL CAESAR
Not specified.
MOZZARELLA DI BUFFALA
Thick slices of vine ripened tomatoes, oil, sprinkled with sea salt and topped with imported Mozzarella di Buffala.
FRIED BRUSSEL SPROUTS
Fried brussel sprouts tossed with crispy prosciutto in garlic + oil with cowboy sauce.
BROCCOLI RABE AGLIO E OLIO
Not specified.
ASPARAGUS AGLIO E OLIO
Not specified.
STUFFED MUSHROOMS
Stuffed with homemade sauce seasoned bread crumbs. Very light and unique.
INSALATA VERDE
Mixed greens and baby lettuce mixture with Balsamic vinegar and extra virgin olive oil.
BROCCOLI AGLIO E OLIO
Not specified.
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About The Colosseum Restaurant Nutrition Information
Discover the nutritional content of menu items at The Colosseum Restaurant in Salem, NH. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
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Macros Menu. "The Colosseum Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-colosseum-restaurant-salem-nh. Accessed December 25, 2025.