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4242 Six Forks Rd Raleigh, NC 27609
Nutrition Facts & Calorie Information
Al dente pasta tossed with our own blend of cream cheese, mascarpone, Parmesan and havarti; topped with a white cheddar and Grana Padano crust
1 pound of chilled, North Atlantic lobster, shrimp cocktail and oysters on the half shell Dine In Only
A decadent, chilled blend of slow-caramelized onions with Royal Ossetra Caviar, served with crispy housemade potato chips.
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Our most popular soup, made with lightly sautéed North Atlantic lobster and finished tableside with a splash of sherry
Fresh, crisp greens with cherrywood-smoked bacon and crumbled Wisconsin bleu cheese
Crisp and golden with freshly grated Parmesan cheese and white truffle oil
Jumbo lump crab, North Atlantic lobster, shrimp cocktail and oysters on the half shell Dine In Only
Our signature appetizer, hand-battered and lightly fried with a fiery flavor
Fresh, heirloom tomatoes with creamy burrata, drizzled with 15-year aged balsamic
North Atlantic lobster and lump crab served with housemade aioli and grilled lemon
Imported prosciutto, fresh mozzarella and heirloom tomatoes with crostini and 15-year aged balsamic
An original Capital Grille recipe featuring sweet onions, dry sherry and Grana Padano croutons under a blanket of melted Swiss and mozzarella cheeses
A timeless classic topped with croutons made in-house with Grana Padano cheese
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Download MacrosMap →8 oz of all-natural bacon, cut in-house and brushed with Gochujang sauce
Sushi-grade tuna complimented with sweet and spicy flavors, served with flatbread crisps
An original Capital Grille recipe of red bliss potatoes, sweet cream, butter and salt
A mix of greens topped with roasted red beets and whipped goat cheese, with heirloom tomatoes and arugula pesto
Thickly sliced russet potatoes layered with our own blend of Swiss and Grana Padano cheeses
A rich, savory favorite seasoned with our own blend of spices
Our own recipe of spinach blended with a classic béchamel sauce
Sautéed summer corn cut fresh off the cob, finished with cherrywood-smoked bacon and corn-infused cream
Chilled, jumbo shrimp served with our spicy, housemade cocktail sauce
Earthy and savory, prepared with cherrywood-smoked bacon
Chilled and served with housemade mustard sauce
A simple yet flavorful starter of butter leaf lettuce and heirloom tomatoes with Parmesan vinaigrette
A flavorful blend of shiitake, oyster, and portobello mushrooms, bold enough to accompany any steak
Lightly sautéed with garlic confit
Served on ice with a classic mignonette sauce Dine In Only
Lightly grilled, drizzled with lemon and sprinkled with fleur de sel
Discover the nutritional content of menu items at The Capital Grille in Raleigh, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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