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House 14, 16 Temple St, Birmingham B2 5BG, United Kingdom
Nutrition Facts & Calorie Information
Crispy chicken breast, hot honey, bacon, mac & cheese fritter, cheese, baby gem, pickles and garlic mayo, with properly seasoned fries
One of each of our famous hanging kebabs with properly seasoned fries, pomegranate couscous salad, ginger sweet chilli and garlic yoghurt
served with mushy peas and tartare sauce
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Baked to order and drenched in green garlic butter and Parmesan
baked in a sourdough loaf, served with red onion marmalade and leafy radishes
6oz beef patty, baby gem, tomato, red onion, pickles and burger sauce, with properly seasoned fries
A double skewer of grilled chicken thigh, piri piri sauce and properly seasoned fries
in spicy gochujang and fresh coriander, served with sriracha mayo
glazed in red onion marmalade, served with minted peas, thyme gravy and crispy onions. A botanical take on a classic!
with green garlic butter, celeriac & apple slaw and properly seasoned fries
Bavette served medium, with green garlic butter and properly seasoned fries
Tenderstem broccoli, garden peas, spinach, cannellini beans, sweet leeks and carrots in a creamy vintage cheddar & tarragon sauce topped with puff pastry – served with herby mash - to share
Green falafel, tzatziki and houmous served with garlic flatbread, Cream of the crop!
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Download MacrosMap →Roasted portobello and pulled shiitake mushrooms, vegan Applewood cheese, celeriac & apple slaw and crispy onions, with properly seasoned fries
Our Famous Halloumi Kebab, click the ⓘ to select a sauce and a side
Green falafel, pomegranate couscous salad, apple-balsamic marinated heritage tomatoes, roasted Mediterranean veg, spice-roasted chickpeas, houmous and dressed leaves
with harissa hot honey
Our Famous Original Chicken Kebab, click the ⓘ to select a sauce and a side
with melted mozzarella, a garden pea purée, garlic lemon aioli and Parmesan
in our house hoisin with sesame seeds and a cucumber herb salad
with harissa roasted veg, pomegranate couscous salad, tzatziki and herb oil
with beer-battered onion rings, a roasted field mushroom, and chunky chips
Our Famous Lamb Kofta Kebab, click the ⓘ to select a sauce and a side
with spice-roasted chickpeas, crispy chilli oil and garlic flatbread. Straight from the potting shed
in white wine and lemon, served with toasted sourdough
served with garlic herb yoghurt and pomegranate couscous salad
Butterhead lettuce, sourdough croutons, crispy bacon and cherry tomatoes with a wholegrain mustard dressing
with toffee sauce and vanilla ice cream
with a rosemary crumb, served with wholegrain mustard
with rosemary sea salt and a Green Goddess herb dip
with crispy kale and ginger sweet chilli sauce for dipping
Raw rainbow heritage carrots, candy beetroot, chicory and radishes with a Green Goddess herb dip. A pleasing platter of colour and crunch
with coriander, mint, spring onion and pomegranate
with apple balsamic-marinated heritage tomatoes, basil pesto and a herb crumb
Courgette ribbons, candy beetroot and chicory in an apple-balsamic dressing
Discover the nutritional content of menu items at The Botanist Birmingham Temple Street. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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