The Bombay Restaurant & Sweets

Non Veg Platter

Vegetable Goat

Goat cooked in onion base sauce with mixed vegetables.

Tandoori Platter

Goat Korma

A dish delicately cooked on low heat with mild spices with cashew nuts and cream.

Lunch Box

Includes Butter Chicken, Rice, and 1 Naan.

Bhunna Goat

Sauteed with onion, bell pepper and mushrooms and served with a rich sauce.

Prawn Dum Biryani

Indian basmati delicately cooked with sauteed prawn and a dash of exotic spices.

Goat Achari

Pickle Goat cooked in curry sauce, onion and fresh tomatoes.

Lamb Coconut

Lamb cooked with onion sauced infused with fresh ginger and garlic, and finished with coconut milk.

Lamb Butter Masala

A tomato based sauce dish with cooked with ginger, garlc and BBQ.

Lamb Masala

Lamb cooked with onion, garlic and ginger.

Lamb Achari

Pickle Lamb cooked in curry sauce, onion and fresh tomatoes.

Chicken Biryani

Indian basmati delicately cooked with lamb or chicken in garam masala and exotic spices.

Chicken Tikka Masala

BBQ Boneless chicken breast in onion sauce with fresh tomatoes, ginger & garlic.

Bhunna Lamb

Sauteed with onion, bell pepper and mushrooms and served with a rich sauce.

Goat Masala

Goat cooked with onion, garlic and ginger.

Chicken and Cheese Stuffed Naan

Leavened bread stuffed with fresh chicken, cheese, and spices, baked in a tandoor.

Karahi Chicken

Boneless chicken cooked in Karahai with onion, garlic and ginger sauce.

Lamb Tikka Masala

BBQ Boneless lamb leg in onion sauce with fresh tomatoes, ginger & garlic.

Kashmiri Pulao

Chicken Dpoiaza

Sauteed with onion and bell pepper and served with rich sauce.

Lamb Korma

A dish delicately cooked on low heat with mild spices with cashew nuts and cream.

Lunch Special (Non-Veg)

Includes Veg Pakora, Butter Chicken, Chicken Curry, Chana Masala, Rice Pulao, and Naan.

Karahi Goat

Boneless goat leg cooked in Karachai with onion, garlic and ginger paste.

Lamb Dum Biryani

Indian basmati delicately cooked with lamb in garam masala and exotic spices.

Veg Platter

Chole Bhature

Resmi Kabab

Bhuna Chicken

Sauteed with onion, bell pepper and mushroom and served with a rich sauce.

Lamb Dopiaza

Sauteed with onion and bell pepper and served with rich sauce.

Goat Sagwala

A traditional dish cooked in spinach.

Karahi Paneer

Homemade cheese in karahi with onions, garlic and ginger sauce.

Prawn Butter Masala

A tomato based butter sauce dish cooked with ginger, garlic and BBQ.

Chicken Fried Rice

Indian basmati rice delicately cooked with chicken, eggs and spices.

Chicken Jalfrezi

Fish Vindaloo

Famous goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinegar.

Fish Dum Biryani

Indian basmati delicately cooked with fish, vegetables, and exotic spices.

Goat Coconut

Goat cooked with onion sauced infused with fresh ginger and garlic, and finished with coconut milk.

Mango Chicken

Boneless chicken breast cooked with tomato and mango pulp.

Chicken Adraki Masala

Lamb Roganjosh

A traditional curry of boneless lamb pieces with tomatoes in grated ginger, garlic and onion sauce.

Lamb Sagwala

A traditional dish cooked in spinach.

Karahi Lamb

Boneless lamb leg cooked in Karachai with onion, garlic and ginger paste.

Gulab Jamun

Milk pastry balls, deep fried and caramalized, then dipped in a sugar syrup.

Butter Chicken

A tomato-based butter sauce dish cooked with ginger, garlic and and BBQ.

Malai Kofta

Mildly spiced mashed potatoes and cheese balls cooked in a cream sauce.

Bombay Chicken

Marinated with garlic and ginger and sauteed with onion, green peppers and sweet & sour sauce.

Prawn Roganjosh

A traditional curry with tomatoes in grated ginger, garlic and onion sauce.

Shahee Paneer

Fresh homemade, thinly diced cheese (paneer) cooked lightly in a rich cream sauce and mildly spiced.

Chicken Coconut

Boneless chicken breast cooked in a unique blend of coriander and coconut curry.

Chicken Kolahpuri

Vegetable Lamb

Lamb cooked in onion base sauce with mixed vegetables.

Paneer Vindaloo

Famous goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinegar.

Chicken Methi Malai

Lamb Vindaloo

Famous Goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinegar.

Goat Butter Masala

A tomato based sauce dish with cooked with ginger, garlic and BBQ.

Prawn Fried Rice

Indian basmati rice delicately coked with prawns, eggs and spices.

Cheese Chilli

Home made cheese (paneer) cubes batter-fried, cooked with ginger, garlic and sautéed with onion and green pepper.

Paneer Butter Masala

Home-made cheese (paneer) cubes made with tomato based butter sauce, cooked with ginger, garlic.

Chicken Vindaloo

Famous Goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinegar.

Lamb Curry

Cooked in curry sauce.

Chicken Madras

Boneless chicken breast cooked in onion sauce with coconut and exotic Indian Spices.

Prawn Korma

A dish delicately cooked on low heat with mild spices and cream.

Lemon Chicken

Chicken with bone marinated with lemon, ginger, and garlic and sautéed with onions.

Paneer Naan

Leavened bread stuffed with rated homemade cheese.

Coconut Rice

Basmati rice cooked in a base of coconut milk & shredded coconut.

Cheese Naan

Leavened bread stuffed with mozzarella cheese.

Malai Soya Chaap

Soya chaap cooked in a cream sauce with Indian spices.

Butter Soya Chaap

Soya Chaap made in a tomato based butter sauce, cooked with ginger and garlic.

Chicken Lollipop

Mutter Paneer

Green peas and fresh cheese (paneer) cooked in onion sauce and spices.

Punjabi Chicken Curry

Chicken Kulcha

Leavened bread stuffed with minced chicken and baked in tandoor.

Chicken Sagwala

A traditional dish cooked in spinach.

Chicken Roganjosh

A tradional curry of boneless chicken with tomatoes in grated ginger, garlic and onion sauce.

Keema Naan

Leavened bread stuffed with minced lamb and baked in tandoor.

Chana Masala

Chickpeas cooked with ginger, garlic, tomatoes in an onion sauce rich in exotic spices.

Peshwari Naan

Leavened bread stuffed with coconut, raisins, and cashew nuts.

Murgh Musslam

Goat Vindaloo

Famous Goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinegar.

Mushroom Paneer Biryani

Indian basmati rice delicately cooked with mushroom and homemade cheese in garam masala and exotic spices.

Prawn Vindaloo

Famous Goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinegar.

Lemon Rice

Chicken Keema Curry

Minced chicken cooked in curry sauce with tomato, ginger, garlic, green peas and spice.

Chicken Muglai

Vegetable Prawns

Prawns cooked with onion based sauce with mixed vegetables.

Goat Dopiaza

Sauteed with onion and bell pepper and served with rich sauce.

Goat Tikka Masala

BBQ Boneless goat leg in onion sauce with fresh tomatoes, ginger & garlic.

Kashmiri Naan

Tandoori Malai Soya Chaap

Creamy Soya Chaap marinated in yogurt, vinegar, ginger, garlic and Indian spices, and grilled in tandoor.

Aloo Tikki (2pcs)

Mashed Potato patties with spices and deep fried. With Chickpeas & Chutney.

Paneer Tikka Masala

Homemade cheese in onion sauce with fresh tomatoes, ginger, garlic and sauteed with bell peppers and onions.

Aloo Gobi

Potatoes and cauliflower cooked with tomatoes, ginger and garlic in a thick onion sauce.

Aloo Parantha

Unleavened read stuffed with mashed potatoes and spices.

Masala Kulcha

Leavened bread stuffed with grated cauliflower, green peas, potato, onion & cheese.

Goat Roganjosh

A traditional curry of boneless lamb pieces with tomatoes in grated ginger, garlic and onion sauce.

Achari Soya Chaap

Pickled soya chaap cooked in a fresh onion and tomato curry sauce.

Chicken Pakora

Fillet of chicken breast marinated in garlic, ginger, special spices and batter fried.

Shrimp Pakora

Jumbo shrimp marinated in garlic, ginger, special spices and batter fried.

Gobi Pakora

Cauliflower pieces mixed with spices and batter fried.

Paneer Pakora

Fresh, homemade cheese stuffed with ginger, spices and batter fried.

Potato Fingers

Mixed with spices and batter fried.

Paneer Fingers

Mixed with spices and batter fried.

Shahi Shrimp

Jumbo shrimp marinated in Indian spices with sesame seeds and batter fried.

Prawn Tandoori

Jumbo prawns marinated with exotic spices and herbs, then grilled in tandoor to perfection.

Palak Paneer

Fresh blend of spinach & cheese (paneer) cooked in tomatoes, ginger & garlic sauce.

Chicken Curry

Cooked in Curry sauce.

Spinach and Cheese Stuffed Naan

Leavened bread stuffed with fresh spinach, cheese, and spices, baked in a tandoor.

Vegetable Dum Biryani

Indian basmati cooked with onion, tomato, carrot, cauliflower, broccoli and green peas.

Chicken Chilli

Marinated with batter fried with ginger and garlic and sauteed with onion and bell pepper.

Bread Basket

Naan, Roti, Masala Kulcha, Laccha Parantha, Garlic Naan.

Chicken Nilgiri

Moti Naan

Leavened bread stuffed with sesame seeds and baked in tandoor.

Chicken Korma

A dish delicately cooked on low heat with mild spices and cream.

Rice Pulao

Indian basmati rice cooked with vegetables.

Masala Soya Chaap

Soya Chaap cooked with onion, garlic, ginger, and Indian spices.

Soya Chaap Tikka Masala

Tandoori Soya Chaap cookied in onion sauce with fresh tomatoes, ginger, & garlic.

Daal Yellow

Mixed creamed lentils cooked mildly with ginger, garlic, tomato and onion.

Chicken Seikh Kabab

Minced chicken breast mixed with fresh spices and BBQ in tandoori oven.

Chicken Tandoori

Chicken marinated overnight in yogurt, vinegar, ginger and garlic mixed with fresh spices then barbecued in tandoor.

Vegetable Samosa (2pcs)

Crispy, fried Indian patties stuffed with potatoes, green peas, kasoori methi and spices.

Butter Naan

Leavened bread baked poppy seeds and butter.

Jeera Aloo

Potatoes, first steamed, then panfried with fresh tomatoes rich in cumin seeds.

Tandoori Soya Chaap

Soya Chaap marinated in yogurt, vinegar, ginger, garlic and Indian spices grilled in tandoor.

Tandoori Achari Soya Chaap

Soya Chaap marinated in yogurt, vinegar, ginger, garlic and a special Achari spice blend, and grilled in tandoor.

Fish Pakora

Cod fillet of fish marinated in garlic, ginger, spices and batter fried.

Vegetable Pakora

Potato, Cauliflower, onion and spinach, fritters mixed with Indian spices and batter fried.

Chicken Tikka

Boneless chicken breast marinated overnight in yogurt, vinegar, garlic then mixed with fresh spices and barbecued in tandoor oven.

Paneer Tikka

Homemade cheese marinated in yogurt, vinegar, gigner, garlic and Indian spices grilled in tandoor.

Lamb Seikh Kabab

Minced boneless lamb leg mixed with spices then barbecued in clay oven.

Fish Tikka

Cod fillet of fish marinated overnight in vinegar, ginger, and garlic then mixed with fresh spices and barbecued in tandoor oven.

Tandoori Lamb Kabab

Tandoori Pamphlet Fish

Salmon Fish Tikka

Daal Maharani

Mixed creamed lentils cooked mildly with ginger in a tomato cream sauce.

Naan

Leavened bread baked in tandoor.

Vegetable Chicken

Chicken Cooked in onion base sauce with mixed vegetables.

Prawn Tikka Masala

BBQ Prawn in onion sauce with fresh tomatoes, ginger, garlic, bell pepper and onion.

Mango Prawns

Prawns cooked with tomato and mango pulp.

Garlic Naan

Leavened bread with fresh, copped garlic and baked in tandoor.

Jeera Rice

Plain Indian basmati rice with cumin.

Rice Pudding (Kheer)

Rice cooked in milk, sugar, and dry-fruits.

Vegetable Coconut

Assorted vegetables cooked in a combination of coriander and coconut curry.

Goat Curry

Cooked in curry sauce.

Fish Curry Cod Fillet

Cooked in curry sauce.

Aloo Palak

Spinach and potatoes cooked in curry sauce.

Prawn Sagwala

A traditional dish cooked in spinach.

Onion Naan

Leavened bread stuffed with fresh onion and baked tandoor.

Ras Malai

Homemade cheese patty in cardamom-flavored, sweet milk cream.

Aloo Mutter

Green peas and potatoes cooked in curry sauce.

Onion Bhajia

Onion rings mixed with mild spices and batter fried.

Chicken Samosa (2pcs)

Minced Chicken breast and green peas.

Lunch Special (Veg)

Includes Veg Pakora, Chana Masala, Paneer Butter Masala, Mix Vegetables, Rice Pulao, and Naan.

Ice Cream

Chocolate, Vanilla, Strawberry, and Mango.

Plain Steamed Rice

Baingan Bharta

Spiced eggplant, first baked in a tandoor, then mashed and blended with onions and tomatoes.

Mango Chutney

Garden Salad

Mixed Vegetable

Carrot, green peas, cauliflower, snow peas, cooked in a traditional curry sauce.

Plain Yogurt

Roti

Whole wheat flour, unleavened bread, baked in a tandoor.

Papadam (2 pcs)

Crispy patties made from lenticles & spices.

Raita

Yogurt with carrots & cucumber.

Butter Sauce

Tomato based butter sauce, cooked with ginger and garlic.

Kachumber Salad

Papadam (2 pcs)

Crispy patties made from lenticles & spices.

Tamarind Sauce

Achar

Green Chutney