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The Blarney Stone Pub - Sioux Falls
Nutrition Facts & Calorie Information
333 S Phillips Ave Sioux Falls, SD 57104
- PawTraditional Pub Nachos
Tortilla Chips, Seasoned Beef or Chicken and Melted Jack-Cheddar Cheese topped with Shredded Lettuce, Black Olives, Diced Tomatoes and Pickled Jalapenos. Served with Sour Cream and Salsa.
Fibber Flanagan's Fish & Chips
Ale Battered Cod golden fried and accompanied by Waffle Fries and Coleslaw. Served with Lemon, Malt Vinegar and Lemon-Dill Tartar Sauce.
Irish Nachos
Waffle Fries topped with Seasoned Beef or Chicken, Melted Jack-Cheddar Cheese, Tomatoes, Jalapenos and Green Onion. Served with Dublin Dip and Salsa.
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Fibber's Fish Sandwich
Golden Fried Ale Battered Cod served on a Bun with Lettuce and Tomato. Accompanied by Waffle Fries and Coleslaw. Served with Lemon, Malt Vinegar and Lemon-Dill Tartar Sauce.
Pound O' Fries
Sweet Potato and Waffle Fries served with our Signature Dublin Dip.
Dirty Bangers
Champ Potatoes topped with two Authentic Irish Sausages, smothered with Creamed Cabbage and sprinkled with Parsley.
Fibber's Shore Lunch
Ale Battered Cod golden fried and accompanied by Waffle Fries and Coleslaw. Served with Lemon, Malt Vinegar and Lemon-Dill Tartar Sauce.
Wings O'Malley
Crispy Fried, Juicy Bone-In Chicken Wings or Breaded Boneless Chicken tossed in your choice of Asian, Dragon BBQ, Angry Buffalo or Kilt Lifter Habañero Sauce. Served with Celery and Ranch or Bleu Cheese Dressing.
Pound O' Fries
Sweet Potato and Waffle Fries served with our Signature Dublin Dip.
Irish Nachos
Waffle Fries topped with Seasoned Beef or Chicken, Melted Jack-Cheddar Cheese, Tomatoes, Jalapenos and Green Onion. Served with Dublin Dip and Salsa.
Corned Beef & Creamed Cabbage
Tender Oven-Baked Shredded Corned Beef with Creamed Cabbage and Champ Potatoes. Served with Creamy Horseradish Dijon, a Rustic Roll and Honey Butter.
Traditional Pub Nachos
Tortilla Chips, Seasoned Beef or Chicken and Melted Jack-Cheddar Cheese topped with Shredded Lettuce, Black Olives, Diced Tomatoes and Pickled Jalapenos. Served with Sour Cream and Salsa.
Emerald Chicken
A Juicy 7 oz. Chicken Breast served on Lightly Toasted Focaccia. Topped with our Signature Roasted Garlic, Spinach & Artichoke Dip, Melted Mozzarella Cheese and Shredded Parmesan Cheese.
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Download MacrosMap →Lamb Sirloin
An 8 oz. Tender Lamb Sirloin pan sautéed to your specification, nestled on Champ Potatoes and topped with Marsala Demi Glaze. Accompanied by Creamed Cabbage, a Rustic Roll and Honey Butter.
Wings O'Malley
Crispy Fried, Juicy Bone-In Chicken Wings or Breaded Boneless Chicken tossed in your choice of Asian, Dragon BBQ, Angry Buffalo or Kilt Lifter Habañero Sauce. Served with Celery and Ranch or Bleu Cheese Dressing.
Bangers & Mash
Champ Potatoes topped with two Authentic Irish Sausages, Sautéed Onions, Rosemary Onion Gravy and Green Onion. Accompanied by Baked Beans.
Bacon Mac & Cheese
Cavatappi Pasta tossed in our Creamy Smoked Cheddar Cheese Sauce with Bacon then topped with Shredded Parmesan Cheese and Parsley.
Blarney Dip
Seasoned Tender Roast Beef on a Grilled Hoagie Bun with Garlic Aioli and topped with Melted Swiss Cheese. Served with Rosemary Onion Gravy.
Kickin' Chicken
A Juicy 7 oz. Chicken Breast served on a Bun and topped with Melted Smoked Cheddar, Caramelized Onions and our Signature Kilt Lifter Habañero Sauce.
Smoked Sicilian
Smoked Ham, Pepperoni, Bacon and Melted Mozzarella Cheese on Lightly Toasted Focaccia with Spring Lettuce, Sliced Tomatoes, Balsamic Vinaigrette, Black Olives and Shredded Parmesan Cheese. Served with Marinara.
Irish Egg Rolls
Three Hand Rolled, Crispy Fried Egg Rolls with Corned Beef, Cabbage, Carrots, Green Onion, Sauerkraut and Swiss Cheese. Served with Sriracha 1000 Island and Asian Sauce.
Emerald Island Dip
Our Creamy Roasted Garlic, Spinach & Artichoke Dip served chilled in a Bread Boule and topped with Diced Tomatoes and Parmesan Cheese. Accompanied by Tortilla Chips and Salsa.
Bangers & Mash
Champ Potatoes topped with four Authentic Irish Sausages, Sautéed Onions, Rosemary Onion Gravy and Green Onion. Accompanied by Baked Beans, a Rustic Roll and Honey Butter.
Dirty Bangers
Champ Potatoes topped with four Authentic Irish Sausages, Smothered with Creamed Cabbage and sprinkled with Parsley. Accompanied by a Rustic Roll and Honey Butter.
Irish Cream Cake
Chocolate Cake smothered with Caramel and Bailey's Irish Cream. Topped with Vanilla Bean Ice Cream, Whipped Cream, Toffee Bits and Chocolate Syrup.
Rosemary & Garlic Sirloin
Rosemary, Honey, Garlic and Soy Sauce create the marinade for this flavorful 10 oz. Center Cut Sirloin. Prepared to your specification, nestled on Fried Onion Strings and accompanied by House Vegetables, Champ Potatoes, a Rustic Roll and Honey Butter.
Guinness Irish Stew
Slow-Cooked Tender Beef, Carrots, Potatoes, Mushrooms, Onion, Garlic, Rosemary, Thyme and Guinness. Served in a Sourdough Bread Boule and topped with Green Onion.
Hot Headed Irishman
Fresh Jalapenos, Bleu Cheese Dressing, Pepper Jack Cheese and Angry Buffalo Sauce.
Pub Mac & Cheese
Cavatappi Pasta tossed in a Creamy Smoked Cheddar Cheese Sauce then topped with Shredded Parmesan Cheese and Parsley.
Black & Tan Sirloin
A 10 oz. Center Cut Sirloin prepared to your specification, nestled on Fried Onion Strings and topped with our Guinness Mushroom Peppercorn Sauce. Accompanied by House Vegetables, Champ Potatoes, a Rustic Roll and Honey Butter.
Jameson Irish Bread Pudding
Cinnamon, Nutmeg and Vanilla create this Irish favorite. Deep Fried and topped with Jameson Irish Whiskey Sauce. Served with Vanilla Bean Ice Cream.
Chicken Curry
A Traditional English-Style Curry Sauce with Sautéed Chicken, Diced Red Pepper and Peas served in traditional style over White Rice and accompanied by Waffle Fries.
Crispy Fried Chicken Salad
Crisp Iceberg Lettuce, Shredded Carrots and Shredded Red Cabbage drizzled with Honey Dijon Dressing and topped with Sliced Egg, Shredded Jack-Cheddar Cheese, Diced Tomatoes and Panko Breaded Fried Chicken.
Strawberry Pecan Salad
Crisp Romaine Lettuce and Spring Greens topped with Fresh Strawberries, Candied Pecans, Bleu Cheese Crumbles, Diced Red Onion and a Juicy 7 oz. Chicken Breast. Drizzled with Poppy Seed Dressing.
Reuben
Grilled Marble Rye Bread, Melted Swiss Cheese, Sauerkraut, Tender Oven-Baked Shredded Corned Beef and 1000 Island Dressing.
Corned Beef & Creamed Cabbage
Tender Oven-Baked Shredded Corned Beef with Creamed Cabbage and Champ Potatoes. Served with Creamy Horseradish Dijon.
Shepherd's Pie
Ground Beef, Peas, Corn, Carrots, Onion, Garlic, Rosemary and Thyme served in a Sourdough Bread Boule. Topped with Champ Potatoes, Melted Jack-Cheddar Cheese and Green Onion.
Kilkenny Cod
Flour Dusted, Pan Sautéed Cod with a light White Wine and Lemon-Garlic Sauce nestled on a bed of Wild Rice. Accompanied by House Vegetables and served with a Lemon.
Emerald Island Dip
Our Creamy Roasted Garlic, Spinach & Artichoke Dip served chilled in a Bread Boule and topped with Diced Tomatoes and Parmesan Cheese. Accompanied by Tortilla Chips and Salsa.
Cuban
A Crispy Press-Grilled Hoagie with Beer Braised Pork Butt, Cured Ham, Melted Swiss Cheese, Pickles and a generous amount of Mustard.
California-Style Fish Tacos
Ale Battered Cod nestled on Two Flour Tortillas. Dressed with crisp, thin-sliced Cabbage and Carrots, Pico de Gallo and Cilantro-Lime Sour Cream. Accompanied by Tortilla Chips, Salsa and Lime Wedges.
Smokie O'Leary
Smoked Cheddar, Bacon and Dragon BBQ Sauce.
Irish Egg Rolls
Three Hand Rolled, Crispy Fried Egg Rolls with Corned Beef, Cabbage, Carrots, Green Onion, Sauerkraut and Swiss Cheese. Served with Sriracha 1000 Island and Asian Sauce.
Florentine Veg
Our Signature Roasted Garlic, Spinach and Artichoke Dip, Sliced Cucumbers, Sliced Tomatoes and Spring Lettuce nestled on Lightly Toasted Focaccia. Topped with Mozzarella and Shredded Parmesan Cheese.
Ale Battered Onion Rings
Beer Battered, Thick Cut Onion Rings fried golden brown. Served with Dublin Dip.
Shepherd's Pie
Ground Beef, Peas, Corn, Carrots, Onion, Garlic, Rosemary and Thyme topped with Champ Potatoes, Melted Jack-Cheddar Cheese and Green Onion. Served with a Rustic Roll and Honey Butter.
Vegetable Curry
A Traditional English-Style Curry Sauce with Diced Red Pepper and Peas served over White Rice and accompanied by Waffle Fries.
Chicken Curry
A Traditional English-Style Curry Sauce with Diced Red Pepper and Peas served over White Rice and accompanied by Waffle Fries.
Soup & Half Sandwich
A cup of our 'Made Fresh Daily' Soup and our Daily Half Sandwich accompanied by a Pickle and your choice of Side Item.
Angry Chicken Caesar Salad
Crisp Romaine Lettuce drizzled with Caesar Dressing and topped with Oven-Baked Chicken tossed in our Signature Angry Buffalo Sauce, Diced Tomatoes, Shredded Parmesan Cheese and Croutons.
Mussels Malone
Succulent Mussels Sautéed with Garlic, Onions, Tomatoes, Thyme and White Wine. Sprinkled with Parmesan Cheese and served with Lemon and a Rustic Roll.
Spicy Chicken Lettuce Boats
Pan Sautéed Chicken, Broccoli, Carrots, Squash, Zucchini, Red Pepper and Cabbage tossed with our Asian Sauce. Garnished with Sliced Almonds, Fried Rice Noodles and Green Onion. Served with Romaine Hearts.
Ale Battered Onion Rings
Beer Battered, Thick Cut Onion Rings fried golden brown. Served with Dublin Dip.
Classic Pub
Served with Lettuce and Tomato.
Dirty Bird
Smoked Cheddar, Spicy Black Beans, Sour Cream and your choice of an Over Easy or Hard Fried Egg.
Ultimate Cheese
American, Mozzarella and Smoked Cheddar.
Ale Battered Cheese Sticks
Beer Battered Mozzarella, Golden Fried and served with Marinara Sauce.
Guinness Irish Stew
Slow-Cooked Tender Beef, Carrots, Potatoes, Mushrooms, Onions, Garlic, Thyme, Rosemary and Guinness are the base for this true comfort food. Served with a Rustic Roll and Honey Butter.
Kilkenny Cod
Flour Dusted Pan Sautéed Cod nestled on a bed of Wild Rice and topped with a light White Wine and Lemon-Garlic Sauce. Accompanied by House Vegetables and served with a Lemon.
Mussels Malone
Succulent Mussels Sautéed with Garlic, Onions, Tomatoes, Thyme and White Wine. Sprinkled with Parmesan Cheese and served with Lemon and a Rustic Roll.
Peasant Soup
Our Soup of the Day served in a Sourdough Bread Boule.
Taco Salad
Garden Lettuce Mix topped with Seasoned Beef or Chicken, Shredded Jack-Cheddar Cheese, Pico de Gallo, Black Olives, Pickled Jalapenos and drizzled with Cilantro-Lime Sour Cream. Served with Tortilla Chips and Salsa.
Shrimp Curry
A Traditional English-Style Curry Sauce with Diced Red Pepper and Peas served over White Rice and accompanied by Waffle Fries.
Lemon-Dill Salmon
An 8 oz. Atlantic Salmon Filet nestled on a bed of Wild Rice and topped with Lemon-Dill Sauce. Accompanied by House Vegetables and served with a Lemon.
Drunkin Spicy Shrimp
Succulent Shrimp sautéed with White Wine and Cajun Spice. Served with Lemon and a Rustic Roll.
Spicy Chicken Lettuce Boats
Pan Sautéed Chicken, Broccoli, Carrots, Squash, Zucchini, Red Pepper and Cabbage tossed with our Asian Sauce. Garnished with Sliced Almonds, Fried Rice Noodles and Green Onion. Served with Romaine Hearts.
Root Beer Float
Vanilla Bean Ice Cream and 1919 Draft Root Beer topped with Whipped Cream and a Cherry.
Ale Battered Cheese Sticks
Beer Battered Mozzarella, Golden Fried and served with Marinara Sauce.
Dubliner
Swiss Cheese and our Guinness & Mushroom Peppercorn Sauce.
Drunkin Spicy Shrimp
Succulent Shrimp sautéed with White Wine and Cajun Spice. Served with Lemon and a Rustic Roll.
Apple-Berry Tart
An Apple, Raspberry, Blueberry and Blackberry baked Tart drizzled with a Raspberry-Honey Sauce and served with Vanilla Bean Ice Cream.
Guinness Float
Vanilla Bean Ice Cream topped with Jameson Irish Whiskey Sauce, Hershey's Chocolate and a float of Guinness Stout.
Pickled Egg
Pickled with Spicy Peppers, Dill & Garlic.
Pickled Egg
Pickled with Spicy Peppers, Dill & Garlic.
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About The Blarney Stone Pub - Sioux Falls Nutrition Information
Discover the nutritional content of menu items at The Blarney Stone Pub - Sioux Falls in Sioux Falls, SD. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "The Blarney Stone Pub - Sioux Falls Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-blarney-stone-pub-sioux-falls-sd. Accessed December 26, 2025.