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The Beehive Grill
Nutrition Facts & Calorie Information
255 S Main St Logan, UT 84321
- PawBaby Back Pork Ribs
Half rack of pork ribs smoked and seasoned, then glazed with our house BBQ, served with warm potato-bacon salad.
Hive Wings
(8) Tasty wings available in 3 flavors: BBQ, Spicy Buffalo, and Fiery Furnace served with celery and bleu cheese or ranch.
Country Fried Steak
Tender sirloin, hand breaded and smothered in our house-made country gravy, served with mashed potatoes and freshly steamed vegetables.
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Texas Brisket
Beef patty, smoked brisket, house BBQ, onion ring, traditional house slaw.
Beehive Cheesesteak
Thinly sliced prime rib, grilled onions, bell peppers, mushrooms, topped with sour house-made beer-cheese sauce, shredded cheddar jack cheese, served on a toasted hoagie roll.
Fully Loaded Nachos
Nachos topped with your choice of chicken, pork verde, or smoked brisket with queso fundido.
Fish 'N' Chips
Beer-battered cod fried golden brown, served with fries, coleslaw, side of house-made tartar sauce, lemon.
Steak Pasta
Beef tenderloin, mushroom, bacon, tomato, green onion, bleu cheese fondue, linguine, served with garlic toast.
Chicken & Broccoli Alfredo
Grilled chicken breast, freshly steamed broccoli florets, diced tomatoes, tossed in our creamy house-made alfredo sauce and penne pasta, served with garlic toast.
Santa Monica Patty
Grilled sourdough, avocado, swiss, grilled onions, bacon, house burger sauce.
Ribeye
12oz hand-cut choice ribeye steak cooked to order, served with vegetable and choice of side.
Chile Verde Burrito
Tender slow-cooked pork in traditional green chili sauce, wrapped in a flour tortilla, topped with cheddar and jack, and pico de gallo. Served with rice pilaf and a choice of veggie chili, soup or dinner salad.
Asiago & Garlic Ravioli
Creamy blend of asiago and garlic stuffed ravioli, tossed in our sundried tomato pesto cream sauce with mushrooms, fresh spinach, topped with parsley and parmesan, served with garlic toast.
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Download MacrosMap →Chipotle Chicken Pasta
Grilled chicken, roasted corn salsa, tomatoes, chipotle alfredo, linguine, spinach, roasted chiles, served with garlic toast.
Slow Roasted Prime Rib
Choice of prime rib that we slow roast in-house, served with our creamed horseradish sauce, au jus, vegetable, and choice of side.
Tenderloin Steak Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - baja sauce, corn salsa, guacamole.
Smokehouse BBQ
Bacon, cheddar cheese, onion straws, BBQ mayo, served with our house-made BBQ sauce.
Elk Brunch Burger
All the best things about brunch on an elk burger! Fried egg, applewood smoked bacon, green chile-hollandaise.
Jalapeno Beer Fries
Hearty bowl of fries dusted with jalapeno powder and spices, served with our beer cheese soup and red chile sambal.
Thai Chicken Pasta
Angel hair pasta, chicken, carrots, red pepper, red onion, tossed with Thai curry-peanut sauce, fresh cucumber salad and candied peanuts.
Beer Battered Cod Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - baja sauce, guacamole.
Beehive Quesadillas
Cheddar & Jack cheese grilled in a large flour tortilla, served with pico de gallo, salsa and guacamole.
The King Kobe
Domestic Kobe beef patty, applewood bacon, swiss, house-made onion jam, bleu cheese aioli.
Loaded Lucy Double Stack
Bacon, sautéed mushrooms, onion, egg.
Ribeye Steak Sandwich
Flame-grilled ribeye, cheddar jack, tomato, chipotle BBQ mayo, lettuce, onion ring straws, served on a french role.
Skillet Cookie Sundae
Warm double-semi-sweet cookie topped with peanut butter gelato. Please allow at least 7 minutes to bake and prepare.
Southwest Chicken Wrap
Tender char-broiled chicken or crispy chicken breast, shredded cheese, lettuce, pico de gallo, chipotle ranch, avocado, salsa cream cheese, seasoned tortilla.
House-Breaded Boneless Chicken Wings
Cherry pepper slaw, spicy wing sauce.
Chicken Fried Chicken
Hand-breaded and smothered in our house-made country gravy, served with mashed potatoes and freshly steamed vegetables.
Carbonara Mac 'N' Cheese
Shard cheddar, cavatappi, applewood bacon, and petite peas, served with garlic toast.
Le Frenchie Double Stack
Roasted mushrooms, caramelized onion, garlic aioli, alpine swiss fondue, toasted sourdough.
Rhode Island Red
AKA: "Killer fried chicken sandwich," hand-breaded, zesty slaw, rooster sauce, bread & butter pickles, served on a toasted bun.
The Hive Club
Thinly sliced turkey, ham, and bacon, lettuce, tomato, onion, aioli, on grilled sourdough bread.
Chicken Caesar
Crisp romaine lettuce, Roma tomatoes, fresh parmesan, and croutons tossed with our house-made Caesar dressing, topped with grilled chicken.
Korean Steak Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - kimchi, pickled vegetables, sriracha aioli.
Southwest Chicken Sandwich
Grilled chicken, guacamole, jack cheese, tomato relish, baja sauce, served on toasted ciabatta.
Potato Skins
(6) deep-fried wedges topped with melted jack and cheddar, chopped bacon, jalapenos green onions, served with chipotle ranch.
Beehive Chop
Crisp greens, Roma tomatoes, bacon, bleu cheese, chopped egg, house vinaigrette, topped with grilled chicken.
Asian Chicken
Flame grilled, house teriyaki rice pilaf, served with grilled pineapple and freshly steamed vegetables.
Rio Grande Power Bowl
Quinoa, farro, 3 bean relish, avocado, roasted corn, grape tomato, feta, heritage greens, cilantro ranch.
Coconut Shrimp Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - sweet Thai chile, guacamole.
Bleu Cheese BLT
Bleu cheese slaw, bleu fondue, bacon.
Beehive Reuben
Thin sliced corned beef, swiss sauerkraut, thousand island dressing, served on grilled rye bread.
Fork Tender Pot Roast
8oz chuck pot roast, beef jus, freshly steamed vegetables, garlic mashed potatoes finished with brown gravy.
Skillet Queso
Fundido-pork verde, pico, guacamole, served with tortilla chips.
Bay Shrimp Club
Mixed greens, avocado, bay shrimp, tomatoes, petite peas, egg, crisp bacon, honey-mustard vinaigrette.
Chinese Chicken
Napa cabbage, mixed greens, red pepper, carrots, grilled chicken, sugared almonds, crispy wontons, soy-ginger vinaigrette.
Soup & Salad Combo
Perfect combination of garden, caesar, wedge, chop or greek salad paired with a cup of soup or veggie chili.
Memphis BBQ Chicken
Marinated & basted with house BBQ sauce, served with freshly steamed vegetables and choice of side.
Shanghai Noodle-Linguine
Asian vegetables, snap peas, asparagus, mushroom, ginger-garlic sauce, cilantro.
Korean Cauliflower Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - gochujang-korean slaw.
Ancho Glazed Salmon Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - sweet ancho glaze, fresh pineapple salsa.
Large Hand-Battered Shrimp
(6) prawns with house cocktail sauce served with soup or dinner salad and choice of side.
Hungry Hawaiian Double Stack
Pineapple, sweet onion, jalapeno, bacon, teriyaki sauce.
Turkey Bacon Avocado Melt
Thinly sliced smoked turkey breast, bacon, jack cheese, lettuce, tomato, red pepper aioli, served on toasted ciabatta.
Pub-Style Fish Sandwich
Ale-battered cod or blackened tilapia, house-made tartar sauce, lettuce, tomato, red onion, served on a french role.
Pulled BBQ Pork
Pulled pork BBQ slow-cooked pulled pork, cherry pepper slaw, onion ring straws, house BBQ sauce, served on a toasted bun.
Thai Noodle Slaw
Napa, carrots, red pepper, peanut satay dressing, grilled chicken, cucumber, Asian noodles, toasted peanuts, cilantro.
Blackened Tilapia Tacos
Three (3) soft flour or corn tortillas, cherry pepper slaw, served with veggie chili and rice pilaf - baja sauce, guacamole.
Alpine Mushroom Swiss
Fresh sautéed mushrooms, garlic mayo, and swiss cheese.
Gyro Pita
Grilled seasoned beef slices, lettuce, tomatoes, feta, onions, tzatziki sauce, served in a toasted pita.
Korean Cauliflower
Lightly breaded and fried, gochujang, korean slaw.
Coconut Shrimp
Sweet and spicy Thai sambal, cherry pepper slaw.
Asian Glazed Salmon
Fresh teriyaki glaze Atlantic fillet, served with a dinner salad, freshly steamed vegetables, and your choice of side.
Beehive Wedge
Crisp butter lettuce, Roma tomatoes, applewood smoked bacon, potato curls, bleu cheese dressing, bleu crumbles.
House Potato Chips
Fresh-made and served with our house-made bacon & bleu cheese fondue.
Fried Cheese
3 cheese blend, house honey mustard, pomodoro.
Mediterranean Gyro Salad
Choice of grilled seasoned beef or chicken on a bed of mixed greens, tomatoes, onions, cucumbers, feta cheese, kalamata olives, pepperoncini, pita wedges, Greek vinaigrette.
Garden Burger
Garden patty topped with sprouts, sunflower cilantro dressing, sautéed mushrooms, and swiss.
Caprese Pita
Sliced fresh mozzarella, basil, tomatoes, balsamic and olive oil, wrapped in a pita, served with soup or dinner salad.
Guacamole Jalapeno-Bacon
House-made guacamole, jalapenos, applewood smoked bacon, and jack cheese.
Smokehouse Spinach Dip
Blend of smoked bacon, spinach, artichoke hearts, herbed cream cheese, topped with parmesan, served with tortilla chips.
Thai Lettuce Wraps
Chicken, butter lettuce, crisp Asian vegetables, peanut satay, thai chile sambal.
Bacon Wrapped Filet Mignon
6oz filet mignon wrapped in applewood smoked bacon, served with freshly steamed veggies and your choice of side.
Pastrami
Thick burger patty topped with pastrami, garlic mayo, and swiss.
Turtle Cake
Rich caramel with chocolate chips and roasted almonds, layered in milk chocolate cake and finished with a dollop of fresh whipped cream.
Gelato Nut Roll
Sweet vanilla cream or peanut butter gelato rolled in cashews or almonds and topped with caramel or chocolate.
Belgian "Liege" Waffle
Pearl sugar, fresh seasonal berries, sweet cream gelato.
Tempura Green Beans
Battered green beans, fried to a crisp served with our house-made dill aioli.
Jalapeno Cornbread
Served with honey chipotle butter.
Caprese
Mozzarella, basil, tomatoes, balsamic.
Cuban Black Bean
Topped with tortilla strips and avocado-tomatillo crema.
Roasted Garlic Hummus
Tomato, olive relish, and feta cheese, served with pita wedges.
Flash Fried Calamari
Breaded calamari, perfectly fried, drizzled with our thai chile aioli.
Veggie Chili
Veggie chili is loaded with fresh vegetables, beans, and just the right amount of spice.
French Citrus Custard
Lemon-infused custard topped with fresh seasonal berries.
Beer Cheese
Smooth blend of aged cheeses and our fresh ale.
Soup of the Day
Give us a call to see our soup of the day.
House Made Gellato
Fresh Daily Flavors.
Chips and Salsa
Fresh tortilla chips served with salsa.
Juicy Lucy
2 quarter-pound angus chuck patties, 2 slices of American cheese, house burger sauce.
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About The Beehive Grill Nutrition Information
Discover the nutritional content of menu items at The Beehive Grill in Logan, UT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "The Beehive Grill Menu - Nutrition Facts – Macros & Calories." https://macros.menu/the-beehive-grill-logan-ut. Accessed December 26, 2025.