poached shrimp , bacon, avocado & house cocktail sauce
⚡️ Calories:400
🥩 Protein:35g
🍞 Carbs:10g
🧈 Fat:20g
SUNCHOKE AND SPINACH CANNELLONI
wild mushroom, ricotta & garlic b échamel
⚡️ Calories:400
🥩 Protein:15g
🍞 Carbs:45g
🧈 Fat:18g
ROASTED DUCK BREAST
fresno gremolata, spring onion, grapefruit *
⚡️ Calories:400
🥩 Protein:35g
🍞 Carbs:10g
🧈 Fat:28g
RASPBERRY AND LAVENDER PAVLOVA
white chocolate cremeaux and pistachio
⚡️ Calories:400
🥩 Protein:5g
🍞 Carbs:50g
🧈 Fat:20g
CHOCOLATE AND HAZELNUT POT DE CREME
passionfruit, candied hazelnut, dark chocolate
⚡️ Calories:350
🥩 Protein:5g
🍞 Carbs:40g
🧈 Fat:20g
APPLE, PEAR, PECAN, AND BLUE CHEESE SALAD
artisan greens, crumbled blue cheese and maple dijon dressing
⚡️ Calories:340
🥩 Protein:10g
🍞 Carbs:35g
🧈 Fat:20g
BLISTERED GREEN BEANS
almond bread crumb, d ijon & garlic dressing
⚡️ Calories:300
🥩 Protein:10g
🍞 Carbs:25g
🧈 Fat:20g
WHITE BEAN AND WINTER GREENS SOUP
cannellini beans, chard & parmesan
⚡️ Calories:250
🥩 Protein:12g
🍞 Carbs:35g
🧈 Fat:7g
ZAATAR ROASTED FINGERLING POTATOES
saffron aioli, queso fresco
⚡️ Calories:220
🥩 Protein:5g
🍞 Carbs:28g
🧈 Fat:10g
SPICE ROASTED EGGPLANT SPREAD
rising star academy bread , pistachio & sunflower
⚡️ Calories:200
🥩 Protein:5g
🍞 Carbs:20g
🧈 Fat:10g
SALMON DEVILED EGGS
farm egg, salmon tartare, salmon roe *
⚡️ Calories:180
🥩 Protein:13g
🍞 Carbs:3g
🧈 Fat:13g
CHARRED BRUSSELS SPROUTS
roasted peppers, herb vinaigrette
⚡️ Calories:150
🥩 Protein:4g
🍞 Carbs:10g
🧈 Fat:10g
CHILLED SPINACH AND CRAB DIP
artichoke, goat cheese & toast points
⚡️ Calories:0
🥩 Protein:0g
🍞 Carbs:0g
🧈 Fat:0g
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About The Apparatus Room Nutrition Information
Discover the nutritional content of menu items at The Apparatus Room in Detroit, MI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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