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137 W Market St, Indianapolis, IN 46204
Nutrition Facts & Calorie Information
This sweet Thai classic is a delicious favorite. Chicken, beef, pork, tofu, or vegetables stir-fried with rice noodles, egg, green onions, bean sprouts, and crushed peanuts.
(Gang Dang) Chicken, pork, or beef, bamboo, green beans, bell peppers, and basil in a coconut milk based Thai curry, served with steamed rice.
Deep-fried shrimp with mixed vegetables in our special sauce, served on a hot plate.
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Gang karee. Chicken, pork, or beef, onions, carrots, and potatoes in a coconut milk-based Thai curry.
Stir-fried flat noodles with egg, carrots, broccoli, and cabbage, and your choice of protein.
(Gang Massaman) Chicken, pork, or beef in a rich curry of potatoes, onions, carrots, and peanuts, served with steamed rice.
(Gang Karee) Chicken, pork, or beef, onions, carrots, and potatoes in a coconut milk based Thai curry, served with steamed rice.
Choice of meat stir-fried with big noodles, curry paste, onions, broccoli, cabbage, carrots, green beans, bell peppers, tomatoes, egg, and mushrooms.
(Gang Keow) Chicken, pork, or beef, bamboo, green beans, bell peppers, and basil in a coconut milk based Thai curry, served with steamed rice.
This sweet Thai classic is a delicious favorite. Chicken, beef, pork, or vegetables, stir-fried with rice noodles, egg, green onions, bean sprouts, and crushed peanuts.
(Pad Kee Mao) Stir-fried big noodles with Thai basil, tomatoes, mushrooms, carrots, cabbage, bell peppers, onions, broccoli, egg, and your choice of meat.
Gang massaman. Chicken, pork, or beef in a rich curry of potatoes, onions, carrots, and peanuts.
Choice of protein stir-fried with flat noodles, red curry paste, onions, broccoli, cabbage, carrots, green beans, bell peppers, tomatoes, egg, and mushrooms.
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Download MacrosMap →Fried rice with ground crab meat, eggs, onions, and carrots. Topped with green onions.
Breaded, deep-fried calamari served with a side of sweet chili sauce.
Beef grilled with lime juice, cilantro, red onions, lemongrass, and onions. Get seafood for $4.00 more.
Gang panang. Chicken, pork, beef, or tofu, bell peppers and lime leaves in curry sauce.
Sliced chicken breast stir-fried with onions, mushrooms, cashews, bell peppers, carrots, and water chestnuts.
(Kao Pad) Chicken, pork, beef, or vegetables stir-fried with onions, tomatoes, egg, peas, and carrots.
Chicken, pork, beef, or veggies stir-fried with bell peppers, egg, onions, and Thai basil.
(Pad Grapow) Chicken, pork, or beef stir-fried with basil, green beans, bell peppers, and onions.
Chicken, pork, or beef stir-fried with carrots, ginger, mushrooms, onions, water chestnuts, and bell peppers.
Pad kee mao. Stir-fried flat noodles with Thai basil, tomatoes, cabbage, bell peppers, onions, broccoli, mushrooms, carrots, egg, and your choice of protein.
Sliced chicken breast stir-fried in our house-made garlic sauce, bedded on fresh sliced cabbage, and topped with roasted garlic.
Roasted duck with pineapples, tomatoes, green beans, bamboo, bell peppers, and basil.
Deep-fried, marinated chicken wings served with sweet chili and spicy garlic sauces.
(Pad King) Chicken, pork, or beef stir-fried with carrots, ginger, mushrooms, onions, water chestnuts, and bell peppers.
(Kao Pad Grapow) Chicken, pork, beef, or vegetables stir-fried with red bell peppers, egg, onions, and Thai basil.
Chicken, pork, beef, or veggies stir-fried with onions, tomatoes, egg, peas, and carrots.
Gang keow. Chicken, beef, or pork with bamboo, green beans, bell peppers, and basil in a coconut milk-based Thai curry.
Shrimp, mussels, scallops, and calamari in Panang sauce, with lime leaves and bell peppers.
Chicken and shrimp, egg, cashews, onions, tomatoes, carrots, and pineapples.
Fresh asparagus, bell peppers, carrots, and Thai basil stir-fried with shrimp, scallops, calamari, and mussels.
2 fried bananas and fried ice cream.
Sliced chicken breast stir-fried with onions, carrots, mushrooms, cashews, bell peppers, and water chestnuts.
Sliced chicken breast sautéed with onions, bell peppers, pineapples, and tomatoes.
Gang dang. Chicken, beef, or pork with bamboo, green beans, bell peppers, and basil in a coconut milk-based Thai curry.
Pad grapow. Chicken, pork, or beef stir-fried with basil, green beans, bell peppers, and onions.
Sliced chicken breast sauteed with onions, bell peppers, pineapples, carrots, and tomatoes.
Silver noodles with chicken, cilantro, carrots, green onions and topped with fried garlic.
Chicken grilled with lime juice, cilantro, red onions, lemongrass, and onions.
(Gai Gratiem) Sliced chicken breast stir-fried in our house made garlic sauce, bedded on fresh sliced cabbage, and topped with roasted garlic.
Bean thread noodles with chicken, lime juice, onions, cilantro, tomatoes, chilies, and onions.
Deep-fried, breaded chicken in our special orange sauce, and topped with green onions.
2 of our fried bananas paired with a scoop of vanilla ice cream.
(Poh Tak). Calamari, shrimp, and mussels mixed with mushrooms, tomatoes, basil, fresh cilantro, onions, and lemongrass.
Golden wontons filled with crab meat, cream cheese, and onions.
(Tom yum). Chicken or tofu, mushrooms, tomatoes, fresh cilantro, onions, and lemongrass.
Silver noodles with chicken, cilantro, carrots, green onions and topped with fried garlic.
Calamari, shrimp, and mussels grilled with lime juice, cilantro, red onions, lemongrass, and onions.
(Tom Kha). Served with mushrooms, lime juice and coconut milk.
Sweet, sticky rice topped with coconut milk and your choice of Thai custard or Mango (seasonal).
Pork mixed with onions, mint leaves, and roasted rice powder in spicy lime juice.
Wrapped in wontons, fried golden brown, drizzled with honey, and topped with crispy coconut.
Served with french fries.
Breaded, deep-fried shrimp served with a side of sweet chili sauce.
(Poh Tak). Calamari, shrimp, and mussels mixed with mushrooms, tomatoes, basil, fresh cilantro, onions, and lemongrass.
Dumplings filled with pork and shrimp, served with sweet soy sauce.
(Pod mon). Deep-fried fish bites with curry paste, served with cucumber salad.
Tofu grilled with lime juice, cilantro, red onions, lemongrass, and onions. Get seafood for $4.00 more.
Chicken skewers rubbed with our exotic blend of spices; served with Thai cucumber sauce and our homemade peanut sauce.
(Tom Kha). Served with mushrooms, lime juice and coconut milk.
Beef mixed with onions, mint leaves, and roasted rice powder in spicy lime juice.
Chicken or tofu, with Chinese eggplant, stir-fried with sweet bell peppers, onions, carrots, and basil.
Stir-fried cabbage, broccoli, carrots, onions, bell peppers, mushrooms, green beans, and bean sprouts with your choice of chicken, beef, pork, or tofu.
Tapioca pudding with coconut milk.
Shrimp wrapped in a spring roll, deep-fried and served with a side of sweet chili sauce.
Vegetable filled rolls, fried golden-brown with our sweet chili sauce on the side.
Vegetables, chicken, and shrimp wrapped in rice paper rolls, with peanut sauce and sweet chili sauce.
2 scoops of your choice of mango, coconut, or vanilla ice cream.
Delicious, marinated pork skewers, served with soy sauce
Tofu fried until golden brown, served with our sweet chili sauce and topped with ground peanuts.
Ground chicken mixed with onions, mint leaves, and roasted rice powder in spicy lime juice.
Beef, broccoli, and carrots stir-fried in oyster sauce.
Green, shredded papaya salad topped with peanuts.
(Tom yum). Chicken or tofu, mushrooms, tomatoes, fresh cilantro, onions, and lemongrass.
(Pad Phug) Stir-fried cabbage, broccoli, carrots, onions, bell peppers, mushrooms, green beans, and bean sprouts.
Discover the nutritional content of menu items at Thai Paradise in Indianapolis, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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