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Fried rice with mixed vegetables, egg and green onions.
Fried rice with combination of shrimps, beef, chicken, pork, egg and green onions.
Steamed rice noodles with chicken, baked tofu, bean sprouts, boiled egg in yellow curry sauce and garnished with onions.
Thai noodles with broccoli, onions, carrots, baked tofu and bean sprout in a special sauce. Served with crushed peanuts and lime.
The oriental Thai noodles creation with green onions, baked tofu, bean sprouts and egg in special sauce. Served with crushed peanuts and lime.
Thai noodles creation with broccoli, onions, carrots, baked tofu and bean sprout in a special sauce. Served with crushed peanuts and lime.
Stir-fried meat with cashew nuts, carrots and onions in special sauce.
Grilled marinated chicken breast with teriyaki sauce, served with steamed mixed vegetables.
Fried rice with fresh basil, bell peppers, onions and garnished with cilantro.
Flat rice noodles scrambled with chicken and egg served over fresh lettuces and garnished with green onions.
Flat rice noodles stir-fried with Chinese broccoli and egg in thick sauce.
Flat rice noodles topped with Chinese broccoli in gravy sauce.
Our special Thai fried rice with crabmeat, egg and green onions.
Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil.
Flat rice noodles pan-fried with garlic, onions, tomatoes, bell peppers, egg, and fresh basil.
Sautéed chicken with homemade peanut sauce, steamed mixed vegetables and green onions.
A perfect vegetable dish with combination of vegetables, mushrooms, bean sprouts, and fried tofu stir-fried with soy sauce.
Stir-fried eggplants and fried tofu with broccoli, bell peppers, and fresh basil in spicy basil sauce.
Fried rice with pineapple chunks, cashew nuts, curry powder and green onions.
Grilled marinated shrimps and scallops with chef’s secret sauce.
Red curry paste, coconut milk, bamboo shoots, peas, carrots and basil.
Tender slices of charbroiled beef tossed with crisp lettuce, cucumber, tomatoes, and onions in a zesty lime sauce.
Glass noodles tossed with chicken, shrimp, chili paste, onions, and tomatoes in a bright and tangy lime dressing.
Shredded green papaya and carrots tossed with dried shrimp, roasted peanuts, tomatoes, and garlic in a tangy lime dressing. A fresh and vibrant Thai classic.
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce.
Pan-fried fish mixed with special Thai curry served with cucumbers and crushed peanuts in sweet and sour sauce.
Thai style marinated pork ribs.
A perfect vegetable dish with combination of vegetables, mushrooms, bean sprout and fried tofu stir-fried with soy sauce.
Fried tofu Stir-fried with fresh basil, carrots, bell peppers, green beans, onions and mushrooms.
Fried chicken nuggets served with sweet and sour sauce.
(Seasonal)
Variety of fresh vegetables and mushrooms sautéed with fried tofu in garlic and black pepper sauce.
Grilled marinated chicken breast topped with teriyaki sauce.
Stir-fried fresh basil, carrots, bell peppers, green beans, onions and mushrooms in basil sauce.
Southern Thai style yellow curry paste in coconut milk firm cube potatoes, carrots and red onions.
Charbroiled turmeric-marinated chicken served over a bed of fresh mixed greens, cucumber, red onions, and tomatoes, served with house-made chili paste dressing.
Fried rolls, wheat wrapper stuffed with ground chicken, mixed vegetable, clear noodles served with sweet and sour sauce.
Rice tart filled with chicken and vegetables, steamed and served with spicy black soy sauce.
Wrap shrimp, accented with Ginger and Fresh herbs and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce.
Steamed wonton filled with minced chicken served with spicy black soy sauce.
Fried rolls, wheat wrapper stuffed with mixed vegetable and silver noodles served with sweet and sour sauce.
Rice tart filled with vegetables, steamed and served with spicy black soy sauce.
Fried rice with egg and topped with green onions.
Sliced charbroiled beef served with lime sauce.
Fried rice with egg and green onions.
Stir-fried rice noodles with broccoli, carrots and egg in black soy sauce.
Stir-fried mushrooms, onions, carrots and zucchini in homemade sauce.
Stir-fried fresh ginger, onions, carrots, mushrooms and celery in ginger sauce.
Stir-fried broccoli, basil leaves and onions in chili paste sauce.
Green curry, coconut milk, bamboo shoots, zucchini, peas and basil.
A creamy and fragrant Thai coconut milk soup made with galangal, lemongrass, kaffir lime leaves, and mushrooms. Balanced with a touch of lime juice, fish sauce, and chili paste.
Assorted vegetables and silver noodles in clear broth. Topped with fried garlic and cilantro.
Fried rolls, wheat wrapper stuffed with cream cheese, basil leaves, carrot and raisins served with sweet and sour sauce.
Fresh rolls, rice wrapper with shrimp, fresh vegetables, noodles and mint leaves served with peanut sauce.
Fresh rolls, rice wrapper with tofu, fresh vegetables, noodles and mint leaves served with peanut sauce.
Grilled marinated chicken breast served with lime sauce.
Mixed vegetables and bamboo shoots with red curry paste and coconut milk.
Stir-fried eggplants and fried tofu with broccoli, bell peppers, and fresh basil in spicy basil sauce.
Fried rice with mixed vegetables and fried tofu.
Stir-fried mushrooms in garlic and black pepper sauce served over fresh cabbages and garnished with cilantro.
Thai style sautéed cucumbers, onions, tomatoes and pineapples.
Grilled marinated shrimps with special herbs on skewers, served with homemade sauce.
peanut / vinaigrette / sweet & sour
Thai pastry stuffed with chicken, potatoes, onions and curry powder served with cucumber sauce.
Fresh broccoli sautéed in gravy sauce.
A bold and aromatic Thai soup with lemongrass, kaffir lime leaves, galangal, chili paste, and mushrooms in a tangy lime and fish sauce broth.
Lightly fried firm tofu served with sweet and sour sauce and crushed peanuts.
Discover the nutritional content of menu items at Thai Cottage Corpus Christi. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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