Terrane Italian Kitchen & Bar

Tagliere Misto*

local and imported cheeses and salumi, fruit, mustards, preserves

Orecchiette

fennel sausage, rapini, chile flake

28 Day Aged Ribeye*

28 Day Aged NY Strip Steak*

Pappardelle

mama's ragu, parmigiana reggiano

Orecchiette

fennel sausage, rapini, chile flake

Baccalà

caviar, lemon, focaccia

Morning Sandwich

bacon, eggs, arugula, provolone

Autumn Ribollitta*

chickpeas, beans, kale, potatoes, grana padano, ciabatta bread

Ricotta

house whipped ricotta, extra virgin olive oil, wood grilled bread

House Ricotta Cake

brulee, baked apples, molasses, mulled cider sorbet

Taglieredi Formaggi*

local and imported cheese, fruit mustards and preserves

Albacore Tuna*

roasted potatoes, olives, soft boiled egg, salsa verde

Linguine al Nero

calamari, 'nduja, tomato conserva

Beef Short Ribs*

Half Chicken*

alla saltimboca

Roasted Mushroom and Fontina

arugula, fire roasted tomatoes

Fennel Sausage Omelet

roasted rapini, peppers, provolone

Fruit Salad

local fresh market fruit

Terrane Polpette Burger*

polpette patty, tomato jam, fresh mozzarella, pesto aioli, brioche bun

Linguine al Nero

calamari, 'nduja, tomato conserva

Fregola Sarda

fire roasted tomatoes, olives, feta, pine nuts, arugula, charred onions

Pizzocheri

cabbage, potatoes, delicata squash, fontina

Pappardelle

mama's ragu, parmigiano reggiano

Smoked Salmon, Bagel, Schmear

capers, mascarpone, red onions, salmon caviar

Zucca

fire roasted squash, provolone, caramelized onions, hazelnut pesto

Butternut Squash 'Risotto'

wood roasted squash, hazelnuts, amaretti cookies

Stradette

ash roasted corn, beech mushrooms, speck, robiola

Saffron Torta di Riso

flourless pistachio cake, honey granita, drunken raisins

Nocchi alla Romana

smoked marinara

Pizzocheri

cabbage, potatoes, delicata squash, fontina

Chocolate Budino

marcona almonds, bordeaux cherry ice cream, affogatto

Tortelle

pumpkin, green olive, almonds, brown butter

Creamy Kale

poached eggs, brioche, pancetta

Rhubarb Sfogliatella

mandarin curd, vanilla streusel, cardamaro ice cream

Terrane Hash

sunny side egg, milk braised pork, garlicky greens, potatoes

Sea Scallops*

brown butter butternut, almonds, pancetta

Della Nonna

prosciutto, arugula, ricotta

Oatmeal

dried fruit, brown sugar, local honey

Rabbit*

alla stemperata

Beef Tartara*

black garlic aioli, violet mustard, egg yolk, black truffles

Belgian Waffle

strawberries, whipped cream, maple syrup

Daily Crostone

seasonal spreads and fixins

Kale*

lemon caper, croutons, parmigiano reggiano, anchovies

Roasted Chicken Leg

'piccata' potatoes

Dal Mercato

using the best of the season

The Porter Continental Breakfast

bowl of fresh fruit, choice of croissant or toast, yogurt, choice of coffee or tea, orange juice, grapefruit juice or cranberry juice

Cattail Creek Lamb*

daily preparation

28 Day Aged Top Sirloin 7oz*

Tagliere di Salumi*

local and imported salumi, pickles, agrodolce

Yogurt & Granola Bowl

yogurt, seasonal fruit, berries

Scarpinocc

dungeness crab, calabrian chiles

Prawns*

scampi

Citrus Panna Cotta

cucumber preserve, rosemary crumble, grappa float

Mussels*

white wine, calabrian chile, roasted tomato butter

Avocado Toast

tomato jam, scallions, goat cheese, smoky almonds

Autumn Ribolitta

chickpeas, cannellini beans, kale, squash, grana padano, ciabatta

Fresh Market Fish*

daily preparation

Sea Scallops*

sunchokes, pancetta, bagna cauda

Red Quinoa

cauliflower, cranberries, roasted apples, almonds, spinach, citrus dressing

Wood Roasted Rapini

Bruschetta

extra virgin olive oil, tomato-olive conserva

Hearth Cauliflower

raisins, pinenuts

Sausage

Ham

Hearth Roasted Olives

citrus, thyme, garlic

Tuna*

poached albacore tuna, mama lib's peppers, capers

Ash Roasted Squash

shallot dressing

Roasted Beets

squash, chanterelle butter, treviso

Lamb Ciccioli

pecorino, pears

Roasted Potatoes

garlic, lemon

Bruschetta

Extra virgin olive oil, tomato olive conserva, grilled bread.

Herb Roasted Potatoes

Black Cod 'Al Cartoccio'*

porcini broth

Americano*

two eggs any style, bacon, sausage or ham, herb potatoes, toast

Garden Greens

herbs, shaved roots, chianti vinaigrette

Terrane' Sporchetta

treviso marmalad

Kale*

lemon caper, croutons, parmigiano reggiano, anchovies

Brussels Sprouts*

fennel, pears, hazelnuts, pomegranate

Ricotta*

whipped ricotta, extra virgin olive oil

Sautéed Escarole

lemon, calabrian chiles

Garden Greens

herbs, shaved roots, chianti vinaigrette

Bacon

Brussels Sprouts*

fennel, pears, hazelnuts, pomegranate