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Tavern on the Hill
Nutrition Facts & Calorie Information
1102 Woodland Ave, Duluth, MN 55812
- PawFire Roasted Nachos
Tri -colored chips covered in BBQ pulled pork, Monterey jack and mozzarella cheese blend, pico de gallo, sliced jalapenos, and a drizzle of bang -bang sauce and cilantro pesto. Topped off with sour cream.
Tavern Burger
Topped with crunchy fried onion straws, Cloverdale Farms smoked bacon, cheddar and pepper jack cheese, Tavern Pub sauce, and a Minnesota organic fried egg.
Short Rib Burger
100% Angus beef craft burger made with beef chuck, beef short rib, and brisket. Covered in pepperjack cheese, sliced avocado and a mound of bourbon slaw.
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Tavern Chicken Sandwich
Breaded chicken breast topped with pepperjack cheese, Tavern housemade pickles, cajun aioli, crispy bacon, lettuce and Roma tomato.
Steak Cheesy - Ciabatta
Sliced tenderloin medallion, blackened cream cheese, grilled peppadews, Swiss cheese, onion straws, and bibb lettuce on a grilled, toasted ciabatta.
Hella -peno Cream Cheese Burger
Pretzel Bun, crispy bacon, pepperjack cheese, seasoned jalapeno cream cheese, and crispy onion straws.
The Velvet Elvis
Topped with a combo of creamy peanut butter, a Minnesota organic fried egg, and a slice of pepper jack cheese. Served on a toasted pretzel bun.
Sassy Red Pepper Pasta Bowl
Spicy. Creamy. Dreamy. Penne, grilled chicken, shrimp, bacon, and tossed in a red pepper pesto cream sauce.
Bluestone Burger
Sweet and spicy candied bacon, pepper jack cheese, tangy blue cheese dressing, and crisp, cool Bibb lettuce —all topped off with a single golden onion ring. Served on a pretzel bun.
Bacon Cheese Burger
Crispy Cloverdale Farms smoked, crispy bacon and choice of American, cheddar, pepper jack or Gruyere Swiss.
Tavern Steak Bites
Hand -trimmed, bite -size sirloin bites seared in Cajun seasoning. Served with flash fried onion straws, cherry tomatoes, and a side of creamy horseradish.
Chicken Wings
Boneless or traditional wings with choice of sauce (Thai Chili, Honey BBQ, Buffalo, Hot Honey, Spicy Dry Rub, Garlic Parmesan, Sriracha, Spicy Garlic).
Kissing Rock
Pepperoni, fontanini Italian sausage, fresh mozzarella cheese, and red sauce.
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Download MacrosMap →Tavern Cioppino
Bay scallops, blue mussels, shrimp, salmon, clams, and flash -fried baby reds slow -cooked with fennel, onions, carrots, celery, and a dollop of smoky -spicy chipotle aioli.
Thai Chicken Tender Melt
Golden -fried, fresh chicken tenders on toasted sourdough topped with Thai chili sauce, fiery pepper jack cheese, and Cloverdale Farms bacon.
The Erin
Housemade BBQ sauce, pulled chicken, chopped bacon, cheddar jack cheese, onion tanglers, cilantro, BBQ and ranch drizzles.
Shrimp Po Boy
Flash fried seasoned shrimp piled high on a toasted ciabatta roll with Roma tomatoes, lettuce, housemade Cajun aioli and finished with crispy onion tanglers.
Walleye Sandwich
A large filet of walleye dredged in our special seasonings and flash -fried. Served on a grilled ciabatta roll with housemade tartar, lettuce, and tomato.
Midnight Cubano Sandwich
Cloverdale Farms pork carnitas, ham, Swiss cheese, Bang -Bang sauce and spicy Tavern Cuke Coins on Cuban bread.
The Notorious P.I.G.
A pub bun, piled high with hand -pulled Cloverdale Farms pork slow -roasted in an apple cider marinade and drizzled with our housemade BBQ sauce. Topped with cool, creamy Tavern Slaw and crispy onion tanglers.
Gorgonzola Tenderloin Pasta
Penne pasta tossed in our housemade creamy gorgonzola sauce and topped with seasoned sliced tenderloin.
Reuben Melt
Corned beef on Marble Rye with Swiss cheese, sauerkraut, 1000 Island.
Bang -Bang Burrito Bowl
Loaded with cheesy black beans and rice, housemade pico de gallo, jalapenos, cilantro pesto, strips of flour tortillas, topped with a drizzle of our bang -bang sauce.
Meaty Gonzales
Spicy salami, Italian sausage, bacon, Pepperoni, parmesan, mozzarella, and red sauce.
Cheddar Cheese Curds
Cheddar cheese curds from Chippewa Falls, WI rolled in beer batter and lightly fried. Served with a side of ranch.
Fish Tacos
Whitefish, pickled red onions, lettuce, Tavern slaw, and cilantro sour cream.
BLTE -A (Bacon, Lettuce, Tomato, Egg + Avocado)
Crispy bacon, sliced avocado, Bibb lettuce, cranberry mayo, and Roma tomatoes. Topped with a Minnesota organic fried egg and served on toasted cranberry wild rice bread.
Crispy Chicken + Mango Tacos
Tangy, sweet, crispy chicken topped with fresh mango salsa.
Cali Club
Slow -roasted turkey, bacon, lettuce, cranberry aioli, and tomatoes on toasted cranberry wild rice bread.
Mac ’n’ Cheese
Cavatappi pasta in our signature blend of cheddar, Gruyere and American cheese. Topped with a golden crunchy panko crust.
Maple Glazed Salmon Salad
Grilled fresh -caught Canadian salmon drizzled with Minnesota maple syrup on our Arcadian blend with tomatoes, cucumber, craisins, and shaved parmesan.
Ahi Tuna Burger
Hand -formed and seared in wasabi, toasted sesame seeds and soy sauce. Topped with layers of Bibb lettuce, avocado, mango salsa, pickled ginger and wasabi sour cream on a grilled pub bun.
Brown Sugar Crusted Salmon
Tender flakey salmon crusted with a blend of Duluth Coffee grounds, brown sugar, and a pinch of cayenne pepper. Paired up with asparagus spears, Tavern blueberry slaw, and a baked potato with sour cream.
Wild Rice Melt
Our housemade Minnesota wild rice patty blended with Asiago and panko. Smothered with smoked Gouda cheese & grilled onions and set between grilled cranberry wild rice bread. Served with cranberries.
Ahh Cheeseburger
A burger with choice of cheese: American, cheddar, pepper jack or Gruyere Swiss.
Turkey Burger
Smothered with melted Gruyere Swiss, caramelized onions, and Bibb lettuce on a grilled pub bun. Accompanied with cranberries.
Cheesehead
Mozzarella, parmesan, asiago cheese, and red sauce.
Opa!
Marinated Diced chicken, spinach, feta cheese, roasted red peppers, kalamata olives, and olive oil.
Pineapple Chipotle Pulled Pork Tacos
Cloverdale Farms BBQ pulled pork, fresh grilled pineapple slices, pickled red onions, lettuce, Tavern slaw, and cilantro sour cream.
Ahi Tuna Crisps
Blackened Ahi tuna on fried wonton crisps and topped with honey mustard and wasabi sour cream.
Rice Bowl
Steamed white rice blended with mango salsa, avocado, edamame, and ginger drizzled with our bang -bang sauce.
Chipotle Steak Salad
Seasoned, grilled tenderloin filet on a bed of romaine with cherry tomatoes and blue cheese crumbles.
Ancient Grain Bowl
Ancient grains, edamame, black beans, red onion, green and red peppers, sauteed spinach, carrots, and fresh avocado topped with sriracha and a sprinkle of nutritional yeast.
Thai Chicken
Sliced chicken, shredded carrots, cilantro pesto, mozzarella, crushed peanuts, and thai peanut drizzle.
Chicken Fajita Tacos
Seasoned chicken, fajita vegetables, lettuce, and Cajun aioli.
Stuffed Tater Tots
Adult -sized version of a childhood fav! Oversized tots stuffed with cheddar, bacon, sour cream, and chives. Served with housemade pub sauce.
Pub Pretzels
Lightly seasoned and flash fried. Served with homemade beer cheese.
Onion Rings
Fried to a crispy golden brown with Tavern Pub Sauce.
Southwest Bowl
Cilantro white rice with chopped cherry tomatoes, sliced avocado, black bean corn salsa, and a drizzle of our housemade pub crema.
Bang -Bang Cauliflower
Bite -sized pieces of batter dipped cauliflower breaded and deep fried. Served with a side of bang -bang sauce.
Toasted Sesame Chicken Salad
A blend of freshly chopped slaw and romaine with shaved carrots, chopped green onion, avocado, slivered almonds, topped with crispy wonton strips.
Jalapeno Popper Pizza
Blend of cream cheese, mozzarella, and cheddar jack cheeses topped with crispy bacon, red onion, and sliced jalapenos.
Spicy Shrimp Tacos
Seasoned and sauteed shrimp, pickled red onions, lettuce, Tavern slaw, and a drizzle of cilantro sour cream.
Classic Margherita
Extra virgin olive oil, tomato, mozzarella, garlic, basil, and a balsamic drizzle.
Tavern Hawaiian
Canadian bacon, pineapple, peppadews, mozzarella, and red sauce.
Charred Bacon Brussel Sprouts
Caramelized in garlic butter with bacon, red onion, and Parmesan cheese.
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About Tavern on the Hill Nutrition Information
Discover the nutritional content of menu items at Tavern on the Hill in Duluth, MN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Tavern on the Hill Menu - Nutrition Facts – Macros & Calories." https://macros.menu/tavern-on-the-hill-duluth-mn. Accessed December 31, 2025.