📱 Now on iOS - Track nutrition for 1000s of restaurants
Nutrition Facts & Calorie Information
We ground Certified Angus Beef ® and bacon together in harmony for the ultimate bacon cheese burger, topped with cheddar, lettuce, tomatoes and onions
Our 60/40 burger patty topped with melted havarti, bacon jam and sliced bacon on a Hawaiian bun
Ghirardelli triple chocolate brownie, ice cream, caramel and chocolate sauce
Ground Certified Angus Beef ® with BBQ pulled pork, fried onions and jack cheese
A Texas favorite! Melted cheese, tomatoes, green chilies and spices, served with a giant, soft Bavarian pretzel for dipping
Just like it says! Fried fish and fries (no second side)
Chicken, bacon, egg, avocado, tomatoes and bleu cheese crumbles served over a bed of mixed greens
Bacon, tomatoes and mushrooms in a creamy cheddar sauce, served with garlic bread (no additional sides)
House fried chips, topped with smoked pulled pork, cheddar and jack cheese, tomatoes, onions, jalapenos, sour cream and refried beans Sub Birria Beef $3.00 Add Guacamole $2.50
Ground Certified Angus Beef ® with sauteed mushrooms, melted Swiss cheese, lettuce, tomatoes and onions
Ground Certified Angus Beef ® with pepper jack, avocado, lettuce, tomatoes and onions
Ground Certified Angus Beef ® with our tailgate egg roll filling, pepper jelly and fried wonton strips
Marinated charbroiled top sirloin topped with melted blue cheese crumbles and sautéed mushrooms with a garlic aioli spread on a toasted Tuscan roll
Melted havarti and cheddar, bacon, tomatoes, basil spread and mayo sandwiched between toasted sourdough bread
Not baked ‘til you order it, topped with ice cream
Grilled chicken breast with house BBQ sauce, bacon, jack cheese, and red onions on a toasted Tuscan roll
Tender ribs glazed with our bourbon BBQ sauce
Hand cut top sirloin, country fried and topped with white gravy
Grilled chicken breast topped with bacon, pepper jack, grilled onions, fire roasted red peppers, jalapenos and Sriracha mayo on a toasted Tuscan roll
A mix of chicken, black beans, grilled corn and peppers tossed in a creamy Alfredo sauce with radiatore pasta. Topped with diced red onions and cilantro. Served with garlic bread (no additional side)
Sliced chicken breast topped with melted mozzarella, sliced tomatoes and basil mayo spread. Served on a toasted French roll
Braised citrus pulled pork, sliced ham, pickles, swiss and mustard on a grilled Tuscan roll
Ground Certified Angus Beef ® topped with fire roasted jalapeños, pepper jack, lettuce, tomatoes and onions
Melted bleu cheese crumbles and sautéed mushrooms atop our hand cut 6 oz Certified Angus Beef ® top sirloin
Seared Atlantic salmon served over mixed greens tossed in a mango vinaigrette dressing with grilled peaches, goat cheese, grape tomatoes and sliced almonds
Grilled chicken breast with pickled onions, cucumber and carrots along with fresh sliced jalapenos, pesto and Sriracha mayo on our Tuscan roll
Herb roasted turkey breast served warm with melted swiss cheese, sliced tomatoes, lettuce, mayo and topped with a cranberry spread on a toasted French roll
Hand breaded prawns with shredded lettuce, tomatoes and Cajun remoulade on a French roll
Extremely tender and juicy pork ribeye grilled and topped with an apple and cranberry compote
Chopped romaine, parmesan and croutons tossed with Caesar dressing and chicken Sub Salmon $8.00 Certified Angus Beef ® Steak $4.00
Cold smoked salmon on honey wheat bread with bacon, lettuce, tomatoes and mayo
7 oz hand formed ground bison topped with havarti cheese, grilled onions, garlic mayo, lettuce and sliced tomatoes
Slow-stewed Mexican seasoned beef with jack cheese, cilantro and onion. Served with consomme for dipping
Thinly sliced seared ahi, over mixed greens, tossed in toasted sesame dressing with cucumbers, avocado, green onions, shredded carrots and mandarin oranges
Hand battered rings and tentacles served with Sriracha mayo and a cilantro lime aioli
Pan seared Atlantic salmon filet
Our 6 oz hand cut Certified Angus Beef ® top sirloin grilled to your desired temp and served with a skewer of grilled prawns
Marinated chicken breast over romaine with grape tomatoes, cucumbers, feta cheese, red onions and kalamata olives. Served with dill dressing and toasted pita
100% lobster chunks tossed in a tarragon mayo and seasoned with Old Bay. Served on a New England roll with sliced tomatoes
Ground Certified Angus Beef ® with lettuce, tomatoes, and onions
A half rack caramelized with your choice of BBQ sauce. Smoked fresh daily. So when they’re gone, they’re gone!
It’s back... sweet cake cobbler with huckleberries and vanilla bean ice cream
Peaches baked with a sweet biscuit topping, served with a scoop of vanilla bean ice cream
Thick Idaho potato skins topped with bacon, cheese, sour cream and green onions
6 oz hand cut in house Certified Angus Beef ® sirloin, seasoned and brushed with garlic butter
Seasoned grilled chicken breast topped with lime aioli, house pico and sliced avocado
Ahi tuna tossed with poke sauce and avocado over coleslaw in fried tortillas
Dried cranberries, avocado, feta, tomatoes, candied walnuts Add Chicken $6.00 Certified Angus Beef ® Steak $7.00 Salmon $10.00
Grilled chicken breast topped with blistered tomatoes, garlic, melted parmesan cheese and fresh basil
Ahi tuna tossed with poke sauce and avocado, served with toasted pita
6 oz hand cut Certified Angus Beef ® filet wrapped with bacon
Mahi over coleslaw with cilantro lime aioli
Served with a cup of our daily homemade soup. Choose: Turkey Club, BLTA, BBQ Chicken Sandwich, Grilled PB&J, or Grown Up Grilled Cheese
Grilled portabella mushroom topped with sautéed zucchini noodles, fire roasted red peppers and topped with a tomato basil aioli. Available Vegan
Homemade cheesecake! Ask your server for today’s selection
A 6oz baked lobster tail served with our hand cut 6 oz Certified Angus Beef ® top sirloin
Bone-in, dry or sauced. Dry Rubs: Cajun, Lemon Pepper, or Salt & Pepper. Sauces: Buffalo, Honey Sriracha, or House BBQ
Hand breaded Creole prawns served with Cajun remoulade
Prawns brushed with garlic butter and grilled to perfection
Egg rolls stuffed with cream cheese, jalapenos, and mixed cheese. Served with homemade jalapeño jelly
12 oz Certified Angus Beef ® ribeye, hand cut daily in our kitchen 12 oz $39.99 16 oz RIbeye $54.99
Discover the nutritional content of menu items at Sweet Lou's Restaurant and Bar. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu