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Sweet Cheeks Q

1381 Boylston St, Boston, MA 02215

Nutrition Facts & Calorie Information

9 Menu Items Analyzed

Fried Chicken

Crispy fried chicken served with honey and biscuits.

⚡️ Calories:700
🥩 Protein:35g
🍞 Carbs:45g
🧈 Fat:40g

Pulled Pork Sandwich

Slow-cooked pork shoulder served with tangy BBQ sauce.

⚡️ Calories:550
🥩 Protein:35g
🍞 Carbs:45g
🧈 Fat:25g

Cheeseburger

A juicy beef patty with lettuce, tomato, and cheddar cheese.

⚡️ Calories:540
🥩 Protein:29g
🍞 Carbs:43g
🧈 Fat:33g
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Mac and Cheese

Creamy mac and cheese topped with breadcrumbs.

⚡️ Calories:450
🥩 Protein:15g
🍞 Carbs:50g
🧈 Fat:20g

Brisket Tacos

Tender brisket with fresh salsa and avocado in soft corn tortillas.

⚡️ Calories:450
🥩 Protein:22g
🍞 Carbs:30g
🧈 Fat:25g

Apple Pie

Classic apple pie served with vanilla ice cream.

⚡️ Calories:400
🥩 Protein:3g
🍞 Carbs:58g
🧈 Fat:15g

Caesar Salad

Romaine lettuce, croutons, and Caesar dressing.

⚡️ Calories:350
🥩 Protein:7g
🍞 Carbs:20g
🧈 Fat:28g

Chocolate Cake

Rich chocolate cake with a velvety frosting.

⚡️ Calories:350
🥩 Protein:4g
🍞 Carbs:50g
🧈 Fat:18g

Vegetable Stir Fry

Mixed seasonal vegetables sautéed in soy sauce.

⚡️ Calories:180
🥩 Protein:8g
🍞 Carbs:35g
🧈 Fat:5g

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About Sweet Cheeks Q Nutrition Information

Discover the nutritional content of menu items at Sweet Cheeks Q in Boston, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.

Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.

How to Use This Information

  • • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
  • • Compare similar items to make the best choice for your dietary goals
  • • Keep in mind that actual values may vary based on preparation and serving size
  • • Consider your daily nutritional targets when making selections

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