Nutrition Facts & Calorie Information

1032 E Valley Blvd, Alhambra, CA 91801

272items analyzed

"The menu overall leans toward bulking — lots of high‑calorie, fatty clay‑pot and fried combos — but it also includes several lean seafood and vegetable dishes that make balanced or lower‑calorie meals possible. For cutting, choose the Clams in Bay Leave Sauce (180 kcal, 25 g protein) or Shrimp with Scrambled Egg (350 kcal) for high protein with low calories. For bulking, order the Quail with Rice in Clay Pot (1,200 kcal) or Sparerib with Rice in Clay Pot (850 kcal) to get lots of energy and protein in one meal."

- Paw

About Sunday Bistro Nutrition Information

Discover the nutritional content of menu items at Sunday Bistro in Alhambra, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.

Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.

How to Use This Information

• Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
• Compare similar items to make the best choice for your dietary goals
• Keep in mind that actual values may vary based on preparation and serving size
• Consider your daily nutritional targets when making selections

Sunday Bistro

Nutrition Facts & Calorie Information

Pig Knuckle with Peanut in Hot Pot

Quail with Rice in Clay Pot

Diced Filet Mignon with Japanese Eel Fried Rice

Want 35,000 menus in your pocket?

Deep Fried Chicken Wings with Spicy Salt

豬手湯面

Sparerib with Rice in Clay Pot

fried wings & squid combo

Combination Grilled

Chicken Steak N' Filet Mignon

Chicken with Rice in Clay Pot

Spicy Beef Tripe and Beef Tendon on Rice

Grilled Beef Short Ribs

Grilled Marinated Chicken Steak N' Rack of Lamb

Eat out, locked in.

K2.Spaghetti Bolognese and Fish Fingers with French Fries

Veg Beef Brisket Platter

Chicken Chow Fun

Beef and Egg on Rice

Young Chow Fried Rice

Steamed Free Range Chicken (Half)

Beef Ribs in Wine Sauce

Eggplant with Short Ribs in Hot Pot

Preserved Vegetable with Pork Belly

Pork Knuckle German Style

Pan Fried Shredded Chicken Udon with Black Pepper

Pork Chop N' Filet Mignon

Beef Brisket with Rice Noodle in Hot Pot

Beef Brisket with Noodles in Soup

Shredded Pork with Pickle Vegetable Stone Rice

Beef Brisket with Wonton Lo Mein

Beef Brisket with Noodles in Soup

Spicy Beef Tripe & Beef Tendon with Noodles in Soup

Pork Chow Fun

Beef Brisket with Noodles in Soup

Beef Chow Fun (wet)

Beef Brisket Lo Mein

K1.Spaghetti Bolognese and Chicken Wings with French Fries

Lamb Stew with Bean Curd Stick in Hot Pot

Pork Rib with Noodles in Soup

Catfish with Garlic in Hot Pot

火腿午餐肉雙蛋饭

Thai Style Seafood Fried Rice

Sautéed Spaghetti with Beef

Sizzling Filet Mignon

Baked Seafood Spaghetti in Tomato Sauce

Chicken and beef stack

Grilled Pork Chop N' Chicken Steak

Wonton with Noodles in Soup

Spaghetti Bolognese

Pork Chop Peking Style

Beef Brisket with Turnip in Hot Pot

Chicken Chow Fun

Filet Mignon French Style

Beef Chow Fun with Black Bean Sauce

Sweet & Sour Pork Rib

Beef Brisket Curry

Sparerib in Black Bean Sauce Stone Rice

Pan Fried Filet Mignon & Udon with Black Pepper

Shredded Pork and Preserved Vegetable with Noodles in Soup

Baked Pork Chop Spaghetti

Minced Beef on Rice with Fried Egg

Tilapia with Preserved Vegetable and Shredded Pork

New York Steak

Club Sandwich

Salted Fish & Pork with Rice in Clay Pot

Baked Pork Chop Rice

Salted Fish with Diced Chicken Fried Rice

Two Combination with Rice in Clay Pot

Seafood with X.O. Sauce Fried Rice

Peanut Butter French Toast

Beef Brisket & Wonton with Noodles in Soup

Deep Fried Catfish in Sweet & Sour Sauce

Grilled Chicken N' Steak

Roast Eel on Fried Rice with Teriyaki Sauce

Stir-fried Udon w/ Seafood in XO Sauce

Satay Beef Instant Noodle Soup

Baked Salmon Spaghetti with Wild Mushroom in Cream Sauce