Street

Thai Ribs

Sweet, spicy, pork ribs.

Cemita

Choose juicy fried chicken thigh, burger or veg burger. Avocado, Mexican fried cheese, cilantro, chipotle mayo, pickled red onion, all on a sesame seed bun.

Dumplings Con Pow!

Sautéed pork dumplings and cauliflower, slathered with miso Sriracha butter, and topped with fresh herbs.

Bibimbap

Korean dish translates to “mixed meal”. A bed of crispy-chewy bottomed sticky rice, sesame sautéed carrot, mushroom, zucchini, spinach, and bean sprouts. Topped with a sunny-side egg and served with Gochujang sauce.

Tenders & P'taters

Chicken tenders and French fries.

Mexicali Bowl

Home-made pinto beans, spicy hominy, tomato, cheddar, avocado, pickled onion, pickled jalapeños, salsa, black olives and sour cream over sticky rice with a few greens.

Curry Fries

A pile o' crispy fries drizzled with curry-mayo and served with curry ketchup.

Falafel

Pita full of ground chickpea balls with lettuce, pickle, vegetables, and tahini.

BÁNH MÌ

Chicken, pork, or ficken with pickled daikon and carrot, Sriracha mayo, Asian spiced pâté, fresh herbs and cucumber.

Cubano

Ham, shredded pork, swiss cheese, pickles and mustard. All pressed and crisp like a business man.

What About Cobb

A classically delicious fave with artichoke hearts, feta, tomato, avocado, egg, smoked almonds, and bacon on big crunch greens.

Korean BBQ Beef

Subarashii

A.K.A. hot fries. Crispy fries sprinkled with Asian chili spice blend, slathered with scallion mayo, served with kimchee ketchup.

Lamb Shawarma

Slow roasted middle eastern spiced lamb on pita with tzatziki, tomato, onion, lettuce. A big gooey pile of deliciousness.

Noodle Bowl

Rice noodles, Asian herbs, bean sprouts, cucumber, carrot, lettuce, scallion, peanuts dressed with nước chấm topped with a fried egg.

PHỞ TÁI BÒ VIÊN

Richly spiced traditional house-made beef stock with Vietnamese meatballs, rice noodles, and thinly sliced raw beef.

Fried Chicken

Korean: sweet, spicy, ginger garlic OR Southern: lightly spiced, crispy delicious.

Yuca Fries

Served with our house made Peruvian lime dipping sauce.

Porchetta

Tender, juicy Italian-style slow roasted herb garlicky pork with arugula and sharp provolone.

Mexican Fried Cheese

Porchetta (pork)

Sticky Rice or Slippery Noodles

With butter and parmesan.

Side of Fries

Gobi 65

Indian spiced fried cauliflower with tamarind glaze (sweetly sour) and garlic yogurt sauce.

POZOLÉ

Thick, tomatoey, hominy-dotted Mexican stew with cilantro, scallions, pickled jalapeños, and goat cheese.

Vietnamese Chicken

Bowl of Bap Veggies

Empanada

Crisp Chilean pastry filled with spiced beef and served with Peruvian lime dipping sauce.

Singapore Salad

Daikon, cucumber, cabbage, carrot, scallions, cilantro, mint, Thai basil, and peanuts tossed in fresh and delicious sesame ginger dressing.

Key Lime Tartlet

Coconut crusted sweetness infused with classic key lime flavors, and topped with fresh whipped cream.

Fake Chicken (Vegan)

Plain Dog

Straight up natural casing pork and beef dog. Great for the little ones.

Burger

House-ground beef cooked to perfection. (Or make that a veggie burger.)

Miso Salad

Crunchy, tasty, munchy mix of finely sliced and diced fennel, napa cabbage, kale, celery, spinach, scallions, fresh herbs, snow peas, toasted sunflower seeds, white beans, and lemon-miso dressing.

Avocado

Fish or Shrimp Taco

Shrimp or white fish on a soft corn tortilla with lemon caper tartar sauce and shredded cabbage.

House-made Hominy (vegan)

Seared Whitefish (local)

Gluten Free Bun

Crispy Rice Cake

Crispy-chewy sesame oil-griddled sticky rice cake with scallions.

House-made Pinto Beans (vegan)

Chocolate Caramel Bark (GF)

Crispy, chewy, sweet, nutty and salty-crunchy peanuts and smoked almonds.

Shrimp

Curried Mayo

Curried Ketchup

Fried Egg

Bowl of Sticky Rice

Mexicali Bowl

Home-made pinto beans, spicy hominy, tomato, cheddar, avocado, pickled onion, pickled jalapeños, salsa, black olives and sour cream over sticky rice with a few greens.

Curry Fries

A pile o' crispy fries drizzled with curry-mayo and served with curry ketchup.

Cemita

Choose juicy fried chicken thigh, burger or veg burger. Avocado, Mexican fried cheese, cilantro, chipotle mayo, pickled red onion, all on a sesame seed bun.

Thai Ribs

Sweet, spicy, pork ribs.

Tenders & P'taters

Chicken tenders and French fries.

Subarashii

A.K.A. hot fries. Crispy fries sprinkled with Asian chili spice blend, slathered with scallion mayo, served with kimchee ketchup.

Cubano

Ham, shredded pork, swiss cheese, pickles and mustard. All pressed and crisp like a business man.

What About Cobb

A classically delicious fave with artichoke hearts, feta, tomato, avocado, egg, smoked almonds, and bacon on big crunch greens.

Lamb Shawarma

Slow roasted middle eastern spiced lamb on pita with tzatziki, tomato, onion, lettuce. A big gooey pile of deliciousness.

Dumplings Con Pow!

Sautéed pork dumplings and cauliflower, slathered with miso Sriracha butter, and topped with fresh herbs. Pow!

Falafel

Pita full of ground chickpea balls with lettuce, pickle, vegetables, and tahini.

BÁNH MÌ

Chicken, pork, or ficken with pickled daikon and carrot, Sriracha mayo, Asian spiced pâté, fresh herbs and cucumber.

Bibimbap

Korean dish translates to “mixed meal”. A bed of crispy-chewy bottomed sticky rice, sesame sautéed carrot, mushroom, zucchini, spinach, and bean sprouts. Topped with a sunny-side egg and served with Gochujang sauce.

PHỞ TÁI BÒ VIÊN

Richly spiced traditional house-made beef stock with Vietnamese meatballs, rice noodles, and thinly sliced raw beef.

Porchetta

Tender, juicy Italian-style slow roasted herb garlicky pork with arugula and sharp provolone.

Vietnamese Chicken

Porchetta (pork)

Fried Chicken

Korean: sweet, spicy, ginger garlic OR Southern: lightly spiced, crispy delicious.

Noodle Bowl

Rice noodles, Asian herbs, bean sprouts, cucumber, carrot, lettuce, scallion, peanuts dressed with nước chấm topped with a fried egg.

Korean BBQ Beef

Bowl of Bap Veggies

Sticky Rice or Slippery Noodles

With butter and parmesan.

Side of Fries

Burger

House-ground beef cooked to perfection. (Or make that a veggie burger.)

Singapore Salad

Daikon, cucumber, cabbage, carrot, scallions, cilantro, mint, Thai basil, and peanuts tossed in fresh and delicious sesame ginger dressing.

Miso Salad

Crunchy, tasty, munchy mix of finely sliced and diced fennel, napa cabbage, kale, celery, spinach, scallions, fresh herbs, snow peas, toasted sunflower seeds, white beans, and lemon-miso dressing.

Seared Whitefish (local)

Yuca Fries

Served with our house made Peruvian lime dipping sauce.

Fish or Shrimp Taco

Shrimp or white fish on a soft corn tortilla with lemon caper tartar sauce and shredded cabbage.

Empanada

Crisp Chilean pastry filled with spiced beef and served with Peruvian lime dipping sauce.

POZOLÉ

Thick, tomatoey, hominy-dotted Mexican stew with cilantro, scallions, pickled jalapeños, and goat cheese.

Mexican Fried Cheese

Plain Dog

Straight up natural casing pork and beef dog. Great for the little ones.

Key Lime Tartlet

Coconut crusted sweetness infused with classic key lime flavors, and topped with fresh whipped cream.

Crispy Rice Cake

Crispy-chewy sesame oil-griddled sticky rice cake with scallions.

House-made Hominy (vegan)

Chocolate Caramel Bark (GF)

Crispy, chewy, sweet, nutty and salty-crunchy peanuts and smoked almonds.

Avocado

House-made Pinto Beans (vegan)

Fake Chicken (Vegan)

Shrimp

Gobi 65

Indian spiced fried cauliflower with tamarind glaze (sweetly sour) and garlic yogurt sauce.

Fried Egg

Bowl of Sticky Rice

Gluten Free Bun

Curried Mayo

Peruvian Lime Sauce

Gochujang Sauce

Gochujang Sauce

Peruvian Lime Sauce

Salsa

Salsa

Curried Ketchup