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4450 Weston Pointe Dr Ste 150, Zionsville, IN 46077
$25; andouille sausage, barbecued shrimp, chicken, spinach, mushroom, scallion, spicy red chili cream sauce
$18; french fries, cocktail sauce
14 oz; $62; served with asparagus, garlic mashed potato, and herb butter
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12 oz; $45; served with asparagus, garlic mashed potato, and herb butter
$20; mixed greens, egg, spiced pecan, dried cranberry, bleu cheese, applewood smoked bacon, cranberry-poppyseed dressing
$17; brussels sprout au gratin, pimento cheese, roasted garlic hummus, grilled flatbread, crostini
$18; andouille, barbecued shrimp, chicken, spinach, mushroom, scallion, spicy red chili cream sauce
$24; provolone, parmesan, pesto, rosa cream sauce
$24; provolone, parmesan, pesto, rosa cream sauce
$12; Hot fudge sauce, vanilla ice cream, chocolate shavings
$20; bacon, white cheddar, pickled onion, mayo, avocado, brioche bun
pimento cheese, housemade BBQ sauce, pickled red onion, baguette
$17; bacon, mushroom, scallion, cheddar, mozzarella, mashed potato, green bean, honey mustard
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap β$20; American cheese, lettuce, tomato, onion, fontana sauce, brioche bun
$12; Hot fudge sauce, vanilla ice cream, chocolate shavings
10 oz. $29; served with asparagus, garlic mashed potato, and herb butter
$20; romaine, bleu cheese, bruschetta tomato, bacon, corn, edamame, egg, southwest ranch
housemade barbecue sauce, parmesan fries, coleslaw
10 oz; $32; served with asparagus, garlic mashed potato, and herb butter
$20; shaved ribeye, provolone, sautΓ©ed onion and pepper, southside sauce, hoagie roll
$12; Maple syrup, vanilla ice cream, blueberry compote, whipped cream
$25; broccoli, tomato, corn, walnut breadcrumb, parmesan, broccoli-walnut pesto
$22; garlic mashed potato, asparagus, creamy horseradish-dijon sauce
$34; corn salsa, cotija, cilantro, garlic mashed potato, demi
$38; asparagus-lobster risotto, parmesan, tomato jam
6 oz. $48; 8 oz. $58; served with asparagus, garlic mashed potato, and herb butter
$12; Chocolate cookie crust, peanut butter cream, peanut butter cups, chocolate and caramel sauce, whipped cream
$25; asparagus, garlic, parmesan, bruschetta tomato
$12; Maple syrup, vanilla ice cream, blueberry compote, whipped cream
$28; garlic mashed potato, broccoli, mushroom, bourbon demi
$12; Chocolate cookie crust, peanut butter cream, peanut butter cups, chocolate and caramel sauce, whipped cream
$22; romaine, bruschetta tomato, red onion, caper, egg, parmesan, garden herb dressing (blackened upon request)
$18; asparagus, garlic, bruschetta tomato, parmesan
$25; broccoli, tomato, corn, walnut breadcrumb, parmesan, broccoli-walnut pesto
$10; vegetarian
avocado, pickled onion, arugula, chipotle aioli, baguette
creamed sweet corn, white cheddar, cotija, pickled red onion, corn salsa, lime crema
$20; sesame rice cake, leek, spinach, asparagus, scallion, ginger-soy sauce, orange-miso glaze
$17; mixed greens, sriracha aioli, blackberry-balsamic vinaigrette
$10; romaine, crouton, parmesan, caesar dressing
$16; scallion, chili-garlic sauce, baguette
$10; iceberg, romaine, red onion, cheddar, mozzarella, bruschetta tomato, alfalfa sprout, sunflower seed
$29; basil pesto, pea and mushroom pearl couscous, arugula, fennel and orange salad
$12; Cream cheese icing, candied walnut, caramel sauce, cinnamon sugar carrot curl
$12; Graham cracker crust, blueberry, whipped cream
$8;
$14; bleu cheese, cucumber, bruschetta tomato, applewood smoked bacon, bleu cheese dressing
$12; Cream cheese icing, candied walnut, caramel sauce, cinnamon sugar carrot curl
$10; Choice of alfredo sauce or butter; Add chicken $2
$8; gluten free
$7; vegetarian
cranberry, sunflower seeds, lettuce, pea shoots, baguette
$20; napa slaw, spicy-sweet mustard, horseradish cream, pickled ginger, wasabi
$12; Graham cracker crust, blueberry, whipped cream
$10
$10; or Hamburger;
$10; vegetarian
$8; gluten free, vegetarian
$10; Choice of alfredo sauce or butter; Add chicken $2
Soup & Salad combo; $15 all you can eat option
$8; gluten free, vegetarian
$18;
$20; heirloom cherry tomato, cilantro, red onion, chipotle aioli
$10; Vanilla bean, whipped cream
$8; gluten free, vegetarian
$10; Vanilla bean, whipped cream
Cup $7; Bowl $10
$12; spinach, arugula, strawberry, mint, pear, goat cheese, lemon-poppy vinaigrette
$10; gluten free
$8; gluten free, vegetarian
$12;
with mushrooms; Cup $7; Bowl $10
$8; gluten free, vegetarian
$17; lemon wedge, horseradish cocktail sauce
Cup $7; Bowl $10
$8; gluten free, vegetarian
$8; gluten free, vegetarian
$8; gluten free, vegetarian
$8; gluten free, vegetarian
Discover the nutritional content of menu items at Stone Creek Dining Company - Zionsville in Zionsville, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Stone Creek Dining Company - Zionsville Menu - Nutrition Facts β Macros & Calories." https://macros.menu/stone-creek-dining-company-zionsville-zionsville-in. Accessed December 31, 2025.